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I'm serious! There is nothing in my fridge or freezer except a brand new frozen pizza. I bought it, but I didn't realize that my oven would just stop working all together (the stove works, but the oven is being a butthead). Anyone know if this is safe, not disgusting, and how to go about it (what time to set it at)?

2007-04-10 13:11:49 · 7 answers · asked by Nikita R 2 in Food & Drink Cooking & Recipes

7 answers

usually there are microwave directions on the box...
Microwaving it is fine, it tastes fine, but it wont get really crispy like it will in the oven

2007-04-10 13:19:54 · answer #1 · answered by manateewatcher 3 · 0 0

my oven went out on me, and I cooked a frozen pizza in a cast iron fry pan with a cover.
I heated the pan with a lil olive oil in the bottom enough to coat he pan, added the pizza and covered it and cooked it on med until it was thaw they turn the heat up to med hi for about 5 minutes and removed the lid , the bottom was crispy and it was cooked all the way through, the only thing , it didn't brown like it would if it was in the oven, but the cheese was gooey and yummy. took about 15-20 minutes to cook, just keep a close eye on it. That's how I still cook my pizza's, in a cast iron pan then I would put it under the broiler to Brown the cheese some, it cooked evenly and hold the heat in better than a pizza pan.

2007-04-14 11:40:44 · answer #2 · answered by Giggling Queenie 3 · 0 0

Well they do sell smaller personal size pizzas that can be cooked in the microwave, but most of them come with a special cardboard type thingy that has a coating that helps make the bottom crisp...

2007-04-10 13:19:06 · answer #3 · answered by Anonymous · 0 0

it will come out soft, but i love it that way! ellios is the best in the microwave! it is real easy to burn the cheese in the microwave though, so keep a close eye on it.

2007-04-10 13:16:59 · answer #4 · answered by Joe M 3 · 0 0

Yeah, I used to do it all the time when I was lazy. It'll just be soft.

2007-04-10 13:19:35 · answer #5 · answered by Anonymous · 0 0

It will probably be soggy and/or chewy.

2007-04-10 13:20:23 · answer #6 · answered by margarita 7 · 0 0

you can but it might not get crispy.
l

2007-04-10 13:16:33 · answer #7 · answered by ? 4 · 0 0

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