Cooking & Recipes - October 2007

I still don't know what's going on!

2007-10-11 15:53:48 · 4 answers · asked by Anonymous

Yep its that time again! Time to head back to the ol' grocery store and buy food for the week..lol, but im really stuck in a rut..my husband is the pickiest eater i have ever met. He usually eats Hotdogs, Burgers and Fries, Spaghetti, Sandwiches, Pizza, and fried or baked chicken, he says that its manly food..lol Ugh, im 35 weeks pregnant so i eat anything and everything under the sun and love to cook, so after a while of cooking the same dull things over and over agian, it gets annoying. Can anyone who has a husband who enjoys only "manly food" lol throw a couple of different ideas out there that we might both enjoy?? thanks

2007-10-11 15:47:09 · 9 answers · asked by kimhutch19 2

I'm looking for a basic recipe like the ones you get at the lunch counter,
thanks

2007-10-11 15:43:50 · 6 answers · asked by Mystee_Rain 5

I just had some homemade "Mexican Wedding Cake" cookies and they were delicious. I want to try making them. There are lots of different recipes online but can someone help me out by posting a good recipe and maybe some tips? Thanks!

2007-10-11 15:23:05 · 5 answers · asked by Stephunkanie 2

4 MIL's 70th b-day party cake :--D

2007-10-11 15:19:51 · 5 answers · asked by fancypantsy 3

Any suggestions for a creative and tasty edge for a grilled cheese sandwich would be great! Thanks in advance!

2007-10-11 15:04:34 · 23 answers · asked by charmed4evr 2

I have one apple and was looking for a healthy, but tasty, dessert that would be easy to make.. any ideas?
thanks!

2007-10-11 15:04:21 · 12 answers · asked by Silly9 2

2007-10-11 15:01:12 · 10 answers · asked by Anonymous

Okay so for school I need to make a cake, so I want to make one that looks like this::
http://jas.familyfun.go.com/recipefinder/display?id=50206
Problem is, that cake uses cake mix, and I'm not allowed to.. I need to make it from scratch.
So what I need to do is make a heart-shaped sponge cake, and then pink strawberry-flavoured icing on top. Then I will put decorations such as lollies around the cake (like in the picture).
Can anyone please tell me how to make the sponge cake first, then the icing? I have a time limit too, as I need to make it in class (I will have around an hour to make it, at most).
Thankyou so much!!! Links to recipes are appreciated.
Also, if you have any tips that would be great !!
xx

2007-10-11 14:50:27 · 3 answers · asked by ♥ уσυ вєℓσηg ωιтн мє ♥ 7

2007-10-11 14:42:01 · 7 answers · asked by Anonymous

2007-10-11 14:32:11 · 12 answers · asked by Anonymous

Why would a food-processing company blanch certain fruits and vegetables before packaging them in transparent jars?

2007-10-11 14:29:16 · 3 answers · asked by sdfdsf d 1

2007-10-11 14:29:00 · 2 answers · asked by Family of six Lions 1

2007-10-11 14:09:36 · 4 answers · asked by NANCY D 1

I want to get a head start on Holiday baking and I was wondering if I have butter in the freezer, make up cookie dough, and freeze it in a plastic bag, and then thaw the cookie dough and bake cookies at Christmas time ? Will the butter be safe and the cookies good?

2007-10-11 14:07:32 · 9 answers · asked by Elizabeth W 2

2007-10-11 13:38:57 · 6 answers · asked by flatland4ro 1

After I put in the 3 tablespoon of eggs and some flour, and rolled the dough and cut them into pieces and then put them in boiling water ,it just like POTATOES! haha

2007-10-11 13:37:31 · 5 answers · asked by lucy 1

I made a pie for the first time ever and I cooked it as directed but the crust never turned brown, just the same whitish dough color. Any tricks or tips anyone can give would be appreciated.

2007-10-11 13:36:16 · 5 answers · asked by LadyLeatherneck 5

I'm a beginner, and looking for an easy to follow cookbook for all occassions! What would you recommend?

2007-10-11 11:58:37 · 12 answers · asked by Mandie 2

my son wonts to make some bubble gum he was trying to explain it to me but i did not get it, so can someone please tell me how to make bubble gum please

2007-10-11 11:56:39 · 5 answers · asked by nene 3

What is your favorite way to cook a holiday turkey?

2007-10-11 11:03:02 · 5 answers · asked by Brooke T 2

Should I make it with that and pre-bake it to get it a fluffy feeling before i add the mixture or should I got out and get a loaf of bread?

2007-10-11 10:56:48 · 8 answers · asked by VintageFiend 3

Help!
Okay, so I have 4 small red potatoes, quartered; one onion in chunks; one tomato in chunks; one mushroom, sliced; some garlic cloves, and two skinless chicken breasts in a ceramic baking dish with a glass cover.
How long and at what temperature should I bake this?

2007-10-11 10:56:00 · 3 answers · asked by Kerrpe 1

2007-10-11 10:55:43 · 11 answers · asked by Anonymous

as opposed to Fast Food? If it's not fast food they pretty much don't want it. My husband's cooking, they would probably pick over, but mine, some time they refuse! Everybody that's tried my cooking loves it, and even my kids, when they do eat would compliment my dishes...but what do I do when they don't want anything home cooked...Yes, I cook foods that they like, and try to keep it simple at times for their liking. This is really concerning me. I want them off the Fast Food line and more in line for health home cooked meals. They're both normal weight kids and so are my husband and I...so what can I do before I lose this battle? Should I buy a little toy for every dinner time meal...just like the happy meal? jjk.

2007-10-11 10:55:29 · 14 answers · asked by Anonymous

I bought melting chocolates and followed the microwave directions but still can not seem to get a flowing consistency, help.

2007-10-11 10:40:25 · 7 answers · asked by Anonymous

2007-10-11 10:20:17 · 13 answers · asked by Anonymous

Hi there, I'm having some friend over on sunday for brunch and i will like to make/cook something simple but very special.

Any ideas? like where to go on the web and get info?...i checked Food Network and didn't get to much help ....I have a good amount of stuff i can cook but all heavy meals, don't have a clue for a brunch?....i never cook brunch before.

Any input i'll appreciated. Thanks.

2007-10-11 10:17:23 · 12 answers · asked by mimaurora 2

Is it ok to eat that stuff? Is that fat? Please Clarify.

2007-10-11 10:07:54 · 7 answers · asked by Anonymous

2007-10-11 10:01:36 · 18 answers · asked by Anonymous