Cooking & Recipes - June 2007

Can anyone please help me with my failed attempt at cooking meringues? I cooked them and put them in the oven but when I took them out they deflated and came out flat and rubbery. Can anyone suggest what I was doing wrong, thanks heaps :o)

2007-06-19 18:09:47 · 6 answers · asked by Honey Bee 3

whats TASTES better to use in banana bread, butter or shortening?

2007-06-19 17:51:00 · 8 answers · asked by maxturbo211 2

not the recipe for egg salad, but recipes for food that you can make with egg salad. (no egg salad sandwhiches please : ) )

2007-06-19 17:35:38 · 3 answers · asked by Anonymous

2007-06-19 16:44:20 · 14 answers · asked by No nothing 1

im baking a cake and I don't want to use all the butter what is a good replacement? applesauce? I dunno

2007-06-19 16:39:40 · 15 answers · asked by Anonymous

just wondering if anyone has any recipes other than tuna noodle casserole or tuna salad. Thanks!

2007-06-19 16:21:54 · 6 answers · asked by Emilyota 2

2007-06-19 15:39:02 · 12 answers · asked by Anonymous

Can i get help on some ideas for a Low calorie and if possible Low fat dinner too please?

thanks

im trying to stay in beetween the 200 - 350 calorie range

2007-06-19 15:20:12 · 4 answers · asked by Anonymous

i dont want to make soup. im trying to remember a receipe that had chicken,cream of mushroom soup,and some kind of pasta.any one know??

2007-06-19 15:15:32 · 7 answers · asked by blankmeow 1

Ok, so I was in the garage [when in my house, is the junk/old stuff room] and found half of a Big container of Quaker instant oats and was about to run to the kitchen and make some [we just ran out :/] until I saw the expiration date was about 18months ago..LOL! So I didn't cook it. I was wondering if I made some oatmeal& raisin cookies with expired oatmeal would it be like poison or would it not make a difference? Would you do it?..Do you think it can make someone sick?

2007-06-19 15:11:58 · 6 answers · asked by Anonymous

I made turkey jerky and slept through the buzzer to shut it off. So, it stayed in the dehydrater for an extra hourish. It came out very brittle. Is there anyway to re-hydrate it? I don't want to add any kind of liquid sauce (i.e.; soy sauce) because the flavor is just right. Btw - it isn't an issue with it being turkey instead of ground beef. I always use turkey and it comes out great.

2007-06-19 15:01:25 · 4 answers · asked by Jill 2

2007-06-19 14:47:26 · 7 answers · asked by Anonymous

I eat it on 100% whole wheat bread and add smashed bananas and celery with one packet of sugar in the raw :]

What about you?

2007-06-19 14:45:46 · 22 answers · asked by Anonymous

Ive marinated the finest beef in terryaki sauce for 2 days and flame broiled it and its close but not that sugary sweetness like resturants.. Help?

2007-06-19 14:42:06 · 5 answers · asked by Q&A Man 2

I just moved from a city with dozens of Thai restaurants to a place w/o any, please help......I NEED PEANUT SAUCE!!!! Thanks!

2007-06-19 14:34:50 · 4 answers · asked by Emilyota 2

2007-06-19 14:21:40 · 18 answers · asked by Allie 2

can u substitute corn flakes in for rice krispies cuz we dont have any rice krispies and we dont go grocery shopping until saturday

2007-06-19 14:20:53 · 2 answers · asked by Stephanie 6

What I do to make the beef sirloin tender is boil it in a pressure cooker before frying it? Is this the correct procedure?

2007-06-19 14:16:23 · 3 answers · asked by Reycen 5

I recently purchased the Char-Broil Patio Caddy, an electric grill. I am looking for some Weight Watchers friendly recipes (grilled veggies, fish...). Do I cook the food the same as regular gas grill???

2007-06-19 14:16:14 · 4 answers · asked by Blowfish 1

Does it taste better in the stove top or microwave?

2007-06-19 14:15:45 · 3 answers · asked by Anonymous

It has to be good with the kids, and I've got the legs and thigh parts of the chicken, anything, soup ideas preferably!

2007-06-19 14:15:40 · 7 answers · asked by Anonymous

Xtra butter or oil or chocolate chips? I want a yummy and moist cake!!

2007-06-19 14:15:21 · 13 answers · asked by AJ 3

I used to eat it all the time when I lived in Arizona. I live in kentucky now. My dad is mexican and owns a restaurant, but never taught me how to make this dish.

2007-06-19 14:11:42 · 7 answers · asked by tangyjod 1

Tell me your favorite recipes!!!

2007-06-19 14:03:17 · 6 answers · asked by Lisa123 1

i am looking for a good latte recipe that will taste just like starbucks!

2007-06-19 13:51:44 · 3 answers · asked by Anonymous

2007-06-19 13:36:26 · 3 answers · asked by yoshiyellow 2

2007-06-19 13:35:30 · 4 answers · asked by yoshiyellow 2

i'm makeing dinner in two night and i really need some help. i will be cooking for 4 other people and i need some simple but eligent meals ideas. i want to make it a meal to remmeber.all answer welcomed
thanks

2007-06-19 13:33:44 · 4 answers · asked by tony 1

I need an Italian Ice recipes or like a slurpee recipe, somthing of that sort.

2007-06-19 13:17:36 · 6 answers · asked by Lisa123 1

2007-06-19 13:10:20 · 13 answers · asked by Rufus 1