Cooking & Recipes - April 2007

She cooks the lemon pie filling lets it cool completly, puts it in the grahm cracker shell, puts the mirange on top and browns it lightly, and then it gets runny!
Also I think I spelled it wrong!!
I don't care I don't like the pie anyway, but it is driving her nuts.

2007-04-11 02:45:59 · 7 answers · asked by Saito56 1

Will some one give me a good recipe for banana bread got lots of ripe bananas that i don't want to fling away

2007-04-11 02:42:10 · 15 answers · asked by Mea 5

My BF says he is an awesome cook. So I said prove it. He said ok but I have to tell him what I want him to make for me. What would be a good dish to have him serve me? Right now my mind is drawing blank. Anyone have any good ideas for a menu-nothing too fancy but something that would definately give him a challenge.....also-I dont like red meat.

2007-04-11 02:14:19 · 12 answers · asked by Always PO'd 3

2007-04-11 02:00:45 · 17 answers · asked by missmiss 2

If i make one up with vinger, mustard, oil, garlic, lemon juice and parmesan chesse.

2007-04-11 01:58:01 · 4 answers · asked by Anonymous

I want to know how to make chilly sauce for mixing it in chilly chicken. till now i have being purchasing ready made chilly sauce for just mixing it in chicken.
but now i want to make home made chilly sauce. please tell me how to make it. (And for god sake, no spam. hahaha, i don't want that my dish should spoil).
thanks for answering.

2007-04-11 01:42:48 · 2 answers · asked by chintu 2

2007-04-11 00:43:38 · 8 answers · asked by candy 2

2007-04-10 22:18:23 · 20 answers · asked by Anonymous

I was wondering what people considered a 'pastry' I don't neccessarily require an official definition. Just examples.

2007-04-10 20:36:42 · 5 answers · asked by Reptilia 1

Im getting married on 07/07/07. For my bachlorette in party in late june I thought about decorating my house and backyard In luau style and serving hawaiian style food but my girls and I are stuck on what to buy as far as food to serve and we don't have the ability to roast a pig! Any ideas will be greatly appreciated....thanx!!

2007-04-10 19:28:20 · 4 answers · asked by passion 3

2007-04-10 17:41:25 · 6 answers · asked by Anonymous

I would like to be able to make some kind of snack or meal after school that is really easy and fast. Please don`t submit any recipe`s straight off the internet, you will not get best answer.

2007-04-10 17:35:32 · 17 answers · asked by Anonymous

Ok, I know you put pepperoni on Pizza, but what else can it be used with, I would love all your ideas, Thank you.

2007-04-10 17:35:13 · 11 answers · asked by whattheheck 4

It seems to be a selling point that the neck and giblets are included but what are you supposed to do with them?

2007-04-10 17:09:51 · 18 answers · asked by Mr. Incredible 1

because i had a dream i got the lucky numbers from yahoo.answers, please give me luck , i need it. bless you

2007-04-10 16:37:52 · 6 answers · asked by thinking4aminute 1

just asking....=]

2007-04-10 16:37:16 · 13 answers · asked by ? 2

I need to know how to cook meat (sirloin, etc.) in such a way that it doesn't actually taste like meat! I am about to quit eating meat altogether because I dislike the taste so much. I use garlic, onions, mustard, and other strong seasonings, but still the taste is there.

In case you are about to say "well, if it's meat, then that's what it would taste like", let me tell you that that is not what I mean. The flavor is like the way raw meat smells like. I have had very good meat in the past, so I know is possible....I just don't know how to do it.

Thanks for any advise!

2007-04-10 16:20:57 · 16 answers · asked by Anonymous

a lot of neighbors love my cooking, home down to earth cooking, from turkeys wings bbq chicken , ribs, fresh greens
seafood salad , cakes, fried fish , smoke neckbones with rice and so on. whats up with these teens.

2007-04-10 16:16:20 · 13 answers · asked by thinking4aminute 1

im very unexperienced in the kitchen, and i want to make steamed brocoli and chicken. question is, how do i go about steaming them? thannks.

2007-04-10 16:08:24 · 5 answers · asked by Anonymous

I saw it here a week ago now it's gone

2007-04-10 15:46:28 · 3 answers · asked by snowluk 4

I saw some grill spatulas at the store today that had serrated edges, then I saw them again on Mythbusters. What is the purpose of the serrated edge?

2007-04-10 15:20:37 · 12 answers · asked by Teddy Ruxpin 1

I have a bag of frozen mini meatballs that I want to use for dinner tonight. I'm tired of sphagetti and meatballs and I don't want a meatball sandwich. What else can I make with the meatballs?

2007-04-10 15:09:17 · 23 answers · asked by l.marie 3

2007-04-10 13:14:38 · 2 answers · asked by mjkittell2002 1

I'm serious! There is nothing in my fridge or freezer except a brand new frozen pizza. I bought it, but I didn't realize that my oven would just stop working all together (the stove works, but the oven is being a butthead). Anyone know if this is safe, not disgusting, and how to go about it (what time to set it at)?

2007-04-10 13:11:49 · 7 answers · asked by Nikita R 2

Especially strawberry or lime. Please no links to the websites, i want recipes you tried yourself. Thanks!

2007-04-10 13:09:38 · 6 answers · asked by Matahari 4

i want the cake to be moist.plus,do u recommend adding flaked coconut because i've read many recipes that called for it and many that didnt.plz help!

2007-04-10 13:09:34 · 7 answers · asked by sweetngel 1

I used the "cold water" method, where you put them in a pot of water, heat till its boiling, remove from heat and cover, let sit for 23 minutes than move them to cold water. I forgot and left the heat on for 23 minutes (actually I stopped it at 20 when I realized my mistake). Besides the greyish/greenish yolks, will there be anything wrong with them?

2007-04-10 13:09:25 · 7 answers · asked by um yea hi 4

2007-04-10 13:03:25 · 9 answers · asked by Anonymous

steak yeah

2007-04-10 12:54:07 · 21 answers · asked by z-man 2

I really want to make chicken salad but i hate miracle whip and mayo is too high in calories.. any other suggestions? Thanks!!

2007-04-10 12:41:33 · 6 answers · asked by afireinsidexxx77 3