I am going to type the recipe EXACTLY as it appears in the book, and then how I have translated it thus far, any help would be appreciated.
RESIPEE FOR CUKIN KON-FEELPEES
Gether your pees 'bout sundown, the folrun day, bout leven o'clock, gowge out your pees, with your thum nale, like gowgin out a man's eyeball at a kote-house.
Rense your pees, parbile them, then fry em with som several slices uv streekt. Middlin, incouragin uv the gravy to seep out and intermarry with your pees. When modritly brown, but not scorcht, emplty intdo a dish.
Mash em gently with a spune.
Mix with raw tomarters, sprinkled with a little brown sugar. And the immortal dish ar quite ready. Eat a hepe, eat mo and mo. It is good for your general helth uv mind and body. It fattens you up, makes you sassy, goes throd and throd your very soul. But why don't you eat? Eat on. By jings. Eat. Stop! Never while thar is a pee in the dish.
Mozis Addums
2007-09-23
05:47:32
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6 answers
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asked by
Bohemian_Garnet_Permaculturalist
7