Cooking & Recipes - June 2007

Is the best to fry them for 5-7 minutes?

2007-06-13 15:07:16 · 6 answers · asked by Singh9920 1

2007-06-13 14:50:56 · 4 answers · asked by A Total Franny 2

ok so im making a pirate cookbook for myself and i need to name it something. i made for my cousin and it was called "Tresured Recipes" but i cant copy her so be creative and help me find a clever cookbook name!

2007-06-13 14:23:15 · 6 answers · asked by Anonymous

Does anyone have the recipe, or the link, to those cookies with chocolate chips on them. Not chocolate chip cookies, the one's with the chocolate chips all facing upright on them. You can get them at Fairway or at a lot of bakerys. They also come with colored sprinkles. It would be greatly appreciated. Thxs

2007-06-13 14:07:15 · 3 answers · asked by Pirates of the Caribbean :D 3

i just bought some strawberries from the grocery store but want to clean them before i eat them. does anyone know what i should do?

2007-06-13 14:05:40 · 6 answers · asked by weseemedtheperfectsong 1

I want to know a recipy for the crepe itself, the topping, and how to make the crepes.

A DESERT RECIPY!

2007-06-13 13:58:20 · 8 answers · asked by Anonymous

When making chili is there any benifit to not chopping up the peppers before putting them in?

2007-06-13 13:33:44 · 4 answers · asked by ncmll_nh 2

I like them but i like enchiladas better

2007-06-13 13:03:43 · 12 answers · asked by Princess J 1

how would I make pasta sauce in a crockpot using fresh tomatoes?

2007-06-13 12:59:57 · 3 answers · asked by Anonymous

I'm making focacia bread and the recipie calles for Oregano and basil but I don't have basil and the store was out. Would rosemary and Oregano taste ok do you think or should I just use one or the other?

2007-06-13 12:58:32 · 8 answers · asked by Anonymous

want to make a cream of coconut pound cake.

2007-06-13 12:36:59 · 5 answers · asked by TillieDillie 3

2007-06-13 12:24:33 · 7 answers · asked by snowyniner 3

Bratwurst, 1/2 red onion, jar of pizza sauce, mozerella and parmesan cheese, pasta, and various spices.

2007-06-13 11:40:57 · 15 answers · asked by Anonymous

we usually just have soft shell (tortilla) tacos by itself with chopped tomatos,sour cream, lettuce, taco sauce, and sometimes refried beans.

what else goes good with tacos?
or how do you make tacos?

2007-06-13 11:40:48 · 16 answers · asked by preggo&luvinit 3

2007-06-13 11:25:12 · 4 answers · asked by Anonymous

Why????

2007-06-13 11:24:59 · 14 answers · asked by Anonymous

How many calories do you think is in this? : 1/2 of a baked potato, 1 slice of garlic bread, and a small portion of roast beef.

2007-06-13 11:24:52 · 2 answers · asked by sillysallyjones123 1

The pasta has a creamy white sauce if that makes a difference

2007-06-13 11:24:07 · 10 answers · asked by bruinbrawl 1

shes makes crappy food like out of cans and boxes for dinner.. she never really learned how to cook.... but my dad on the other hand, well hes italian and he loves good food but he works very hard everyday at his job and comes home very tired and wants at least a decent meal. i feel really bad for him cuz he hates the food my mom makes but is so hungry and tired he still eats it. i wanna cook some good meals but they have to be easy, healthy too please. any sites of meals you make ?? thanks!

2007-06-13 11:20:42 · 16 answers · asked by Anonymous

I need some ideas because im about to make a tuna sandwhich!

2007-06-13 11:06:00 · 20 answers · asked by flonkas 3

HELP! I can't cook at all. I just moved into a house with my boyfriend and I'm terrible. I used to live with my best friend and we cooked everything from a box - haha. now that i live with my boyfriend and am trying to be domestic i've discovered im a great housekeeper - but a terrible cook ! Does anyone have any quick easy recipes? Put it this way... I burn things in the microwave... lol I have no idea why i have such bad luck in the kitchen!

2007-06-13 10:39:36 · 8 answers · asked by absolut_nixter 3

I don't really like them myself, but my boyfriend does.

So, I want it to be good for him. I don't want it o by dry and stringy. But warm and moist.

Should I knead it with my fingers or just slap it hard with my hand?

Or should I wait until he comes over and let him beat it real hard with his base ball bat?

Any help would be appreciated.

2007-06-13 10:24:32 · 20 answers · asked by Anonymous

I really don't like ricotta, and I've heard that you can use cottage cheese instead, but I'm wary. Thanks!

2007-06-13 09:47:06 · 14 answers · asked by Emily 6

I'm clueless!!! I have butter garlic and spices... what type of spices? ineed to knowsoon

2007-06-13 09:44:19 · 6 answers · asked by Anonymous

Hello,

I've made cochinita pibil (I guess everyone knows it as "puerco pibil" now because of robert rodriguez ) several times now. I'm planning to make it again for an event in a couple of days and was wondering, what the effects were if you let the meat marinate overnight? I've never done it for more than a few minutes and had it tasting just fine.

In general, can you wrong with marinating something too long?

Thnks.

2007-06-13 09:35:57 · 7 answers · asked by Anonymous

I love meatloaf, but I've never cooked it. What are so simple ways to cook it that children will also enjoy?

2007-06-13 09:29:15 · 12 answers · asked by Queen 5

i'm hosting a pretty cool girl tonight for dinner, but she has severe eating limitations. can anyone suggest a good recipe? here is the challenge:

1. absolutely no meat of any kind.
2. she hates mushrooms
3. she hates tomatoes
4. she hates eggplant
5. she doesn't consume any alcohol

if i don't get any real help, i'm afraid i'll have to serve her a bowl of cereal.

2007-06-13 09:22:48 · 16 answers · asked by loveholio 5

2007-06-13 09:01:09 · 30 answers · asked by Sharee06 1

I'm using a muffin mix that's plain. I can mix something in but I have no idea what b/c I don't have anything good. No dried fruit, bananas, zucchini, choc. chips....nothing.

Any other things I could put in to dress it up?

2007-06-13 08:54:03 · 6 answers · asked by mkt 5

Anybody know a good recipe for broccoli florets that is low calorie? I usually just add salt, pepper, garlic, and olive oil, but I am following a diet and would like to skip the oil...or at least use no more then a teaspoon of it. Any ideas?

2007-06-13 08:52:32 · 3 answers · asked by Katerina 6