Cooking & Recipes - September 2007

this website says that i need 1 "p" of onion and 2 "p" of garlic.

http://www.mongolfood.info/en/recipes/khuushuur.html

can anyone tell me what that means? it's probably metric. please don't guess, and only respond if you are sure of the answer.

--thanks

2007-09-28 10:41:32 · 5 answers · asked by tobykeogh 3

2007-09-28 10:32:21 · 12 answers · asked by Princess#1 2

My five year old daughter invited our neighbor over for a “fancy restaurant” dinner Sunday. Desert has been decided: Waffles topped with fresh fruit and redi-whip.

What should I fix for the main course? No sugar and no beef. I can think of several dishes that I would like to prepare (spaghetti, hamburgers, chicken with broccoli and cheese), but none of them sound right when followed by fruit and waffles.

2007-09-28 10:27:04 · 9 answers · asked by Michelle 7

I know that a lot of people ask here and then go to the web. But often I ask because I know something about the recipe I'm asking about and want personal, tried and true, family recipes. My mother gave me some that I use over and over again and when I go to the web and look, hers are usually a little better because she actually fed a lot of people with them so they modified Darwinistically into darn fine ones.

So, sometimes I'm only interested in responses dealing with personal recipes. I've tried asking before and am often given a web site without so much as a comment. How can I get around this and not be a bully boy?

2007-09-28 10:22:21 · 12 answers · asked by Sarrafzedehkhoee 7

2007-09-28 10:19:55 · 12 answers · asked by h20ninja13 1

2007-09-28 10:05:10 · 6 answers · asked by Anonymous

To roast a small beef cut is easy. Larger ones need better planning. please advise on such as 10 to 15 pound roasts.


Best temps (325 is great) but how many hours and minutes to a certain doneness?

2007-09-28 09:46:07 · 4 answers · asked by mrbillrk 2

I am looking for a recipe for onion peddles, kinda like onion rings but cut smaller and fried. Or even a fried onion string.. Thanks

2007-09-28 09:41:41 · 2 answers · asked by Anonymous

i know there are recipes out there that use stuffing mix as an ingredient...(other than stuffed turkey lol)

Let me know if you have any recipes plz!

2007-09-28 09:36:47 · 7 answers · asked by Anonymous

I have some and no point in wasting it, but it taste bland to me what can I do to give it more flavor.

2007-09-28 09:19:04 · 9 answers · asked by Mystee_Rain 5

2007-09-28 09:03:43 · 5 answers · asked by Anonymous

2007-09-28 09:00:42 · 5 answers · asked by Teri S 1

with plain pasta shells. Im not a very good cook to be honest lol. But what could i do with pasta. Ive made tuna pasta in the past. but would love some new ideas.

2007-09-28 08:44:37 · 10 answers · asked by lisa c 3

I love mac'n cheese soooo much!
does anybody know how to make it with perfect perfection??

2007-09-28 08:13:27 · 10 answers · asked by Anonymous

Mine cracked and I can't find just the pot anywhere! I would think that since these are ceramic and breakable, that you'd be able to buy replacements at Wally World or something, but that's not the case :(

2007-09-28 07:40:03 · 9 answers · asked by Anonymous

You decide what I eat for lunch. Choose wisely, this can cause a significant impact on the rest of my life

2007-09-28 07:37:35 · 17 answers · asked by Anonymous

how can imakea nice side salad?i like tomatoes chopped up small but they end up in a right mess how can i stop this? all salad tips appreciated

2007-09-28 07:32:09 · 14 answers · asked by mimi 5

2007-09-28 07:31:26 · 13 answers · asked by kat 7

what can i make???

please i need recipies any recipies

2007-09-28 06:59:51 · 25 answers · asked by in_sunny_mexico 1

any noodle ideas?

2007-09-28 06:51:57 · 7 answers · asked by y m 2

is this sh!t? im nto a big seafood eater and im just curious...also any good recipes, not to long tho

2007-09-28 06:33:48 · 10 answers · asked by Anonymous

Chemically, what does baking powder do when you are baking?

2007-09-28 06:28:59 · 7 answers · asked by Mrs. RJRG 3

Is there a specific kind of bread to use when making a panini?

or just any old kind of bread I have laying around?

2007-09-28 06:20:20 · 7 answers · asked by nikkilee911 3

2007-09-28 06:14:00 · 27 answers · asked by krups 2

recipe i need for fruit scones last ones i made where
horrible thanks from aine

2007-09-28 06:09:32 · 7 answers · asked by Anonymous

2007-09-28 05:56:19 · 23 answers · asked by carnival queen 5

Can someone please help me find any sites that have any kid friendly recipes with pictures for each step. Looking for at least 5 recipes. Thanks for any help and advice.

2007-09-28 05:54:20 · 6 answers · asked by Christina D 2

2007-09-28 05:51:46 · 23 answers · asked by Anonymous

Freeze!

Don't move!

Put all the money in a bag!

Shut- up and Do it!

Hurry!

You just got jacked on Yahoo Answers Sucka!

2007-09-28 05:46:00 · 3 answers · asked by Anonymous

My girlfriend has become more and more distant in the past few weeks. Every time I try to kiss her she turns away. Every time I try to get her to tell me what's wrong she ignores me or gives me the silent treatment. It's really causing me a lot of stress but we've been together for 3 years.

Should I dump her and get this **** over with or is there something I haven't thought of?

2007-09-28 05:43:13 · 8 answers · asked by Jason C 1