Besides pasta, what can I eat meatballs with?

Question

I have a bag of frozen mini meatballs that I want to use for dinner tonight. I'm tired of sphagetti and meatballs and I don't want a meatball sandwich. What else can I make with the meatballs?

Answer 1

MEATBALL STROGANOFF (Frozen Meatballs)
Serving Size : 5

10 3/4-oz) can condensed cream of mushroom soup
1/2 cup sour cream or plain yogurt
1 cup mushrooms, sliced and cooked in butter until soft
1 family meal-sized portion of freezer meatballs

In medium saucepan, mix together mushroom soup and sour cream. Gently stir in mushrooms and meatballs. Simmer until meatballs are heated through. Serve over hot cooked rice or over egg noodles tossed with melted butter and chopped parsley.
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Meatballs and Rice Skillet Dinner

1 tablespoon margarine or butter
1 (8-oz.) pkg. beef-flavored rice and vermicelli mix
2 1/3cups water
16 frozen cooked meatballs (8 oz.)
2 cups Frozen Broccoli Cuts, thawed
1/2 cup red bell pepper strips

Melt margarine in large skillet over medium heat. Add rice mix; cook and stir until lightly browned. Add water, contents of seasoning packet from mix and meatballs. Bring to a boil. Stir; reduce heat to medium-low. Cover; cook 15 minutes.

Add broccoli and bell pepper to skillet. Cover; cook over medium heat for 7 to 9 minutes or until broccoli is crisp-tender and rice is tender. Stir to fluff rice before serving.

Source: "Rice-a-Roni"
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Philly Cheese Meatball Sandwiches
Serves 4-6

1 package frozen fully-cooked beef meatballs
2 tsp. vegetable oil
1 green bell pepper, cut into 1/2-inch wide strips
1 small onion, cut into thin wedges
4-6 hoagie rolls, split, warmed
3/4 cup pasteurized process cheese spread sauce, heated

Heat oil in large nonstick skillet over medium heat until hot. Add bell pepper and onion; cook and stir 3 minutes. Add meatballs; cover and cook 13-14 minutes, or until meatballs are heated through and vegetables are tender, stirring occasionally. Spoon meatball mixture into rolls; drizzle with cheese sauce.

http://www.txbeef.org/recipe.php3?105214811

Answer 2

1

Answer 3

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RE:
Besides pasta, what can I eat meatballs with?
I have a bag of frozen mini meatballs that I want to use for dinner tonight. I'm tired of sphagetti and meatballs and I don't want a meatball sandwich. What else can I make with the meatballs?

Answer 4

Make baked potatoes, or mashed potatoes. You could turn the meatballs into swedish meatballs by cooking them in a can of cream ofmushroom soup and a little milk, salt, and pepper. For the healthier side, make spaghetti squash and serve it like the pasta.

Answer 5

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Turkey Meatballs? If you like, add beef bullion cubes to the milk and skip the liquid beef broth. Delicious with cooked pasta or as a meatball sandwich. 1 LB ground turkey ½ cup unseasoned dry bread crumbs ½ cup Romano or Parmesan cheese, finely grated ¼ cup whole milk ¼ cup low-sodium beef broth ¼ cup chopped fresh parsley 1 egg, beaten 1 teaspoon dried oregano 2 teaspoons garlic, minced 2 teaspoons kosher salt 2 teaspoons ground black pepper 1 teaspoon dried basil ½ teaspoon dried pepper flakes Pinch nutmeg Yield: about 16 golf-ball sized meatballs Combine all ingredients and stir thoroughly with a fork. Bake at 425F for 25 minutes or fry as desired.

Answer 6

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Answer 7

Try swedish meatballs. Just take a couple cans of mushroom soup, and thin them down to a gravy consistancy. Add the meatballs and serve them with egg noodles or rice. Makes a tasty dinner.

Answer 8

This is my husbands fav meatball recipe.

Cook your meatballs.
Take 1 jar of apricot jam, 1 jar of regular BBQ sauce and mix them together. I add just a little bit of water to the mix to ease up on the sweetness of the jam.
Pour on your meatballs and make sure its all heated through.
I serve them on a bed of rice and it's very yummy

Answer 9

In Germany, one makes and eats them in a brown gravy sauce sometimes with rice, or you know, the Swedish meatball recipes...often they are served as appetizers, or with vegetables on the side with a sauce. Also, I've served them in just the tomato sauce with a little spiciness added by red pepper flakes, with some nice baguette bread rounds to dip into the sauce. Olives on the side, or marinated mushrooms and a glass of red wine, if you take such, to make a nice meal.

Answer 10

Use the meatballs as your 'entree' and fix a salad and vegetables to go with it. You could also have meatballs and rice. Meatballs and baked potatoe.

Answer 11

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