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Cooking & Recipes - September 2007

[Selected]: All categories Food & Drink Cooking & Recipes

I was a stay-at-home mom for over 3 years and recently I've started working 3-11. I would like my daughter to get a homecooked meal at least a few times a week, not just frozen pizza and canned soup. I would like crockpot meals or meals I could make and freeze. They are already sick of spaghetti and meatloaf... any help you could give is much apprieciated!!!

2007-09-25 08:42:49 · 8 answers · asked by lululightle 3

These used to be plentiful in Britain, but I'm finding it harder and harder to find a butcher shop that stocks it.

2007-09-25 08:32:22 · 15 answers · asked by The Surgeon's assistant 1

really want to do my husband a nice meal,but im not a brilliant cook anyone got any nice/easy recipes using chicken
thanks

2007-09-25 08:20:25 · 14 answers · asked by tammy4177 1

2007-09-25 08:11:23 · 8 answers · asked by Dee 1

I have chicken, carrots, potatoes, cream of chicken soup and a pie crust. Any good recipies out there?

2007-09-25 07:23:25 · 6 answers · asked by Anonymous

I made some chili and dumped in an entire can of chipotle peppers in adoboe sauce, not realizing how HOTT they were. Is there some way to cool this down? Something to add? Some recipe to turn it into. IT is flamin' HOTT!

2007-09-25 07:08:00 · 13 answers · asked by undone 4

Bottom line is I can't cook. Can you give me tips on where to start, or some easy dishes to start?

2007-09-25 07:05:59 · 7 answers · asked by Anonymous

I'm having my mother in law over for dinner...

2007-09-25 06:56:15 · 13 answers · asked by Anonymous

I like to use cereal, like Rice Krispie Treats, but I want something new.

I don't like complicated!

2007-09-25 06:46:24 · 6 answers · asked by Anonymous

also if anyone has any great side dish ideas that would be great

2007-09-25 06:39:38 · 8 answers · asked by ashrobison 1

Where can I find a good recipe?

2007-09-25 06:30:54 · 10 answers · asked by Anonymous

I remember in 7th grade home-ec class we made a jello cake. we used a regular boxed cake mix and made the cake like normal, but then we put holes in it with a fork and poured jello mix liquid over the cake, does anyone know of the recipe for this? I can't remember if we made the jello like usual or decreased the water...

2007-09-25 06:22:18 · 6 answers · asked by kinndee 4

2007-09-25 06:21:52 · 9 answers · asked by swatthefly 5

i am having a small dinner party on thursday and looking for a great yummy white cake please help!!!

2007-09-25 06:12:28 · 9 answers · asked by Joelle L 2

I thought maybe it was farmers american cheese, but it is a block of kinda a hard cottage cheese. It spreads kinda crumply. My aunt said people cook with it, or put it on crackers. I read it is good with roasted peppers. Anyway, I got a whole pound of it. How long will it last, and what can I make with it?

2007-09-25 06:02:06 · 5 answers · asked by ? 1

I bought a crust or crumble kit, whatever it is called, it just says to add apples then sprinkle the crumbs on it! but i want to add something else to the apples to make it taste sweet and good! And advice? Obviously i want to add sugar and cinnamon but i dont know how much, or what else i can do! Please give me some ideas! thanks

2007-09-25 05:48:08 · 6 answers · asked by Jess!ca 3

2007-09-25 05:41:15 · 9 answers · asked by Holly Golightly 4

Do you know any good recipes for monkey bread? How can I find a good one? My little cousin wants this. I never heard of it.

2007-09-25 05:30:52 · 7 answers · asked by Anonymous

I am canning jelly. I'm at the point where they need to go into the waterbath, but I don't have the canning rack yet. What else could I use to substitute for the canning rack?

2007-09-25 05:01:54 · 4 answers · asked by plccpa1966 2

Particularly likes steak and kidney pudding???And peas.

2007-09-25 05:01:43 · 4 answers · asked by Johnnytastic 1

2007-09-25 03:53:59 · 12 answers · asked by burcha 1

I was wondering if a recipe like this exsists because I LOVE ham and cheese biscuits and plain biscuits, but I developed allergy to yeast.

2007-09-25 03:47:40 · 9 answers · asked by Anonymous

I baked a betty crocker milk chocolate sheet cake. I put choc fudge frosting on it, let it cool and then put it in a tupperware container. Should I put it in the fridg? will that make it lose taste? how long will it stay good for in fridg or counter..what do you guys do when you bake cakes?

2007-09-25 02:13:56 · 5 answers · asked by ash 3

hi, my husband is getting his wisdom teeth out tomorrow. i have never had mine out, but i knwo you really cant eat. I was wondering if anyone knew any type of food to make for dinner or other meals. there is soups, but any soup i do has large chunks of something in it. im sure he cant chew cause hes getting all four out. so is there any soups that just soup, like a tomatoe soup. With nuthin large to et in it. i know ecipies for potatoe soup that i think may be ok. but does anyone have any sujjetions at all? thank you very mcuh!!!

2007-09-25 02:08:48 · 12 answers · asked by Angelina C 2

I can't afford those expensive Le Creuset ones so I bought a super cheap Lodge dutch oven. Since Coq au vin has wine, which is an acid, will cooking Coq au vin in seasoned cast iron for the prolonged period of time disintegrate my hard earned seasoning? Is it really worth an extra 170 bucks for a pot?

2007-09-25 01:47:22 · 5 answers · asked by BUNguyenI 2

stews, pies, pasties, i want all your family recipes! Please :o) cheers!

2007-09-25 01:17:54 · 20 answers · asked by Anonymous

I have always relied upon packet mixes, jars of sauces etc, but have recently taken to DIY cooking from all raw ingredients, and boy has it tasted better and we all know what we are eating.

What's your favourite 'easy' meal?

2007-09-24 23:52:44 · 15 answers · asked by pirate_princess 7

2007-09-24 21:45:27 · 6 answers · asked by si_sdg 1

2007-09-24 21:43:20 · 6 answers · asked by Cristyles 1

So,
1) Boil the kettle
2) Put the tea-bag in the mug and fill with hot water.
3) Leave to stand for 2 minutes - don't stir it!
4) Add one teaspoon of sugar - then stir
5) Remove teabag from the mug, squeezing a little bit.
6) Add milk and stir
7) Drink immediately

2007-09-24 21:26:33 · 20 answers · asked by Hannyboos 2

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