Cooking & Recipes - July 2006

2006-07-17 05:25:43 · 16 answers · asked by One Sly Look 3

sorry bout the spelling but if u know what im talkin about please help

2006-07-17 05:19:50 · 6 answers · asked by THFC 2

It's from Everything on a Waffle by Polly Horvath:
quarter of a cup-likewarm water+1 teaspon sugar+2 teaspoons yeast-let fizz 10 min
add 2 beaten eggs+half cup milk+half cup sugar+half cup flour+1 teaspoon vanilla. mix together than add 2 and half cup sugar
Put mixture on floured surface
knead 1 warm stick of butter into dough for 10 min.
(throw more flour on if becomes sticky)
let rise in buttered bowl with cloth over it
punch down dough, and roll it out on floured surface
using pastry brush rub melted butter over it, than rub cinnamon-sugar, very thickly over it.
roll it into a tube, and slice 1 inch slices, place on non-greased pan
let rise.
bake in preheated oven(350 degrees) for 25 min. or until golden brown,
it's delicious, your house will smel extraordinary, try it!!

2006-07-17 04:59:57 · 6 answers · asked by ♫.liar.♫ 2

2006-07-17 04:49:19 · 22 answers · asked by Anonymous

I ate what is possibly the best Indian food I've ever had this weekend. I had Chicken Korma, and I've looked for a recipe online for it so I can make it at home. All the recipes I've found call for onions, and the dish I had this weekend had no onions in it. It was a tannish/dark yellowish sauce, creamy and had a few raisins and almonds in it. I didn't taste any onions at all. Can anyone help me out??

2006-07-17 04:35:44 · 3 answers · asked by brevejunkie 7

2006-07-17 04:31:27 · 12 answers · asked by Anonymous

Every evening I go walking 2-3 miles at a local rec center and when I come home I'm starving. I eat well-proportioned meals during the day and always make sure to eat an hour or two before I go walking. Are there any healthy meal replacements I could have after I go walking to help fight the cravings? Or maybe some healthy snack ideas?

2006-07-17 04:07:51 · 11 answers · asked by Kristen 3

2006-07-17 04:07:27 · 7 answers · asked by Anonymous

my aunt used to can sasuage, in jars in a pressure cooker, it is great, any older people out there know how?

2006-07-17 03:57:06 · 2 answers · asked by joan57_2000 1

2006-07-17 03:50:48 · 51 answers · asked by Anonymous

2006-07-17 03:38:39 · 3 answers · asked by u12fme 2

2006-07-17 03:16:37 · 14 answers · asked by sundar r 1

Please give me the recipe

2006-07-17 03:08:16 · 18 answers · asked by jimmy j 1

2006-07-17 02:52:40 · 6 answers · asked by spice25 2

2006-07-17 02:51:44 · 14 answers · asked by AFwife 4

any suggestion welcome as ive no idea how to use lemon grass

2006-07-17 02:41:23 · 9 answers · asked by Treat 3

2006-07-17 02:41:11 · 25 answers · asked by kimmy 2

The younger generations of women /girls dont seem to know how to cook isnt it only natural self survival to be able to cook .

2006-07-17 02:39:32 · 37 answers · asked by Treat 3

I eat eggs every morning. I want to figure out how to get eggs in that "hockey puck" shape that McDonalds puts it in. It makes for a much better sandwich.

2006-07-17 02:33:43 · 9 answers · asked by Steve C 2

I am cooking for my boyfriend this eve and he said he hasnt had fishfingers for ages, so thought I would do them, but what do you have with them??

2006-07-17 02:29:01 · 37 answers · asked by kimmy 2

I went to a party last night and this guys wife was hacking him because he bake the cake for the party and the cake was nice.

2006-07-17 02:00:36 · 51 answers · asked by Anonymous

2006-07-17 01:45:21 · 10 answers · asked by Ky cook 1

Any novel ideas to transform them into a casserole type dish. I have lots in the freezer as I got them on sale. But now I am tired of hamburgers.Want something new

2006-07-17 01:36:26 · 17 answers · asked by Hysteria 4

2006-07-17 01:26:13 · 4 answers · asked by motherof3 1

Need your opinions have to make one on friday.

2006-07-17 01:12:24 · 22 answers · asked by Little_Major 2

Is there any recipe how to make Beef Jerkey?

2006-07-17 01:09:47 · 9 answers · asked by Carmen G 2

2006-07-17 01:00:20 · 2 answers · asked by Anonymous

2006-07-16 23:27:09 · 3 answers · asked by bharat g 1

2006-07-16 23:26:35 · 7 answers · asked by bharat g 1

my recipe calls for a pinch.but a pinch to me may be different to the writer of the recipe.so how much is a pinch?

2006-07-16 23:23:47 · 11 answers · asked by kevin w 1