how do you make homemade pancakes?

Question

i need to know cuz im hungry for some pancakes

Answer 1

* I CUP WATER
* 1 TSP SALT
* 4 TSP BAKING POWDER
* 1 TSP CINNAMON
* 6 TBSP SUGAR
* 4 EGGS
* 4 CUPS FLOUR
* 3 CUPS MILK
* 6 TBSP BUTTER

MIX ALL THE INGREDIENTS IN THE MIXER TILL IT IS A SMOOTH BATTER. TO TEST THE THICKNESS OF THE BATTER WHEN DRIPING FROM THE SPOON IT SHOULD FLOW IN A STEADY STREAM, IF IT IS TOO THICK ADD 1/2 OF MILK AND TEST.

** THIS SHOULD MAKE ABOUT 24, SIZE ABOUT 5" IN DIA.

** USE A 1/4CUP MEASURE TO SCOOP AND FRY ENJOY

Answer 2

Fluffy Pancakes

1 cup of self-rising flour
1 tbsp sugar
1 cup of buttermilk /or/ regular milk if you don't any buttermilk
1 egg
2 tbsp vegetable cooking oil/ or/ butter melted

Preheat your griddle or frying pan. A nonstick pan works best.

Mix your dry ingredients in a large bowl (flour, sugar).
Add the egg and oil and mix well.
Slowly add the milk and stir until it looks like cake batter. Add more or less
depending on how thin you want the pancakes. If you happen to add too much
milk you can add a little bit more of the flour to the mix to correct the problem.


Pour a little bit out at a time onto the hot pan. A soup ladle works great in measuring out
just the right amount. Cook until bubbles start to form and it begins to set. Flip/turn over and cook
for a couple more minutes.

Serve hot with your favorite toppings.
They can be heat in the microwave for a minute if they should become cold.

Answer 3

I generally put 1 egg per cup of flower, then add milk a little at a time till it's the right consistancy...
put some oil in the pan, pour pancake mix in...
let it cook till either the bubbles are popped, or the liquid's gone solid (whichever comes first)...
flip it over, wait a min or to put on a plate =/ start the next one =P

Answer 4

u will need these ingrediants:
1 egg
½ pint of milk
plain flour - about 4 heaped dessertspoonfuls


first you whisk the egg in a measuring jug
then you add the milk to the egg. 1/2 a pint
then add a spoonfull of flour eachtime. when adding make sure u mix.
then
get a pan and add 2 drops of oil. let the pan get hot
then put two deseart spoons of the mixture and smooth out with the back of teh spoon
leave for 1 minute to cook then flip to the other side.
then out any topping you like. for example bannana and chocolate.
then wrap and eat.

Answer 5

Run out to the grocery store and buy some pancake mix, the kind that only needs water, mix the powder with your favourite bottled water (flavoured or plain) and fry in a hot, oiled pan, till bubbles appear on the surface. Flip them once and continue to cook until they are done through and through. Mm mm, drop them on your dish and stuff your face until you can eat no more. Mm!
Failing this, take a run over to your sweet old mother's place and beg her to spoil you, as she did, when you were her favourite child.
Don't you just love mothers?

Answer 6

All the time and super easy.

HOMEMADE PANCAKES

1 egg
1 c. milk
2 tbsp. vegetable oil
1 c. flour
1 tbsp. sugar
1 tbsp. baking powder
1/2 tsp. salt

Blend wet ingredients; blend dry ingredients. Combine mixture and blend with rotary beater. Heat and grease skillet at 360-380 degrees.

Answer 7

1/2 pint milk
about 8 ozs plain flour
1 egg
salt

Mix egg and milk, slowly add flour and mix well. Add a tiny bit of salt. Now cook!

Answer 8

http://www.wikihow.com/Make-Pancakes
try that site-the biggest database of how to do anything! from surviving a long fall to buliding a pond!