Cooking & Recipes - July 2007

My 8 year old son would like to know how to make the best pb&j in the whole wide world.

2007-07-10 16:36:07 · 18 answers · asked by BLC 2

if so, what marinade and for how long? I usually marinade chicken but never steak. Not sure why. thanks for your answers.

2007-07-10 16:18:04 · 17 answers · asked by Anonymous

I have tried to make chicken and dumplings so many times and every time the dumplings are too hard and do not taste good. The chicken and broth are absolutely wonderful. What am I doing wrong?

2007-07-10 14:51:33 · 6 answers · asked by Anonymous

If a recipe calls for an oven setting of 350 degrees for 1 hour and the same recipe calls for 20 minutes in a microwave (1200 watts) on high. Does anyone know or can answer which one uses more electricity? These days..I have to watch the usage closely. Summertime in south Texas can be brutal and the AC is used when I'm home. That makes my bill high. Try to save where I can.

2007-07-10 14:44:05 · 6 answers · asked by chilicooker_mkb 5

Do lobsters really scream when you put them into a pot of boiling water? If they do, how long do they usually scream for?

2007-07-10 14:33:14 · 10 answers · asked by viola_angel101 4

Thanks!

2007-07-10 14:13:59 · 14 answers · asked by Anonymous

My daughter may be getting married in Fort Knox after her boyfriend graduate from basic. I would like to surprise them with a small wedding cake, but a very good tasting cake. I would appreciate any recipes. Also, when a recipe calls for you to beat until fluffy, how many minutes does it normally take? I either beat too long or not long enough.Thank you all in advance for the help.

2007-07-10 14:11:42 · 4 answers · asked by wolfwoman 1

Hey Everybody,
I was trying to think of something to eat for tomm. night w/ corn and then I remembered a recipe in which my mom use to make in which it had:

cucumbers
vinegar
tomatoes
some onions

It may have had a couple other things, but I can't remember. It was pretty sweet too (from the vinegar). I called my Mom and she said she can't remember, its been like 5 years since she's made it. If anyone could help me out I would really appreciate it. I tried looking it up online but got weird things like "red wine", "watermelon", "garlic" and so on. I know "weird" ingredients weren't included.

Thanks ya'll :o)

~Sarah

2007-07-10 14:04:49 · 12 answers · asked by ? 4

2007-07-10 13:59:09 · 5 answers · asked by hendrixluvsu 1

I once had a neighbor who came from the interior of Mexico, and she used to make those Tamales, and rolled them up on the leaves of the Banana tree, once when I saw her do it I asked her how they tasted like and she gave me one to taste, they tasted better than the one's you make from Corn Husks.

2007-07-10 13:27:56 · 5 answers · asked by a.vasquez7413@sbcglobal.net 6

Hi... Can anyone help me? Its for my cooking class and i have no idea what to do with a Tortilla and i cant make it into a quesidilla. thx.

2007-07-10 12:48:45 · 10 answers · asked by hamster gurl 4

(Today is July 10th)

2007-07-10 12:30:27 · 13 answers · asked by lesleysmag 2

2007-07-10 12:25:32 · 2 answers · asked by miss h 1

when i was little i used too go to a ice cream shop that made what they called "mouse ears" they were a fried dough covered in powder sugar anyone know how to make them? reciepe please

2007-07-10 12:14:26 · 5 answers · asked by Anonymous

Every time I use, the food sticks to the skillet.

2007-07-10 12:07:03 · 16 answers · asked by Jen2U 3

2007-07-10 11:55:30 · 7 answers · asked by Peanut Butter 1

A recipe I'm using calls for "2 tomatillos, husked, walked and halved". How do you "walk" a tomatillo?

2007-07-10 11:46:56 · 6 answers · asked by Anonymous

2007-07-10 11:20:09 · 6 answers · asked by Anonymous

If you are going to cook baked potatoes(wrapped in tinfoil) in the oven. What Temperature should you have the oven on to?

2007-07-10 11:08:14 · 14 answers · asked by Anonymous

2007-07-10 11:01:00 · 8 answers · asked by ann 2

cream... or something... it looks like dirt! Most people make it for halloween!! I want to make for for a friday the 13th birthday party!
Unless you have another idea for a good cake that would fit the day!!

2007-07-10 10:57:06 · 5 answers · asked by melp1010 4

What are some Hummus recipes?

2007-07-10 10:56:35 · 9 answers · asked by נєѕѕι¢α (ανα'ѕ мσмму) 5

at the moment I am eating broccoli cauliflower and sprouts (which i love) with cottage cheese mixed rather than cheese sauce the cottage cheese comes to 98 calories for 125grms and other ideas how I can spruce up veggies for low calories like above?

2007-07-10 10:50:46 · 21 answers · asked by ellen b 2

2007-07-10 10:46:44 · 6 answers · asked by Dirk von Pelvis 1

2007-07-10 10:39:41 · 2 answers · asked by ann 2

we have 2 dozen eggs that need using. we aren't "egg" eaters but eat recipes w/ eggs as an ingredient. Does anyone have a recipe that uses a lot of eggs? I don't want quiches or breakfast egg dishes. something like flan is good, a lot of eggs but not eggs ... things of that nature are what I'm looking for ... thanks

2007-07-10 10:15:09 · 8 answers · asked by helen l 2

My BF sometimes has stomach problems. Problem is, he wont tell me when he does. He's had diarrhea for a week & didnt tell me. How do you cook for someone with a sensitive stomach? I mean spicy is obviously out...I get the bland idea...but what's going to make it worse & what might make it better? HELLP!

2007-07-10 09:20:08 · 9 answers · asked by Nicolette S 2

What can I make with thinly sliced boneless, skinless chicken, mexican cheese mix, 1/2 red onion, and 1/2 tomato? Is there something that can easily be made with the George Foreman grill, or in a fry pan on the stove? I need some new ideas since I'm pretty new to cooking.

2007-07-10 08:45:26 · 10 answers · asked by Dude!Sweet! 3

I am going to cook enchiladas tonight- would love to hear your favorite recipe, I have tons of stuff on hand.

Thanks :)

2007-07-10 08:27:26 · 4 answers · asked by ecstaticdevine 4

Anyone have any simple recipe ideas for canned tuna? Usually I just add mayo but I'm bored with tuna and mayo!

2007-07-10 08:19:56 · 12 answers · asked by oh_the_days_of_swine_and_roses 1