Cooking & Recipes - July 2007

2007-07-07 22:15:39 · 18 answers · asked by Anonymous

i didn't do it on purpose... but one of the eggs that i cracked into the cookie dough was a twin. lol. when i tried to get one of them out, the yolk broke. :( i already had an egg in the dough before i cracked the twin egg. i'm just wondering, do i have to bake the cookie dough in the oven for a longer amount of time? should i add more of the other ingrediants? will it even make much of a difference???
dangit. i knew i shouldn't have made cookies tonight. :(

help please?

2007-07-07 19:38:39 · 8 answers · asked by termite choking on the splinters 4

If so-how -do I wrap in foil etc. and at what temperature and for how long?

2007-07-07 18:55:56 · 11 answers · asked by MAK 6

Does anyone know any cake recipes that don't have butter or milk, and only one egg? I don't mind what type of cake it is (chocolate, apple, etc.). Thanks!

2007-07-07 18:55:21 · 8 answers · asked by Anonymous

2007-07-07 18:35:14 · 14 answers · asked by RML 1

I have gotten the best ground beef, the freshest lettuce, tomatoes, onions, etc..... and I have yet to make a burger that has that same taste as an "In N Out" burger. What is the sauce they put on it? I've tried every variation, I even slightly toast the buns but my burgers have never turned out as good or even close to going to In N Out and purchasing one. Thank you for your comments.

2007-07-07 18:29:24 · 4 answers · asked by Anonymous

2007-07-07 17:49:52 · 20 answers · asked by Anonymous

I have a new girlfriend who has never had a candle light dinner. I want to give her one but was thinking what could I prepare. I need a dish that isn't too difficult yet above hamburgers and hotdogs if you know what I mean.

2007-07-07 17:18:43 · 21 answers · asked by hashumor919 2

Any ideas what the icing on the cinnamon rolls is made of, or how?

2007-07-07 17:10:36 · 13 answers · asked by brike2001 2

2007-07-07 16:24:36 · 13 answers · asked by GTO 4

My sister stopped at a roadside produce stand in Delaware last year on her way back from the beach and bought me a pack of small, chewy almond-flavored cakes (about the size of a cookie) without chocolate, but we cannot remember where she bought them. I'd like to just buy them, but I love them so much that I'd be willing to make them myself if you can find me a recipe. Thanks in advance!

2007-07-07 16:15:19 · 3 answers · asked by Lynn S 1

but I don't know how to cook,all I know is to boil water,and even then that does'nt come out right.Please help

2007-07-07 15:40:27 · 23 answers · asked by Anonymous

I always hear people say they cook with wine...
I want to start adding it to some of my dishes...but not sure what to buy..
Is there a certain cooking wine that I can have on hand for most dishes...or do I have to buy many?
Also..I can find these in a grocery store right?

2007-07-07 15:36:19 · 10 answers · asked by Tanya 3

im bored tonite have cake icing but no cake mix ust wondering if you can make your own batter from home with some simple ingredients :)

2007-07-07 15:10:08 · 9 answers · asked by mom05 1

i bought a filet of salmon and it still has the skin on one side, no scales, is it edible. I saw them cook salmon on the Food Network with the skin on, but they never ate it or said anything about the skin.

2007-07-07 14:53:32 · 10 answers · asked by Jacob 2

2007-07-07 14:31:41 · 8 answers · asked by LA 3

2007-07-07 14:19:11 · 8 answers · asked by Anonymous

I have really fresh broccoli that I need to use! What is a good recipe?

2007-07-07 14:11:06 · 11 answers · asked by Anonymous

what else can I make using the wine. My family doesn't like seafood...what to do. thanks

2007-07-07 14:02:54 · 3 answers · asked by bikergal34 3

2007-07-07 13:49:36 · 11 answers · asked by Anonymous

I need whipping cream, but the round trip is 21 miles. Can i mix evaoporated milk and cream cheese or 2% milk and cream cheese to get whipping cream? I'm trying to make a Key Lime pie.

2007-07-07 13:17:19 · 5 answers · asked by Badger B 2

anyone got it?

2007-07-07 13:09:40 · 4 answers · asked by divinemadness 4

2007-07-07 12:50:07 · 6 answers · asked by ce 1

Does anyone have a recipe for Ratatouille?

2007-07-07 12:19:40 · 8 answers · asked by whitener_ryan 2

ok well im putting mozzerella sticks in the oven and i usually put them on a tray with foil paper on it but im out of foil paper and theres no store nearby that i can walk too to get it. what can i use instead of foil paper?

2007-07-07 12:16:25 · 8 answers · asked by Anonymous

can you make ice cream by hand with no machine if so how can i do it

2007-07-07 12:15:25 · 3 answers · asked by MMMMMM 1

1. A.1.
2. Bull's Eye
3. Worcestershire sauce
4. other
5. TOP SECRET

2007-07-07 12:07:33 · 14 answers · asked by mangospree 2

do u think a lemon cake would taste good w/ choco frosting?

2007-07-07 12:04:47 · 11 answers · asked by Anonymous

2007-07-07 11:50:25 · 6 answers · asked by witcypowers5 1

What should I make for dinner tonight so I can use up some bacon? My husband is sick of having breakfast for dinner. Which is my favorite. Anyways I need a good recipe or two using the bacon and other simple things you normally find around the kitchen. Thanks!

2007-07-07 11:47:43 · 11 answers · asked by Anonymous