Cooking & Recipes - December 2006

Hi! I have been making red velvet cake for the past several years for Christmas. In order to make it red, I had to use 2 oz. of food coloring which I was never fond of. I was just reading about the natural food coloring for dyeing the Easter eggs with either cranberry juice or red beets (after boiling). Anyway, I was wondering if there is any natrual liquid (maybe cranberry juice???) that I could use instead of McCormick's food coloring?

Many thanks!

T

2006-12-20 02:51:51 · 10 answers · asked by blue-eyed swedishfish 1

2006-12-20 02:50:40 · 12 answers · asked by sweet_n_small1 2

I need some good, no not good; FANTASTIC dip recipes or names of some good dips at the grocery store for either crackers of any kind or chips. I like all recipes but I prefer the ones that are not too costly to make, have 5 or less ingredients, quick and easy to make, and have been tried by others and proven to be delicious

2006-12-20 02:49:12 · 15 answers · asked by Anonymous

I have seen several recipes for Sausage Balls using Bisquick and Cheese. My question is: Do you prepare the sausage before rolling into balls or do you roll the raw sausage with the cheese and bisquick mix?

2006-12-20 02:45:24 · 5 answers · asked by ladybell1957 2

I am having an informal x-mas get together with some friends on Friday and decided to make my infamous ham, which I normally serve as a traditional meal with mashed potatoes, etc.

My new home is small, so I can't do a sit down thing. I work until 2:00 on Friday and people are coming at 7:00.

Any good ideas for easy, not messy (due to the informal service) and complimentary sides, dips or the like?

2006-12-20 02:43:04 · 4 answers · asked by elysialaw 6

2006-12-20 02:40:43 · 8 answers · asked by Kaleigh P 3

Im making cookies for Xmas gifts not really sure what kind to make.Whats your fave?

2006-12-20 02:33:05 · 4 answers · asked by paula_5150 3

2006-12-20 02:31:19 · 7 answers · asked by Anonymous

2006-12-20 02:28:50 · 24 answers · asked by jo jo 2

what is the best cake you've ever eaten or made? I don't need recipes, I just want to know the name of the cake.

2006-12-20 02:27:48 · 10 answers · asked by Anonymous

and left it in the frig part not the freezer after i bought it. will it still be good if i prepare it tonight to be able to cook it tomorrow??

2006-12-20 02:07:06 · 6 answers · asked by ..... 1

But I dont want to do it wrong as I will have nothing to eat,what should I do?

2006-12-20 02:04:06 · 18 answers · asked by nachomanhulk 1

But I dont want to do it wrong as I will have nothing to eat,what should I do?

2006-12-20 02:02:56 · 10 answers · asked by nachomanhulk 1

It needs to be quick and healthy and I have nothing in the cupboards - so starting from scratch is fine.

Normally I am full of ideas, but feeling very uninspired today.

2006-12-20 01:59:28 · 17 answers · asked by Anonymous

2006-12-20 01:42:13 · 4 answers · asked by wojtek_zygmunt 1

2006-12-20 01:10:39 · 7 answers · asked by Jeanmarie 7

2006-12-20 01:10:23 · 7 answers · asked by Anonymous

2006-12-20 01:09:54 · 15 answers · asked by lowelidi 1

For about 6 people and for forty people I'm having a Christmas party The one for the six people will be spiked the rest will not be.

2006-12-20 01:04:14 · 6 answers · asked by Myiesha 1

2006-12-20 00:51:57 · 12 answers · asked by Anonymous

i keep getting up real early in the mornings and i want to sleep in late. But i wake up about like 4:00 in the morn. i just cant stand it ahhhh!

2006-12-20 00:35:39 · 14 answers · asked by Anonymous

i want a tender and juicy prime rib

2006-12-20 00:26:11 · 2 answers · asked by Gary b 1

2006-12-20 00:25:22 · 7 answers · asked by Anonymous

What are some Good Christmas Cookie recipes. (Sugar, Gingerbread, things like that) Do you know of any fudge or candy recipes also?

2006-12-20 00:24:18 · 1 answers · asked by Jenna 4

and any ideas what should make at x'mas dinner?? easy to make and tastey. thax

2006-12-20 00:05:09 · 5 answers · asked by FairGround 3

i know my aunt had a recipe...so i'm sure it's not impossible :p

2006-12-19 23:59:22 · 8 answers · asked by Lyla 3

I am doing a special dinner on xmas eve as it is my daughter birthday and i'm doing beef wrapped in portini and proscuitto ham with spinach and baby carrots. I wondered if anyone has a special mashed potatoe recipe that would befit this meal

2006-12-19 23:47:31 · 19 answers · asked by Clare S 2

I usually bake at 125 degrees for 5 hours. What do you do?

2006-12-19 23:42:01 · 3 answers · asked by Hysteria 4

Hi. Does anyone know of a good Veggie cookery course or recipies

2006-12-19 23:21:33 · 3 answers · asked by Gary G 1

2006-12-19 22:54:53 · 36 answers · asked by Anonymous