Cooking & Recipes - November 2007

Can I put store bought ALFREDO sauce inside the slow cooker and make it that way?

If so, what other ingredients should I add to it to give it a better taste? I never like the way store bought sauce tastes ( never tastes good like the restaurants alfredo does ). Please help. I want to make this for dinner tonight. thanks!

2007-11-14 23:50:41 · 8 answers · asked by mmcnum1fan 2

if you can.
what's your favourite dish
you like to cook.

2007-11-14 23:29:52 · 44 answers · asked by Anonymous

I have 2 chicken breast and have run out of idea's ...anyone out there with idea's as to what I could make for dinner with them.
Many thanks

2007-11-14 23:16:21 · 16 answers · asked by pam d 4

And it turned out to be a disaster. My mum made the most amazing rice pudding so after she died my dad found an old recipe book with her recipe in it. To cheer him up I said I would make it for him but I ended up putting too much vanilla in (i should have really used vanilla pods) I t was horrible no amount of cream or milk could make it taste better but him and my husband ate the whole lot and said it was delish!

2007-11-14 22:20:34 · 11 answers · asked by Anonymous

Everyone keeps nagging at me for not eating properly although I think I am...

I have been made to make a food diary.. please take a look and let me know what you think/suggest??

Wednesday 14th November

Large cheese and tomato baguette 10.20am

2 x Chocolate Digestives 12.30am

1 x Babybel 12.33am

5 x grapes 12.33am

1 x slice of toast with butter 3.40pm

1 x plum 3.50pm

1 x salt and vinegar snack a jacks 6.00pm

1/3 pack Haribo Strawbs 7.30pm

1 x small cheese pizza 8.00pm

Thursday 15th November

1 x chocolate croissant 8.30am

1 x babybel 10.20am

1 x party ring 10.38am

2 x custard cream 10.38am

1 x plum 10.57am

Many thanks, Lou x x

2007-11-14 22:17:16 · 3 answers · asked by lilharibo 2

2007-11-14 22:16:57 · 17 answers · asked by Anonymous

with a good brownie recipe, much appreciated!

2007-11-14 21:27:28 · 7 answers · asked by My Little Pony 1

Hi, I'm looking for a pumpkin and tomato lasagne recipe... one without ricotta cheese as I am allergic... any ideas?

2007-11-14 20:57:33 · 6 answers · asked by GenkiChic 2

Is there confirmation, by documentation or any variation of attestation, of the imputation that thermal incrementation in alimentation preparation by radiation stimulation of molecular agitation has an exacerbation relation to accumination of carcinogenation?

2007-11-14 20:40:57 · 5 answers · asked by Anonymous

7 layer dip

2007-11-14 19:56:39 · 10 answers · asked by Anonymous

2007-11-14 19:54:39 · 21 answers · asked by Yellowstonedogs 7

Do you like alot of meat? What kind of meat?

2007-11-14 18:40:58 · 8 answers · asked by Anonymous

I love to cook but am tired of the same old.

If you have more than one please share as many as you do have.

Note: my hubby will not eat seafood unless it's shrimp. he also does not like rice. so picky lol.

Thanks everyone!

2007-11-14 18:11:00 · 4 answers · asked by Nikki 2

I still have lots of the batter left. Can I add something to the remaining batter to ensure that the next batch rises?
I already used 1 tsp. baking soda, but apparently that wasn't right.
Thanks.

2007-11-14 17:51:02 · 5 answers · asked by a person 3

i need a simple but nice meal recipie

2007-11-14 17:15:29 · 5 answers · asked by Anonymous

2007-11-14 17:07:54 · 4 answers · asked by Angel 4

In order to simplify Thankgiving dinner, I was hoping to use a par-baked (or ready made) pumpkin pie and pecan pie. What are the best ones?

2007-11-14 15:32:17 · 3 answers · asked by MJ 3

2007-11-14 15:10:49 · 8 answers · asked by Anonymous

I cook the same thing for dinner every night , It gets boring.What are some delicious foods that are easy to make.If you can't think of some , then list a website that has easy recipies . Your idea for food might just be on my plate tommorow. (= Thnx Alot .

2007-11-14 14:11:06 · 9 answers · asked by superdelishhunny7 1

I already went to a regular supermarket by me and they don't have it. Is there some kind of speciality store that I can find it in? I'm supposed to cook a pork roast in a crock pot with it.

2007-11-14 13:56:59 · 10 answers · asked by Corina 6

I am planning to make this cheesecake to take to my fiance's house for Thanksgiving next week: http://www.kraftfoods.com/main.aspx?s=recipe&m=recipe/knet_recipe_display&u1=keyword&u2=ribbon%20cheesecake&u3=**1*1&wf=9&recipe_id=98313#tips.

Since it says to use a 13x9 pan I figured on putting parchment paper or foil underneath the cheesecake so that I can lift it out of the pan. However, how do I then get the paper out from under the bottom of the cheesecake? Just very carefully? :-)

Also, if I were to buy a springform pan to use instead, do you think that the recipe would be too big for a standard springform? The recipe says that this dessert is 'party-size.'

I've never made a cheesecake before, but I'm not a novice baker, so any advice is appreciated. Thanks!!!!

2007-11-14 13:50:50 · 3 answers · asked by Sarah 3

Don't say ice cream because I really want some and I don't have any! :(
I have caramel syrup. What else can I add?

2007-11-14 13:45:30 · 10 answers · asked by Anonymous

I'm wondering if this could be the problem whenever I deep fry squid rings. The coating gets soggy after I take it out of the oil.

2007-11-14 13:44:37 · 15 answers · asked by nightingale 3

I have this recipe for an asian crepe which is as follows...

2 cups crepe mix (which is 6:1 ratio RICE flour:cornstarch)
1 cup water
1/4 cup beer
1/4 tsp of baking powder.

Rest it for an hour and cook on hot skillet.

So my questions...
What do the cornstarch, baking powder, and beer contribute to the crepe?

I've been having trouble making it crispy too, any suggestions?

2007-11-14 13:39:27 · 4 answers · asked by azntgr64 2

Just started a new job, and Im hearing that there will be a potluck comming up. I don't do a lot of cooking so I guess Im looking for a simple recipe that will Rock the Potluck.

2007-11-14 13:38:52 · 15 answers · asked by Anonymous

I want make meatloaf and I need to find a good recipe can someone please help me??

2007-11-14 13:30:09 · 10 answers · asked by Tricia C. 2

Milk, eggs, white sugar, flower, mayo, and hot coco packets and baking soda, olive oil and a little bit of canola oil. What can I do with these?? Thank you!

2007-11-14 13:25:38 · 7 answers · asked by g_arienti89 2

2007-11-14 13:24:59 · 8 answers · asked by Jordan I 1

i want to make homemade chocolate chip cookies, but i dnt have brown sugar. ive heard to sub it with white sugar & molassas, but i dnt have molasses....what can i do? recipes w/o brown sugar? HELP! thanks :)

2007-11-14 13:08:51 · 4 answers · asked by Anonymous

I am very inexperienced with cooking, and was wondering if i should heat the Prego sauce before adding it onto the pasta.

The pasta is already cooked.

2007-11-14 13:03:29 · 13 answers · asked by Anonymous