Cooking & Recipes - July 2006

2006-07-17 13:42:50 · 8 answers · asked by Anonymous

Dessert, Dinner, Breackfast and snack.
And the ingridients! And Drinks also

2006-07-17 13:00:22 · 14 answers · asked by Anonymous

I am coming home from work so I don't want it to take a long time.

2006-07-17 12:55:32 · 16 answers · asked by Kitty 5

2006-07-17 12:48:13 · 5 answers · asked by Anonymous

I know that the meat industry has had laws enacted that practically everything on an animal can be used for human consumption, but yet when I search for exactly what parts of an animal go into a hot dog from this major manufacturer I can't find an answer.

2006-07-17 12:44:57 · 12 answers · asked by Anonymous

2006-07-17 12:43:22 · 8 answers · asked by Anonymous

blueberry muffin recipe

2006-07-17 12:39:46 · 8 answers · asked by Anonymous

I'm going to serve it with rice tonight.

2006-07-17 12:27:01 · 9 answers · asked by five4us 4

carbonara sause or quattro formaggi sauce(4 cheese)
both r delicious but i dont kno what to choose...u tell me :-)

2006-07-17 12:27:01 · 11 answers · asked by xx_dragonz_xx 3

2006-07-17 12:23:25 · 18 answers · asked by Sleepless in NY 2

It's the sweet/spicy sauce from Mexico that has chocolate in it.

2006-07-17 12:21:56 · 4 answers · asked by Micah Mote 1

I have boneless skinless chicken breasts, but I'm tired of cooking the same old thing. Anyone have any ideas for a chicken meal?

2006-07-17 12:17:33 · 13 answers · asked by sean's_mom 2

2006-07-17 12:08:13 · 11 answers · asked by bran 5

I for got to put it on the grocery list and I have no way to the store. Please help.

2006-07-17 11:56:29 · 12 answers · asked by NHedlund 3

There is an average of 30-40 people each time we have a potluck lunch, so I need some suggestions for a cookbook rather than recipes.

2006-07-17 11:45:08 · 7 answers · asked by Anonymous

I have some fresh blueberries, raspberries, and cherries that I need to use.

2006-07-17 11:41:22 · 5 answers · asked by N.E.Pats Fan 4

2006-07-17 11:27:32 · 16 answers · asked by smecky809042003 5

2006-07-17 11:26:34 · 20 answers · asked by Bob Z 1

how long do u have to marinate them? what do u marinate them in?

2006-07-17 11:25:55 · 17 answers · asked by kaytie_cat 2

i'd like it medium-rare to medium...how long on each side (i know it depends on thickness so some guidelines would be great...) any recommendations on marinades/seasonings?

2006-07-17 11:23:39 · 5 answers · asked by kjo 2

he paid over 950 quid for a tv but wont make me a substansial meal for me supper

2006-07-17 11:23:10 · 9 answers · asked by TheBigWheel 1

2006-07-17 11:18:32 · 10 answers · asked by Island_Girl 2

2006-07-17 11:18:29 · 20 answers · asked by Anonymous

2006-07-17 11:14:23 · 9 answers · asked by moon_chef 1

my fella offered to make some supper what do you reccommend

2006-07-17 11:10:18 · 25 answers · asked by TheBigWheel 1

2006-07-17 11:06:54 · 10 answers · asked by eggplant 1

2006-07-17 11:04:19 · 4 answers · asked by Heather S 1

2006-07-17 11:01:26 · 8 answers · asked by JoJo 2

2006-07-17 11:00:17 · 5 answers · asked by the man 1

What are your recommendations for a cookbook with quick & easy recipes? I really like the Quick & Easy South Beach diet cookbook. The recipes take about 30 minutes and don't have a huge number of ingredients, and the ingredients are not expensive. I got the low-carb Rachel Ray 30-minute recipe cookbook, but I didn't like it much for some reason (although I love her show). To me, the more basic the recipe, the better. Any ideas? Btw, it doesn't need to be south beach or low-carb related, but healthy is good.

2006-07-17 10:58:35 · 3 answers · asked by sleepy_grrl 3