Cooking & Recipes - June 2006

2006-06-14 09:28:08 · 10 answers · asked by luvmyjilljosh 1

i need a home made alfredo sauce recipe can you help me please

2006-06-14 09:27:56 · 18 answers · asked by christo k 1

2006-06-14 09:27:49 · 5 answers · asked by dream girl 2

any good low fat appetizers. Finger foods, quick and easy.
Thank you.

2006-06-14 09:26:23 · 9 answers · asked by jenny 98243 2

2006-06-14 09:09:51 · 16 answers · asked by Jess 1

I'm going to my husbands family picnic next Sunday and I would like to bring a homemade dessert. I'm not sure of what to make though. I'm a pretty good baker so I'm up for any ideas. Also, if anyone has one, a recipe for strawberry rhubarb crumble or a peach cobbler along with any suggestions on what to make for the picnic. Greatly appreciated...thanks!

2006-06-14 09:09:33 · 8 answers · asked by Jenn ♥Cadence Jade's mum♥ 7

I have some Korean friends coming over and I wanted to prepare something very authentic. I know that in Korea they eat certain animals that we often think of as pets. Does anyone have a good recipe using the meat from a small house animal? I really want to show these people that I respect their culture and them.

2006-06-14 09:08:52 · 15 answers · asked by jc20155 4

2006-06-14 09:06:50 · 22 answers · asked by Anonymous

2006-06-14 09:06:11 · 8 answers · asked by curiousy 1

I have a recipe for blueberry cream flan that I'm thinking about making, but I've never had flan before. Is it any good or should I consider making something else instead?

2006-06-14 09:05:43 · 3 answers · asked by Jenn ♥Cadence Jade's mum♥ 7

2006-06-14 09:01:51 · 21 answers · asked by gal4sooners 1

2006-06-14 09:01:03 · 8 answers · asked by curiousy 1

2006-06-14 08:54:25 · 10 answers · asked by sassihooks 2

I do the standard-- dip in flour, then egg wash, then breadcrumbs. I can do a few, then I have to stop and clean the balls of gunk off my fingertips. This results in wasted breading, and it takes longer. Does anyone know how to avoid this?

2006-06-14 08:46:46 · 15 answers · asked by Anonymous

potato salad,,,,or egg salad will work also

2006-06-14 08:42:08 · 6 answers · asked by wayneholli 4

I am going to have a party and would like to make some Jello shots. How do you make them? Can you use any alchohol? Any help would be greatly appreciated.

Serious answers only please~ Thanks

2006-06-14 08:41:43 · 14 answers · asked by Jules 4

2006-06-14 08:41:30 · 10 answers · asked by Vinny James 1

2006-06-14 08:30:00 · 6 answers · asked by Anonymous

So far, i've mostly just baked it with some lemon juice and pepper. Does anyone have any ideas on how to cook it, or any other seasoning?

2006-06-14 08:12:34 · 14 answers · asked by Jennifer N 1

2006-06-14 08:10:19 · 8 answers · asked by iron_chef_13 2

2006-06-14 08:07:05 · 20 answers · asked by Anonymous

2006-06-14 07:44:07 · 11 answers · asked by lisa2233 2

2006-06-14 07:42:06 · 3 answers · asked by Missy 1

2006-06-14 07:33:01 · 14 answers · asked by Anonymous

2006-06-14 07:32:33 · 14 answers · asked by tammilynn05 2

I need a side dish not a dessert that is themed for the 4th of July.

2006-06-14 07:31:40 · 11 answers · asked by Anonymous

2006-06-14 07:30:09 · 5 answers · asked by tammilynn05 2

2006-06-14 07:23:45 · 8 answers · asked by anna 1

2006-06-14 07:22:45 · 4 answers · asked by camarogirl941 2

2006-06-14 07:16:30 · 5 answers · asked by Shawn M 1