Cooking & Recipes - September 2007

My church does a homeless outreach and I volunteered to cook this Saturday for about 45 people. Any suggestions on the meal. I will be making it at home and transporting it to a location where they meet. Also a long time volunteer always make beenies and weenies so I was asked not to make that just in case anyone suggests it. Thanks for your help.

2007-09-12 09:57:45 · 14 answers · asked by fyrechick 4

im making steak and i need 2 kno how much salt do i put on a normal sized NY strip steak

2007-09-12 09:53:54 · 6 answers · asked by Anonymous

dont feel like going to the store right now.. anything i can make with these items :

noodles
brown rice
butter
pickles
tortilla chips
chilli beans
bread
oranges
mustard,mayo,ketchup
sour cream & chive instant potatoes
mushrooms
onions
velveeta cheese
lots of spices

i have no milk,eggs, or meat

2007-09-12 09:00:41 · 10 answers · asked by LOST_fanatic:)! 4

I need a recipe that I can make easily for a large group. This is for a pot luck dinner and I need something that still tastes good even if it is not hot. I am trying not to do the usual (potato salad, pasta salad, etc) since I do not want to bring the same thing that someone else might bring. Any suggestions???

2007-09-12 08:58:42 · 8 answers · asked by Mena 2

besides the beans and meat?

Best answer 11 pts from me, thanks!

2007-09-12 08:52:24 · 9 answers · asked by Betrayed and Insane 5

Does anyone have a recipe for teriyaki sauce that compares to the sauce they use at Sarku Japan on their chicken?
(Sarku Japan is a fast food place usually found in malls)

2007-09-12 08:40:40 · 3 answers · asked by Beatle fanatic 7

Every time I have had had candy that someone has made at home it is the best stuff i have ever tasted. I dont think it is chocolate, but people make them decorative, with different colors and shapes. They are melty and sweet and have the texture of chocolate. It's not marzipan or chocolate though. Does anyone know what i am talking about? I know that is not alot to go on, but i have never had this at a store only when people make it at home, and I would like the recipe.

2007-09-12 08:17:41 · 2 answers · asked by Anonymous

I have a chocolate cake mix. Any other suggestions besides chocolate cake w/ icing or cherry chocolate cobbler?

2007-09-12 08:15:29 · 7 answers · asked by Tracy G 1

I have to cook a desert for 4 people, which doesn't contain dairy. Any suggestions other than fruit salad?

2007-09-12 08:04:55 · 15 answers · asked by 13rich02 2

I scooped off as much as I could

2007-09-12 08:02:32 · 2 answers · asked by Marge f 2

If I wanted to sell an ebook or actual recipe book with secrets from Coca Cola, Taco Bell, Outback Steak House etc. for example, can I produce it without infringement of copyright laws?

2007-09-12 07:55:42 · 13 answers · asked by I'm Just Sayin... 2

I usually just throw them on my stove top and put some Montreal seasoning on them, but what else can I do?

I'm not a great cook, far from it actually so I really can't make anything that takes too long or has a lot of ingredients, just looking for a little change.

2007-09-12 07:53:33 · 3 answers · asked by damix2k3 1

How long do I cook the 2. And what can I use in the place of salt to make them taste really good. Also how to seasoned the two. I never cook this type of food and I really want it to taste great!!!! Someone help me please,thanks.

2007-09-12 07:49:09 · 10 answers · asked by Anonymous

I was going to make some grilled shrimp with pineapple skewers for dinner tonight and I love that rice they serve in Outback. Anyone know how they make it, or what goes in it?

2007-09-12 07:42:12 · 4 answers · asked by Miami Lilly 7

i have all purpose flour, eggs, salt, milk

is it possible to make the crust that goes on top of a chicken pot pie

2007-09-12 07:37:04 · 12 answers · asked by Anonymous

2007-09-12 07:34:12 · 13 answers · asked by jm42445 5

I'm not looking for opinions on spam just some interesting ideas. Remember this is the lunch meat not unwanted emails!!!

2007-09-12 07:28:46 · 4 answers · asked by Anonymous

2007-09-12 07:12:58 · 32 answers · asked by Anonymous

right now i have

1 lb of ground beef, 1 lb of ground turkey
cream of cheddar, mushroom and chicken soups
bag of frozen hashbrowns
bag of frozen baby carrots
eggs, milk, bread
uncle bens mushroom rice
5 baking potatoes
romaine lettuce
kraft cheese singles
all purpose flour?
penne, linguine, pasta shells
four cheese marinara sauce



and of course some other things like hot sauce soy sauce butter spices etc.....
please helppp :)

2007-09-12 06:40:35 · 8 answers · asked by Anonymous

Any Ideas ?

Would i be right in saying Boil the potato for like 20mins and then to put in Baken Try with some lard for about 30mins ya ?

2007-09-12 06:22:42 · 5 answers · asked by Anonymous

I adore it and its full of iron.

2007-09-12 06:12:06 · 48 answers · asked by D 7

maybe with shrimp or chicken? i dont eat pork by the way

thanks in advance

2007-09-12 05:51:38 · 10 answers · asked by Anonymous

I will be assisting at a school brunch and need a good idea for a food for 200 that requires no refrigeration. I would prefer not to make muffins - looking for the WOW factor . This is for an Art group so I want it to be pretty. Thanks in advance for any help!

2007-09-12 05:47:11 · 2 answers · asked by Walking on Sunshine 7

I would like to have something with the chili other than hot dogs since I cant eat them... Anyone have suggestions?

2007-09-12 05:35:55 · 10 answers · asked by Brown Eyed Girl 5

Well, do they? Cuz pickles..are pickled..And slightly indestructable..
And mustard..
i'm just honestly curious..

2007-09-12 05:33:38 · 17 answers · asked by Anonymous

Last night I had some of the best sauce I have ever tasted.
5 oz jar horseradish
8 oz jar pinapple preserves
8 oz jar apple jelly
1 oz dry mustard
2 teaspoon black pepper
Miix horseradish and musterd "WELL"
Combine the rest of the ingrediants and stir very well.
add red food coloring if the color does not appeal to you...My was brilliant red.
Will keep in fridge for years in a covered jar....Great with pork, chicken, turkey, beef, salmon, or beans...
enjoy..

2007-09-12 05:31:33 · 4 answers · asked by Anonymous

Ramadan Kareem!..one of my best friend is celebrating Ramadan and I'd like to make an eggplant dish, I don't remember what is called but I remember seeing her stuffing some eggplants, I understand she is fasting right now, but I'd like to make some for her when her holiday is over. Or is it better to buy them, but where?

Thank you and Happy Ramadan day:)

2007-09-12 05:12:07 · 4 answers · asked by Sabine 6

2007-09-12 05:09:23 · 7 answers · asked by Anonymous

2007-09-12 04:40:17 · 6 answers · asked by Siobhan T 1

i am vegetarian and eat fish. i've recently got really into cooking, and would love to know everyone's all time favourites!

2007-09-12 04:34:27 · 4 answers · asked by Anonymous