Cooking & Recipes - November 2006

full of chocloate..and fast!..i have milk..sugar..coco..cinminen. margine...(I have no eggs)..flour..anything that pops in your mind?

and please spare me the go for a walk..you'll get fat bit..I'm aware of this.I just need a lil reciep...ty

2006-11-04 10:51:19 · 10 answers · asked by sticky J 5

~~~I am planning on cooking large scallops for dinner. What is the best way to cook them?

2006-11-04 10:47:22 · 9 answers · asked by ~~Penny~~ 5

I'm not a normal person. I don't really like Birthday cake. I like cake, just not birthday cake. So I want some birthday pie! What kind of pie does everyone else think I should have? If you have a recipe it'd be even better! If not I'd still like to know. hehe thank you for your help!!

2006-11-04 10:45:41 · 15 answers · asked by Aubumms 1

2006-11-04 10:45:02 · 3 answers · asked by Anonymous

2006-11-04 10:42:46 · 2 answers · asked by Anonymous

all I know is that the main ingredient is grun from the grundle of a cow

2006-11-04 10:40:55 · 1 answers · asked by COD 3

My macaroni and cheese comes out different each time that I make it. I need a good recipe for Thanksgiving.

2006-11-04 10:37:58 · 7 answers · asked by deljuana1 1

2006-11-04 10:30:48 · 17 answers · asked by Anthony R 4

2006-11-04 10:23:40 · 12 answers · asked by 2K 4

2006-11-04 10:22:35 · 1 answers · asked by Boopsie 6

I need to dye 200 eggs for a Red Egg and Ginger Party - a party given to celebrate the birth of a baby.

2006-11-04 10:07:33 · 5 answers · asked by viwog 1

i'm a muslim and i cant use vanilla flavoring because it has alcohal in it,and i wanted to make some homemade chocolate chip cookies so will my cookies taste different if i don't put any vanilla flavoring?

2006-11-04 09:57:44 · 13 answers · asked by ameechi 2

I have only bought it numorous times at the hot foods area. Today I picked up a couple of packages containing 2 each(fresh + breaded and ready to cook) from the Supermarket. No instructions on them, I would like to bake them in the oven but dont know what temp to use or how long. Thank You.

2006-11-04 09:56:04 · 7 answers · asked by Rob L 1

Is it any good? This is coming from a novice cook.

2006-11-04 09:45:14 · 4 answers · asked by teary chocolate 3

2006-11-04 09:37:57 · 6 answers · asked by Anonymous

Do I need to make it in a kosher kitchen, do I need to use only kosher ingredients?

2006-11-04 09:37:45 · 3 answers · asked by padraig 1

2006-11-04 09:34:42 · 2 answers · asked by mowinmomma 1

I make jerky and sell different flavors. Cinnamon, Crushed Red Pepper, Habenaro, Pineapple, Sausage, Teriaki, and a Garden Blend with dill pickles and tomatoes. I think cocoa would be a challenging flavor for jerky. What spice(s) do you think would compliment cocoa in a jerky?

2006-11-04 09:34:17 · 17 answers · asked by Phillip B 2

I'll looking for a Boston Creme filling receipe for a cake. Do you have one that you'd be willing to share? Also, do you have a receipe for Boston Baked Beans? I figured I should ask Bostonians because these receipes are from Boston LOL

2006-11-04 09:32:28 · 5 answers · asked by Anonymous

Why do you choose to use Microwave on a daily basis, if u do? I am doing an research for school, just writing my english stories.

2006-11-04 09:17:51 · 15 answers · asked by Rita 4

2006-11-04 09:13:49 · 13 answers · asked by Anonymous

How do I tenderize them without a smoker? I don't have a smoker but I do have an awesome gas grill. I've never made ribs before.

2006-11-04 09:10:13 · 9 answers · asked by Jim C 5

2006-11-04 09:05:10 · 9 answers · asked by Anonymous

I was so disappointed, I tried looking on Yahoo! and ended up getting bombarded by smut! So gross. Cookies/smut - people are sick - does anyone have ideas such as clean websites to visit that have good recipes like this - do you know of any not using artificial sweetners - perhaps fruity?

2006-11-04 09:01:41 · 8 answers · asked by ? 6

2006-11-04 09:00:50 · 11 answers · asked by Trina S 1

2006-11-04 08:30:27 · 13 answers · asked by smurfty@sbcglobal.net 1

2006-11-04 08:06:15 · 13 answers · asked by Midnight Ceres 2

Thank you! :)

2006-11-04 08:04:21 · 14 answers · asked by lorakay71 2

getting a bit bored of pasta. any suggestions for quick easy healthy balanced meals?

2006-11-04 07:59:27 · 41 answers · asked by leon 3

Does anyone know how they make this sweet yams dish, with marshmallows and cinnamon crumbs like the Boston Market style?

2006-11-04 07:51:03 · 4 answers · asked by You are loved 5