Cooking & Recipes - October 2006

2006-10-30 10:05:39 · 7 answers · asked by Andrea 2

anyone tried it?

2006-10-30 09:34:26 · 10 answers · asked by ........ 3

I am cooking cupcakes for 2morrow does any body know a cute but easy way to decorate cupcakes for halloween

2006-10-30 09:34:17 · 12 answers · asked by sallymollyap 2

Does anyone know how to make queso sauce? Preferabley not to spicy?

2006-10-30 09:33:45 · 3 answers · asked by Gingeroo 2

2006-10-30 09:29:21 · 13 answers · asked by Christian M 2

2006-10-30 09:26:53 · 4 answers · asked by Anonymous

2006-10-30 09:18:50 · 4 answers · asked by Ebony K 1

Am looking for a recipe that uses canned red beans not dried beans.

2006-10-30 09:13:30 · 13 answers · asked by cuno's mom 3

how to make

2006-10-30 09:05:24 · 11 answers · asked by krazyk3749 1

Please see the original context @ http://www.recipezaar.com/43509

Thanks!

2006-10-30 09:04:03 · 15 answers · asked by ♫ ♫ 4

2006-10-30 09:02:10 · 3 answers · asked by craigmh1016 1

I got lots of meat and every time I cook meat it's so bad it's a sin. what do I do. put in th microwave or pan fry it. it's tasteless and bad.

please help.

2006-10-30 09:00:28 · 10 answers · asked by Anonymous

2006-10-30 08:59:57 · 10 answers · asked by sassyscot2003 1

I need help with some weight watchers recipes for one. I know about dotti's weight loss zone. I am wanting some more simple easy recipes!!
Thanks!

2006-10-30 08:58:17 · 23 answers · asked by Britt's Mom 03 2

If so, what is it & what might that recipe be. I will give "Best Answer" to my favorite recipe, before the time runs out.

2006-10-30 08:53:19 · 13 answers · asked by “Mouse Potato” 6

2006-10-30 08:49:48 · 3 answers · asked by vinubaba 1

why... when baking.. do some recipes call for covering the dish with aluminum foil, and others don't? does it speed up the process? I just don't understand the point.! Thanks!

2006-10-30 08:41:37 · 16 answers · asked by Anonymous

2006-10-30 08:38:33 · 11 answers · asked by Andrea 2

*I don't own wire racks, nor do I have any wax paper, seems like when I cool them on a regular plate they become very thing & flat.

2006-10-30 08:32:45 · 15 answers · asked by Jazy 2

The rest of the cheesecake turns out great, but the crust always has a slight burnt taste.

2006-10-30 08:18:56 · 19 answers · asked by htj759495 3

2006-10-30 08:16:54 · 6 answers · asked by sparkypch 1

Could you please give me some options...im so confused on what to make. please help!

2006-10-30 08:15:11 · 17 answers · asked by Squeeks 2

I've discovered chocolate chips and boy are they ever good

2006-10-30 08:13:36 · 7 answers · asked by lord_andys_new_id 1

I havent gotten many good ideas in the past.. I need some ideas for dinner tonight.. nothing to do with FISH, BREAKFAST FOODS, PIZZA or POTATOES OR DUMPLINGS, LASANGA OR SPAGHETTI and NO JUST ORDER OUT...BORING please help me

2006-10-30 08:05:06 · 21 answers · asked by Cassey L 2

Is there any special ingredients you add?

2006-10-30 08:00:54 · 11 answers · asked by Anonymous

2006-10-30 07:56:03 · 7 answers · asked by Chantell J 1

2006-10-30 07:54:40 · 16 answers · asked by Jackie 3

Specific ingredients please ....

2006-10-30 07:53:59 · 8 answers · asked by Jackie 3

2006-10-30 07:50:49 · 14 answers · asked by Anonymous

2006-10-30 07:50:24 · 8 answers · asked by Anonymous