Cooking & Recipes - December 2006

I saw it on iron chef america...the battle fo Egg (chicken) between Bobby Flay and Josh Dechellis.

2006-12-20 09:00:19 · 1 answers · asked by djreuboto 2

What exactly is clotted cream, as opposed to double cream? I heard that cloo\tted cream contains more calories than double cream, but if it's just cream that's been beaten until it clots, it should be the same. Shouldn't it?

2006-12-20 08:58:25 · 8 answers · asked by jofrancisc 4

i made hard boiled eggs on Mon, peeled on Tues. didn't eat today. will the whites be ok tomorrow?

2006-12-20 08:56:05 · 13 answers · asked by Tracy G 1

I just bought a 9lb turkey. What temperature is best to make it well in the oven. Breast side up first or?

2006-12-20 08:53:51 · 7 answers · asked by try.myanmar 3

I've seen a Nutella Fondue recipe online, but am not sure if I could use the recipe in my fondue fountain. Has anyone tried using nutella with the fountain? If so, what's the best way to prepare/use?

2006-12-20 08:44:47 · 6 answers · asked by Michelle C 1

In the course of speed-reading the yahoo main page several weeks ago, I ran across a short-cut tip for a cake that I THINK came from the Pennsylvania Dutch community. The author takes a chocolate cake mix and adds brewed coffee instead of the water called for in the recipe. Does anyone know of this recipe, and what icing you would use for this cake? It sounds easy and wonderful, but I can't remember what it was I actually saw! HELP!

2006-12-20 08:36:12 · 3 answers · asked by themom 6

2006-12-20 08:32:03 · 11 answers · asked by troutman 2

recipes for christmas dinner from tv programme

2006-12-20 08:31:19 · 3 answers · asked by Joan g 1

2006-12-20 08:30:15 · 6 answers · asked by fun2bake 1

2006-12-20 08:28:17 · 7 answers · asked by julia4evert 4

2006-12-20 08:28:10 · 4 answers · asked by Jen M 1

I have traveled all over the world for my job. I have recipes from over 100 countries. To share these with people does not fit any catagory now available from Yahoo. How do I get it added to the available choices.

2006-12-20 08:24:36 · 1 answers · asked by World Chef 1

I have bought a butternut squash to make a puree for my baby, as they are supposed to like it. I've never eaten or cooked with this veg before, and am going to have loads left over. What can I do with it? Can I roast it? How about the skin, do you eat that?

2006-12-20 08:21:05 · 18 answers · asked by Anonymous

I had it once at a local restaurant and it was the best desert I ever tasted.

2006-12-20 08:19:12 · 9 answers · asked by yogibear 2

The cookie is made during the holidays (Easter and Christmas). It has a dough made up of ground almonds. And, it is usually dusted with powdered sugar.

2006-12-20 08:02:33 · 2 answers · asked by William Schafer 1

I googled it, but didn't find anything, even on the BM website. I image their pretty easy, but as I am hopeless in the kitchen, so I'm throwing it out there for any help.

2006-12-20 07:59:18 · 2 answers · asked by chieromancer 6

I dont have any other kind at the moment. Also please no recipes that use cake mix or baking soda or chocolate....man i need to go shopping...
Anyway...please and thank you XD

2006-12-20 07:58:57 · 7 answers · asked by AnarchyAlchemy 3

Cant find what I am looking for on the internet. Thought some one might know how to make good baked carrots..

2006-12-20 07:57:14 · 5 answers · asked by Carmenlee 1

Like really really good fudge, choclate, not dark but just choclate fudge. And if possibal, dont make it too hard.

2006-12-20 07:57:08 · 7 answers · asked by Anonymous

i want to use peanutbutter chips

2006-12-20 07:56:51 · 6 answers · asked by megan 2

mine is blackeyed peas & cabbage ! for good luck & money

2006-12-20 07:48:45 · 14 answers · asked by Barbie 6

Regular, peanut butter, anything! I'm starving for FUDGE!!!

2006-12-20 07:45:35 · 11 answers · asked by wormfarmer 4

Please tell me.

2006-12-20 07:34:25 · 5 answers · asked by Anonymous

If I have a house pan, like for making cakes in, can I use it to make a gingerbread house? My mom will let me make one only if it's like this...Thanks..and if I need a different recipe please let me know.

Oh, and since we're on this subject, do I need a special icing recipe?

2006-12-20 07:23:10 · 4 answers · asked by lovelax 2

I think it's Dr. something.... thanks!

2006-12-20 07:17:49 · 10 answers · asked by JbirdUVT 2

2006-12-20 07:07:35 · 2 answers · asked by Anonymous

2006-12-20 07:02:39 · 4 answers · asked by Anonymous

Im looking for some exotic recipes from the carribean...can you help please?

2006-12-20 07:01:05 · 5 answers · asked by Anonymous

shrimp, lobster, chicken, muchrooms, pork, and some asain finger foods

2006-12-20 07:00:17 · 6 answers · asked by Anonymous

2006-12-20 06:53:31 · 9 answers · asked by Marijean B 1