Cooking & Recipes - February 2007

2007-02-14 06:53:55 · 8 answers · asked by karl k 6

How do you make a rum baba. can you cheat. ? (never seen them in supermarkets) would you use cheap rum ?

2007-02-14 06:53:00 · 5 answers · asked by spatzmalone 2

2007-02-14 06:52:37 · 9 answers · asked by Kurt S 1

i'mma new cook. help me. my recipe say - 1 1/2 teaspoon of season salt.

is that sayin 1 AND 1/2 teaspoon

or just 1 half a teaspoon.

i'm confuse.

2007-02-14 06:51:46 · 5 answers · asked by smartsexycurvy 1

2007-02-14 06:50:46 · 6 answers · asked by Anonymous

2007-02-14 06:48:41 · 7 answers · asked by John Matthews 2

2007-02-14 06:45:24 · 23 answers · asked by Anonymous

HELP?!?!

2007-02-14 06:35:48 · 28 answers · asked by batemanluv 1

I have the middle part of the leg, so I can open them easy. It is the leg that you bend back and forth and it is completly broken all the way around. Does any know how to cook these kind of legs?

2007-02-14 06:35:31 · 8 answers · asked by toyota4x405 2

will my cookies turn out? or do I start all over? UGHH!

2007-02-14 06:27:26 · 12 answers · asked by justsayin... 3

I need a tasteful yet simple recipe for a cheese sauce to put on top of steamed broccoli. Nothing too complex because I'm visiting my boyfriend, and his roommate (a boy). They don't have a large selection of ingredients haha. Please help =) thanks!

2007-02-14 06:26:17 · 7 answers · asked by Anonymous

Any suggestions to good side dishes? ... haha Maybe even an aphrodisiac...?

2007-02-14 06:24:23 · 10 answers · asked by LaX Chick 1

2007-02-14 06:19:02 · 4 answers · asked by babi_bri 1

2007-02-14 06:17:10 · 4 answers · asked by Anonymous

2007-02-14 06:16:56 · 11 answers · asked by mememe 1

2007-02-14 06:13:57 · 3 answers · asked by Anonymous

2007-02-14 06:08:36 · 12 answers · asked by Chris 2

I had a recipe that only had four ingrediants. It was for Chocolate fudge and did not call for evaporated milk . The main ingrediants were the chocolate and a tub of marshmellow fluff. If anyone knows the rest of the recipie please contact me

2007-02-14 06:06:37 · 6 answers · asked by klocke56 1

2007-02-14 06:02:45 · 8 answers · asked by Rachel G 2

I want to make something for Valentine's Day that incorporates a healthy dish as well as something that is heart shaped. I've found a few recipes on the net, but most of them are for dessert or something very rich and heavy. Does anyone have any suggestions for apps, main dishes, drinks or desserts? Thanks!

2007-02-14 06:00:49 · 9 answers · asked by Lewie 2

I recently went shopping for a stir fry pan, and there were so many choices! hard anodized something, teflon, etc. Which is the best and does the price indicate how good it is? Thanks.

2007-02-14 05:57:38 · 6 answers · asked by Anonymous

Pilsbury make a choc chip cake MIX??

2007-02-14 05:56:31 · 5 answers · asked by Anonymous

Everybody knows that boxed macaroni and cheese mix (like Kraft) is a super-cheap way to stretch your food budget. Does anyone have any easy recipes, tips, or add-ins to dress it up a little bit or make it into a main dish? Thanks!

2007-02-14 05:53:48 · 15 answers · asked by krustykrabtrainee 5

I have one but I just thought i would ask to see if anyone has any good ones because mines not very good

2007-02-14 05:51:17 · 3 answers · asked by Anonymous

trying to make chocolate chip cookies

2007-02-14 05:48:26 · 5 answers · asked by Maddie272 3

im cooking for my sister and brother in law tomorrow evening and i want to know what i should server with it, i want it to be quite a filling meal.

Regards

2007-02-14 05:39:29 · 18 answers · asked by tommmythegun 2

I want to start cooking healthier meals for my kids and I but I would like to find some quick meals that don't require ingredients that the average low to moderate income single mom(me) wouldn't have on hand. Any suggestions please?

2007-02-14 05:35:58 · 4 answers · asked by Anonymous

I put in all the ingredients in and voila - no vanilla - need 2 tablespoons and can't go to the store because of snow - can't get outa my driveway. Any suggestions or should I leave it out and hope for the best? Thanks!!

2007-02-14 05:30:32 · 13 answers · asked by kelbean 4

I need to bake a cake and it says to grease sides and bottom of pan with shortening the lightly flour. Can I use butter instead or any other ideas??

2007-02-14 05:21:55 · 17 answers · asked by Darcy 1

are there any good recipes out there that would be some sort of mayonaise based sauce for pasta? I couldn't find anything, but it sounds really good!

2007-02-14 05:20:14 · 8 answers · asked by Captain705 1