Cooking & Recipes - September 2006

I am looking for an outlet to buy Lincoware Cookware. It seems to be only on E-Bay. It is the white porceline cookware with flower patterens on cover and pan. It is absolutly the best cookware for pot roasting I have found. Also looking for recomendations of other porceline cookware?

2006-09-04 14:22:37 · 1 answers · asked by happylife22842 4

2006-09-04 14:01:36 · 8 answers · asked by shannonlynn719 1

.... This is for my wife, she LOVES hamburgers. So far her favorite is at Perkins... Help me find the best!!

2006-09-04 13:58:09 · 40 answers · asked by wickink 2

i feel like hamburgers for dinner and i want to make my own im not a verry good cook so i only want a basic recipe so please help

2006-09-04 13:39:30 · 8 answers · asked by ? 2

2006-09-04 13:38:59 · 11 answers · asked by jane r 1

2006-09-04 13:31:58 · 7 answers · asked by Cobalt 2

2006-09-04 13:23:52 · 3 answers · asked by Anonymous

long story....

2006-09-04 13:16:04 · 17 answers · asked by Anne 1

2006-09-04 13:09:03 · 5 answers · asked by livinginspired 1

2006-09-04 12:55:19 · 9 answers · asked by katlove923 2

I bit down on one and one thousand discusting things went through my head!!

2006-09-04 12:30:34 · 8 answers · asked by Anonymous

You want more pig in your can of beans? I don't eat baked beans myself. Would rather make them from scratch.

2006-09-04 12:27:25 · 19 answers · asked by justincausejustintime 3

i am cooking a beef roast with carrots, potatoes and cabbage, it smells so good i can hardly stand it, but it wont be done for at least 2 more hours! ahhhh!

2006-09-04 12:12:00 · 27 answers · asked by Cherie 4

Howdy,

I worked on a fishing boat and when we caught a stray manta ray we cut the fins off while it was alive and tossed the body back in the ocean and laughed as it tried to swim off without wings.

We had to do this cause they were to big to fit down the hole.

We sold them at the dock and they made "sea scallops" out of them, but when I go onto land the fish monger says "sea"scallops are from real bivalves. I know what we did, and I KNOW we got paid for it.

WTF is going on? Are sea scallops made from skates/manta rays?

If you look at "sea scallops" notice they are HUIGE and UNIFORM - like they all got punched out from the same die.

2006-09-04 12:10:04 · 5 answers · asked by blinky doodles 4

2006-09-04 12:08:58 · 26 answers · asked by proud mom of a happy 2yr old 1

for taco fries

2006-09-04 12:06:32 · 9 answers · asked by rat140 1

I'm working with a caterer planning a wedding menu and requested beef tenderloin and he came back with "entrecote of tenderloin." I just want to be sure it's a good, top cut. Thanks.

2006-09-04 12:05:08 · 3 answers · asked by Sam 2

and how would a person cook it on a grill,in door grill,what seasoning would u put on it?

2006-09-04 11:59:53 · 10 answers · asked by Anonymous

ill try most anything so please give me your best

2006-09-04 11:47:20 · 9 answers · asked by pokerplayer16101 2

hi all....

i recently read that parboiled rice is somewhat better than regular rice coz parboiled rice usually goes through a process where the starch in it is stabilized so basically its less starchy.

since my family eats rice regularly and i am concern of the consumption of the sugar in rice i thought of trying for parboiled rice.

when i went to a store today and looked around and saw two versions...boiled rice and parboiled rice. i asked the store staff of the difference and he said he wasnt sure but knows theres difference (obviously!).

i tried looking up online and cant seem to fine about boiled rice...its a type of rice and not a way to cook the rice.

can anyone who has used rice with the "boiled" tag with it pls shed me some light on what it is, whats the diffference, the cooking time etc...

i want to hear your opinions and thoughts on this before i buy the rice.


thank you all

2006-09-04 11:38:32 · 7 answers · asked by me, myself and I 3

2006-09-04 11:32:30 · 4 answers · asked by momcat 4

So I've decided to stuff the chicken with stuffing. And I was thinking of mashed potatos. But I'm so bored with the plain carrots and peas. Any creative ideas for veggies with this meal?

2006-09-04 11:30:07 · 9 answers · asked by ♥ღαмαиdα♥ღ 7

2006-09-04 11:27:44 · 20 answers · asked by Lab_Rat_Dianna 1

Besides hummus or roasted as in the earlier question.

2006-09-04 11:27:06 · 16 answers · asked by Mrs. Kiedis 5

to cook meats and brown them

2006-09-04 11:14:30 · 2 answers · asked by dgmiller1452@sbcglobal.net 1

2006-09-04 11:06:15 · 16 answers · asked by Janeybaby 2

What is the best brand of kitchen knives?

2006-09-04 11:04:55 · 11 answers · asked by In Love 2

i would like to try something new for dinner tonight, i have 1lb of ground beef. please dont say tacos, sloppy joe, or spagetthi because that is cliche`. i would really like to try something new and tastey

2006-09-04 10:49:36 · 19 answers · asked by mole 4

2006-09-04 10:47:17 · 14 answers · asked by Wirem monkey 1

2006-09-04 10:47:06 · 6 answers · asked by haley 1