Cooking & Recipes - June 2006

2006-06-30 23:56:14 · 12 answers · asked by Martin T 1

sumthing simple

2006-06-30 21:44:19 · 13 answers · asked by Anonymous

i mean the butter bread

2006-06-30 21:28:00 · 7 answers · asked by obyndu 1

2006-06-30 21:21:18 · 6 answers · asked by debbie_larrescy 1

I need to make authentic Italian Meatballs for a party at my home tommorrow.

2006-06-30 21:17:31 · 9 answers · asked by Norma 1

I'm afraid I'll be the worst wife in the whole world! I can't cook, although I got a lot of time to learn how to do it. What about a simple line like 'I kiss bettet than I cook' on the fridge? Can it help?;)

2006-06-30 20:26:57 · 31 answers · asked by Vaida M 2

2006-06-30 19:55:23 · 8 answers · asked by Anonymous

Regular buns are boring.

2006-06-30 19:49:41 · 32 answers · asked by vabostrom 1

are there any Mexican here? I like buritos very much, but donno how to make it the most like Mexican

2006-06-30 19:43:45 · 6 answers · asked by suzielu 4

some potatoes are round some are red some are brown. They grow out of the ground. you can eat them raw, mashed, baked fried crispy or thick. what is the point of the potatoe and they nearly wiped out Ireland those poor bastards. i'm glad i'm not a potatoe

2006-06-30 18:59:16 · 7 answers · asked by I'm Geaked UP 1

I"m trying to teach a friend of mine to fend for himself in the kitchen. He has 4 kids and lost his wife suddenly just before Xmas last year. He's not even up to novice level in the kitchen. The kids are all teens or preteens and have no culinary skills, either.

So we're looking for very simple, inexpensive recipes that will feed 5 hungry people and can be made quickly and without a lot of utensils (which they wouldn't ever be able to find even if they had them). Nutritious and delicious are the key words here. They've pasta'd themselves out and need to get away from empty calories. Anyone have suggestion?

2006-06-30 18:51:55 · 16 answers · asked by yellow_jellybeans_rock 6

do u like indian cuisine?which one is the most prominent indian food item available in ur country in restaurants?

2006-06-30 18:49:55 · 9 answers · asked by Anonymous

2006-06-30 18:19:51 · 13 answers · asked by boobie_fkn 3

2006-06-30 17:57:38 · 6 answers · asked by sagatela 2

Throwing a parites! Recipes please!

2006-06-30 17:39:06 · 13 answers · asked by Anonymous

2006-06-30 17:35:32 · 46 answers · asked by Anonymous

2006-06-30 17:34:06 · 10 answers · asked by petttle. 1

Please help I really want this ann. to be very special. We are going to renew our vows!

2006-06-30 17:31:40 · 5 answers · asked by Confused 2

i thought i had cooked it all the way thru and by the time i realized it was pretty pink inside i had eaten most of it...could i get really sick? i know you are supposed to cook burgers good

2006-06-30 17:29:46 · 18 answers · asked by hockeyplaya889 2

Hi, we are having a family cookout tomorrow and were having lots of hotdogs, my quesion is what all goes onto a chicago style hotdog, or at least what are some combonations you would put on yours? Example - Tomato, Onion, Pickle, Mustard, can you think of any others im always open to a new idea, thank you

2006-06-30 17:08:41 · 15 answers · asked by aaronhoward09 1

Well it is harvest time, and a very good friend gave me and hubby oh alot of fresh corn. I want to make creamed corn with some of it. Does anyone have a good recipe for it?

2006-06-30 16:48:02 · 8 answers · asked by mspecangirl417 2

2006-06-30 16:47:50 · 21 answers · asked by undie 1

2006-06-30 16:38:28 · 15 answers · asked by butwhatdoiknow 4

2006-06-30 16:28:30 · 21 answers · asked by butwhatdoiknow 4

Looking for appetizers (not just dips--I like to get creative) that can be prepared either earlier in the day or the day before (or even earlier then frozen) and don't have to be heated before serving.

2006-06-30 15:59:58 · 12 answers · asked by just lise 2

for health and safety

2006-06-30 15:57:52 · 7 answers · asked by ravi7265 1

2006-06-30 15:51:45 · 10 answers · asked by elementboarder2004 1

2006-06-30 15:48:03 · 9 answers · asked by STEVE H 1

Only some of the El Chico's Mexican restaurants serve this sauce. They serve it with chips like the red sauce.

2006-06-30 15:35:57 · 6 answers · asked by egypt 1

2006-06-30 15:22:08 · 9 answers · asked by talleywhacker3000 1