Cooking & Recipes - June 2007

I have a lot of fresh ginger at home and need some good BAKING recepies.

2007-06-30 08:07:55 · 4 answers · asked by khoskel 1

I want to try some someday.

2007-06-30 08:02:21 · 8 answers · asked by Roxxi 6

I found a load of blackberries in the bottom of my freezer from last year. Is it possible to make jam from them ? Thanks.

2007-06-30 07:35:57 · 5 answers · asked by Anonymous

Once a few years back I had a potatoe salad made with sour cream and either cilantro or dill something like that and I've looked all over and can't find it? Its a cold salad.

2007-06-30 07:31:57 · 8 answers · asked by kim 7

I was thinking maybe I could make a sandwhich or salad or something along those lines out of my left over talapia, anyone know of any good recipes?

2007-06-30 07:29:47 · 5 answers · asked by mda 2

Yes.. we are out of milk for the moment. :)

2007-06-30 07:25:09 · 31 answers · asked by Anonymous

also if you have a way to cook okra without the slimminess how can I do that? I have a friend that made me some okra and potatoes over rice and her okra was fine but i've tried it a few times and its alway slimy, how can I avoid this?

2007-06-30 07:04:22 · 5 answers · asked by steracrudy 4

2007-06-30 06:24:54 · 13 answers · asked by gladys 3

I bought some shrimp, crab meat.. Made a salad from it, put it on pita I fried added spinach. Seafood roll up going to call it.

I mixed sour cream , mayo, green onions, celery, lemon pepper seasoning, dash of lawory's salt. Curry powder, dill weed, packet hot mustard from chinese resturant.. just a few squirts, or if you dont have. Tabascco. just for a pick up spice.

Chop everything up mix, put in fridg. to chill , then fry up your pita wrap. With olive oil or butter.

Lay down foil . put your pita down add your spinach , then seafood mixture. wrap it up like a gyro .

you can change up any ingred. for lower fat..

2007-06-30 06:13:25 · 6 answers · asked by krennao 7

2007-06-30 06:13:00 · 12 answers · asked by casey308 2

I have heard that you can put different ingrediants in a box cake mix to docotor it up, but I don't know how much or which ones! I am making a duncan hines strawberry cake that I would like to make as moist as possible! Please help!!

2007-06-30 05:59:44 · 15 answers · asked by Ebo 1

cuz thats the only cheese i have haha

2007-06-30 05:55:44 · 19 answers · asked by Georgia Bulldogs!!! 1

I want to try something new for dinner tonight. It is for a family of four, has to be really easy, preferably not with meat and only take 2 hours or less to make. Also, it would be super if it was really good and kid friendley if you get my point.

2007-06-30 05:50:52 · 6 answers · asked by linda a 1

I came across a recipe one time that I made a mental note to cook for my wife, but I can't remember and don't have a copy of it. From what I remember, the recipe called for cutting a pineapple lengthwise - stems and all - into quarters. Then it said to grill the pineapple wedges and when done top with what sounded like a very tasty sauce. The sauce (I could be wrong here) has brandy and cream and other ingredients, but that is where I am lost. Anyone else heard of this one? Know the sauce recipe?
Cheers

2007-06-30 05:18:00 · 2 answers · asked by mphsblue 3

I want to improve on this potato salad recipe... it's very close to what I like, but seemed to be missing something…and had a little too much Italian dressing taste

5 pounds potatoes, unpeeled, boiled
3 Tbs. sugar
2 tsp. salt
1 8oz. bottle Wish bone Italian dressing
1 sm. Onion chopped finely
1½ tsp. Dijon mustard (grey poupon)
1 cup Hellman’s mayo
1 carrot, grated
1 green bell pepper, finely chopped

2007-06-30 04:47:16 · 17 answers · asked by misterlyle 3

2007-06-30 04:44:01 · 10 answers · asked by ? 5

ok, i am cooking dinner for my parent's anniversary this year. I want to know if this dinner sounds good to you guys, so i am sure that i should cook it. P.S. my parents LOVE any kind of food..besides sushi.

- Greek Shrimp Salad (not too much)
- Old-Fashioned Chicken Noodle Soup (parents love soup)
-Dark Chocolate Mousse

*do you think this is good for a daughter cooking dinner for her parents anniversary?*

2007-06-30 04:33:40 · 8 answers · asked by Confetti 2

2007-06-30 04:33:32 · 8 answers · asked by doesntmatter 1

Where can I buy restaurant quality dishes for home use? I need durable dishes that are not made of plastic. And yes, I have tried those Corelle dishes, and I manage to break those too. I would prefer not to spend a fortune.

2007-06-30 04:26:53 · 6 answers · asked by carmenivy 4

2007-06-30 04:20:50 · 8 answers · asked by LOST_fanatic:)! 4

2007-06-30 03:47:42 · 6 answers · asked by Anonymous

2007-06-30 03:17:27 · 16 answers · asked by nu_me20 1

like the one we used to have in school

2007-06-30 03:14:45 · 3 answers · asked by Anonymous

I know it's made with puff pasty, cream cheese,spinach and garlic. Thanks :)

2007-06-30 03:02:18 · 6 answers · asked by lillulu460 4

i need to know cuz im hungry for some pancakes

2007-06-30 01:54:04 · 8 answers · asked by Anonymous

I know it has spinach in it and cheese and noodles but I'm missing the other ingredients.

2007-06-30 01:41:09 · 4 answers · asked by sophieb 7

2007-06-30 00:42:35 · 4 answers · asked by anderson p 1

2007-06-30 00:27:11 · 4 answers · asked by fenceyard 2

2007-06-29 23:50:41 · 10 answers · asked by littlemissmuffett 3

2007-06-29 22:16:03 · 8 answers · asked by KEITH C 2