Cooking & Recipes - February 2007

Does anyone know good recipe for doughboys? Thanks! =]

2007-02-03 03:45:38 · 2 answers · asked by Anonymous

cup of tea

2007-02-03 03:43:41 · 34 answers · asked by HERBS 2

I would like different varieties and the tastiest one gets the points!

2007-02-03 03:39:18 · 5 answers · asked by Tammy 2

Lay hard-boiled eggs?

2007-02-03 03:37:12 · 6 answers · asked by Big D 3

For the super bowl.

2007-02-03 03:31:27 · 10 answers · asked by Princess T 2

the kind that are in jars, in your pantry

2007-02-03 03:18:16 · 22 answers · asked by gypsytramp2003 1

i would have all three

2007-02-03 03:09:48 · 17 answers · asked by Anonymous

That cake was delicious, but I want to make more by myself.

2007-02-03 03:00:02 · 2 answers · asked by John R 4

or do i have to make it outta scratch

2007-02-03 02:44:35 · 24 answers · asked by Anonymous

i tried many tips but my dough is still very hard when i make pizza

2007-02-03 02:38:34 · 8 answers · asked by Anonymous

2007-02-03 02:36:42 · 5 answers · asked by Freakgirl 7

I used to love Little Caesar's Crazy bread but there aren't any Little Caesars restaurants near me. Are there any recipes that would come close? And, any ideas on a recipe to re-create the sauce?

2007-02-03 02:29:32 · 4 answers · asked by phets_80231 2

i need to eat for foods with iron in but do you know how to cook spinich,and wat does it taste like?

2007-02-03 02:27:55 · 7 answers · asked by Anonymous

My Wife and I have seen the TV commercial several times and wonder if it is really worth it. It seems most people only use it for drinks. Is it good for cooking? Any advice is welcome. Thanks.

2007-02-03 02:22:00 · 5 answers · asked by wolfgang-1 2

2007-02-03 02:05:12 · 4 answers · asked by chattermich 1

Want to cook steak, but I have no grill and do not want to go and buy one since it is winter out. Any suggestions???

2007-02-03 02:02:18 · 16 answers · asked by Nicole K 1

I am trying to make some meatballs for the game tomorrow and can't quite remember the recipie. I remember some - just not sure if I remember it all - and I don't remember the amounts...

frozen meatballs, grape jelly, cocktail sauce (not the seafood kind)

Anyone know this recipie and the measurements? Thanks!

2007-02-03 01:50:34 · 5 answers · asked by lbkipp@verizon.net 2

i need the table to be in red so i am cooking tomatoe soup and for dessert strawberry cake but i need a main dish recipe for pasta something new not macaronni wiyh tomatoe sauce something with red sweat pepper

2007-02-03 01:44:52 · 6 answers · asked by Anonymous

THis is like really my first time cooking and i wanted to grill some chicken on the stove since its to cold to go out side and grill does anyone have any real good grilled chicken recipes that are fairly easy that they would like to share

If i choose your recipe and everyone enjoys it i will give you best answer thanks

2007-02-03 01:38:15 · 3 answers · asked by pipes1884 2

2007-02-03 01:07:09 · 8 answers · asked by nurdydirtyfunk 1

I just moved and I don't have a measuring cup in the apartment, as of yet. What could I have that can help me make my Kraft Dinner/ Oatmeal/etc. when it asks for a cup of water or 2/3rds of a cup of milk?

2007-02-03 01:01:55 · 12 answers · asked by tazmanean_devil 2

It's extremely frustrating, an excellent website with the most amazing recipes (www.allrecipes.com) calls for INSTANT MIX PACKAGES in 95% of their recipes! I'm dying to try the recipes out but I can't, because those Instant Mix Packages are only available in their country. It's really unfair.

For example, they call for package of:
Instant coconut cream pudding mix .... O_o??
Instant Devil's food cake mix .... wtf??
Instant chocolate pudding mix ....geez! !?

My question is, what can I use as a subsitute? Any recipes for these "Instant Mixes"? A site you can refer, perhaps?

2007-02-03 00:56:48 · 5 answers · asked by Pure 3

2007-02-03 00:34:02 · 4 answers · asked by melt_the_fudge 2

2007-02-03 00:31:40 · 4 answers · asked by Patricia B 1

just one hat will fill a 13 x 9 inch (deep) pan, not two layered please.

2007-02-03 00:27:04 · 4 answers · asked by Anonymous

how do i make simple pasta using(the pasta dry) tomatoes, cheese, maida,and other simple ingridients???? plz tell me step by step

2007-02-03 00:21:36 · 2 answers · asked by Hidudo 1

2007-02-03 00:21:36 · 5 answers · asked by rameem 1

I don't have an egg timer and whenever I boil an egg, it will either be undercooked or severely overcooked. What's the ideal amount of time to get it just right?

2007-02-03 00:09:42 · 16 answers · asked by xander 5

2007-02-03 00:07:22 · 6 answers · asked by Anonymous

A policeman once told me to be VERY afraid, he was investigating a crime at a pie factory and saw what went in!!!

2007-02-02 23:58:17 · 9 answers · asked by JR 2