Cooking & Recipes - October 2006

Does anyone know how long it will take if she is going to get sick she said that it wasn't pink

2006-10-03 09:45:14 · 12 answers · asked by steffi 2

Does anyone have the recipe for a tipsy fudge cake made with chocolate and Jack Daniels?

2006-10-03 09:31:31 · 9 answers · asked by Sean 7

2006-10-03 09:30:12 · 15 answers · asked by dropkickchester 3

2006-10-03 09:27:22 · 25 answers · asked by Anonymous

I want to know how to make whipped cream icing that's used on sheet cakes and birthday cakes.

Of course, it's made out of whipped cream, but what are the other ingredients?

2006-10-03 09:18:43 · 5 answers · asked by Mary C 4

2006-10-03 09:18:16 · 10 answers · asked by frayan 1

2006-10-03 09:11:58 · 11 answers · asked by Anonymous

A previous post had mentioned having some with eggs, bacon, etc. for breakfast.

2006-10-03 09:10:27 · 8 answers · asked by Anonymous

Okay.... I can hardly boil water. I have two very young children and I think it's time I learn to cook. Does anyone know of any cooking classes or other options on how I can get some hands-on classes that are after 7pm in the Central NJ area??

2006-10-03 09:07:26 · 6 answers · asked by momathomewith2boys 5

2006-10-03 09:05:14 · 6 answers · asked by Jackie 1

deviled eggs

2006-10-03 09:02:47 · 13 answers · asked by Anonymous

Im 15 and can hardly cook, what is there to make?

2006-10-03 08:58:40 · 11 answers · asked by susan s 2

2006-10-03 08:49:48 · 3 answers · asked by Christi S 1

pass

2006-10-03 08:49:40 · 13 answers · asked by Anonymous

Do you have any mustard potato salad recipes with no relish? I can't stand relish...pickles are fine..
Also, one (without mustard) made with red potatoes, and I think it was dill...anybody know a recipe similar?
Thanks!

2006-10-03 08:41:52 · 11 answers · asked by LadyMagick 5

The sauce is a dark brown, sweet and spicy wing sauce, with seaseme seeds in it. I have had no luck in finding this, and believe me, if you ever had it, it is to die for! If anyone does know what I am talking about, maybe you might have an idea of whats in it or the recipe to make it? THANK YOU SO MUCH!!!!!!!!1

2006-10-03 08:40:23 · 2 answers · asked by fbpd227 1

2006-10-03 08:31:10 · 13 answers · asked by charlotte e 3

Roast pork with stuffing!

Take a good size peice of pork loin about 12 inches by 5 or 6 inches high, a nice piece.

Prepare stuffing as you would for a turkey and place it into the porc, this is how I do it:

1. Melt margarine in a pan
2. Fry some chopped onions until they are brown
3. Add this to your bread and add about 1 to 2 teaspoons of poulrty seasoning. Miz very well
4. Cut the piece of porc to make a lid, roughly through the middle of the meat.
5. Place the stuffing and pack it into the middle of the pork.
6. Fold the lid back and sew the meat together with cooking twine.
7. Cook in a roasting pan at 325 until juices are clear.
8 Remove roaster lid and then brown the top.

Cut and enjoy..!

2006-10-03 08:24:39 · 6 answers · asked by KinfOfPly 3

2006-10-03 08:13:18 · 7 answers · asked by KinfOfPly 3

Okay im 17 Now but hope to be moved to California by 19/20.

Whats some good ideas of jobs that are needed..

Right now I am in Clothing retail so I should have about 2-3 years of that under my belt..

I do enjoy retail ALOT..

Any ideas?
At first I was gonna get in Real Eastate but that is not a very good market at all right now.

Again any Ideas please let me know..feel free to email me any ideas too!!

Cwazymistawang@sbcglobal.net

2006-10-03 08:08:25 · 2 answers · asked by cwazymistawang@sbcglobal.net 2

i just put a perfect breakfast question on and was wondering what GRITS were???

2006-10-03 08:06:29 · 18 answers · asked by Anonymous

Does anyone have a recipe for crab balls. The kind that has some spicyness to them. Thanks alot

2006-10-03 07:59:16 · 11 answers · asked by tori 1

a FULL ENGLISH
Sausage
Bacon,
Eggs,
Tomatoes (fried),
Beans,
Mushrooms,
Black pudding!!!!,
liver sausage,
hash brown,
Toast with butter!
Cup of tea!!!!

Hmmmmmmm!!!!!

2006-10-03 07:55:06 · 21 answers · asked by Anonymous

any suggestions of what to do with a bowl full of blanched, peeled, tomatoes

2006-10-03 07:51:37 · 16 answers · asked by ptaylor360 2

cream cheese frosting taste even BETTER?? I am making a carrot cake from out of the box and was looking for suggestions. Thanks!

2006-10-03 07:51:23 · 8 answers · asked by Anonymous

Am English and am throwing a halloween party for friends, i want to make some traditional American 'candy' (or sweets to us!) for the party, do you know any recipes for 'candy' that i could make? Candy corn, taffy and others etc...

Thanx!

2006-10-03 07:45:08 · 19 answers · asked by ? 3

In the microwave, or in a pan on the stove top?

2006-10-03 07:42:07 · 11 answers · asked by my brain hurts 5

I've got a Pork tenderloin roast, a convection oven and a crock pot. Which do you prefer?

2006-10-03 07:37:51 · 14 answers · asked by Frankie P 4

What tasty meal can I make with boneless thin chicken breast ???

2006-10-03 07:29:59 · 10 answers · asked by Jersey Girl 1

2006-10-03 07:29:46 · 24 answers · asked by emily d 1