Cooking & Recipes - February 2007

2007-02-11 20:50:29 · 15 answers · asked by Debbie F 1

2007-02-11 19:29:39 · 10 answers · asked by Anonymous

If so, what is the name of the Honda hatchback model?

2007-02-11 19:28:11 · 5 answers · asked by Cherokeecat7@sbcglobal.net 1

I need five grams of cappuccino mix to make a cappuccino but only have tablespoons to measure with. How many tablespoons does five grams convert into?

2007-02-11 19:25:38 · 4 answers · asked by Anonymous

thanks :)

2007-02-11 19:24:57 · 8 answers · asked by Anonymous

2007-02-11 19:16:54 · 11 answers · asked by Anonymous

2007-02-11 18:56:09 · 16 answers · asked by orangejuicelite 2

hi people, need help urgently.. i want to make cheesecake for my valentine gift. but i cant find jelly crystals in phoon huat. the problem is, i dont know how does it look like!!! and i really need that jelly crystal to make my cheesecake.... i want to make it tonight....

2007-02-11 18:47:26 · 3 answers · asked by Leahshariff 1

what became of that franchise

2007-02-11 18:18:22 · 7 answers · asked by molly 6

2007-02-11 17:53:35 · 9 answers · asked by carrie m 1

could someone please tell me how I can use green lemons

2007-02-11 17:51:14 · 7 answers · asked by Val K 4

it should be totally vegetarian please.. no eggs etc.

And the manchurian to go with it would be appreciated too!!

God bless..

2007-02-11 17:45:14 · 4 answers · asked by just me.. 3

2007-02-11 17:36:08 · 23 answers · asked by Anonymous

I have a recipe for banana muffins and it says I need oat bran. Can I use rolled oats instead?

2007-02-11 17:34:00 · 0 answers · asked by carmijune 2

I'm making brownies and it calls for a 1/2 cup of vegtable oil which i dont have!!! WHat about olive oil?

2007-02-11 17:13:35 · 13 answers · asked by burn_the_girl 1

For a family of 7 and adults working until 6:30pm, crock pot recipes are a must. I'm running out of new ideas. Thanks for your help!

2007-02-11 17:10:18 · 6 answers · asked by vdubya4kim 1

what is in the bread that makes it soft?

2007-02-11 16:50:39 · 14 answers · asked by kmeltan34 1

2007-02-11 16:47:28 · 11 answers · asked by kinky m 1

When I prepare chapathis it has the texture of rubber or is very hard. The dough is soft and easy to roll out.

2007-02-11 16:47:24 · 12 answers · asked by anilaa m 1

2007-02-11 16:47:22 · 8 answers · asked by Anonymous

2007-02-11 16:46:25 · 3 answers · asked by kinky m 1

2007-02-11 16:46:23 · 4 answers · asked by Anonymous

2007-02-11 16:44:30 · 2 answers · asked by valenti908 1

I have a 2 year old daughter, and she will really eat anything, but it seems like Im always making the same thing, either spaghetti, fish, broccoli, or pizza. Can anyone help me spice up my daughters meals? I appreciate your help and recipe's

2007-02-11 16:31:11 · 7 answers · asked by etrombetta41402 1

2007-02-11 16:25:25 · 3 answers · asked by Anonymous

2007-02-11 16:23:33 · 9 answers · asked by Anonymous

2007-02-11 16:23:12 · 4 answers · asked by Anonymous

2007-02-11 16:22:49 · 3 answers · asked by Anonymous

2007-02-11 16:22:30 · 3 answers · asked by Anonymous

Does it mean I need to get mustard seeds and grind it in a mortar or can it be store bought?

Is Dijon mustard any close to be a substitute?

2007-02-11 16:21:41 · 2 answers · asked by M 3