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Cooking & Recipes - July 2007

[Selected]: All categories Food & Drink Cooking & Recipes

I have heard you can for cake so I was wondering if this would be the same. If so, do you add the same amount as you would oil? Thanks!

2007-07-13 13:52:40 · 11 answers · asked by samira 5

My son isnt a "sweets" kinda kid. He enjoys all kinds of fruit however. I have seen how you can carve a basket out of a watermelon and think something similar would be a cute alternative like a car or truck or something "boyish". Any ideas how to do it websites would be great! Thanks!

2007-07-13 12:39:43 · 11 answers · asked by Stephanie S 3

0

go about cooking hamburgers in the oven......how long do you think it would take to cook them?...........this is the recipe...........

Inside-Out Bacon Cheeseburgers

1 lb. ground beef
3 Tbsp. KRAFT Ranch Dressing, divided
4 slices OSCAR MAYER Bacon, cooked, crumbled
2 KRAFT Singles, cut into quarters
4 hamburger buns, split, lightly toasted
4 lettuce leaves
8 slices tomato

PREHEAT grill to medium heat. Mix meat and 2 Tbsp. of the dressing. Shape into 8 thin patties. Mix remaining 1 Tbsp. dressing and the bacon. Spoon about 1 Tbsp. of the bacon mixture onto center of each of 4 of the patties; top with 2 Singles quarters and second patty. Pinch edges of patties together to seal.
GRILL patties 7 to 9 min. on each side or until cooked through (160°F).
COVER bottom halves of buns with lettuce and burgers. Top with tomatoes and top halves of buns.

2007-07-13 12:22:19 · 3 answers · asked by Anonymous

In theory I would think it would work, I have a glass pan, water at the bottom Metal rack will cover tightlly with tin foil. and bake and check. Doing the tamales. Will this steam well? I was thinking the old 350 degrees, any one have better suggestions?

2007-07-13 12:05:24 · 7 answers · asked by krennao 7

any kind of dinner and dessert recipies

2007-07-13 11:58:00 · 13 answers · asked by Anonymous

Staying fit and eating healthy is a must. I would like to prepare a low fat tasty meal for my parents and boyfriend. What is the best recipe for a low calorie chicken pasta or taco salad dish? What type if cheese should I use?

2007-07-13 11:57:17 · 7 answers · asked by Anonymous

I made salad dressing 2 days ago...olive oil, vinegar, herbs, and a bit of dijon mustard. Today it had turned into a weird seperated solid (I refrigerated it). I couldn't even mix it. What happened and what can I do to prevent that from happening again?

2007-07-13 11:53:28 · 9 answers · asked by berrel 5

2007-07-13 11:22:56 · 14 answers · asked by Anonymous

I'm a 19 year old male who lives with my grandparents. It sounds pretty depressing but I'm all they have. I usally do chores around the house for them and now I would like to cook for them. Anything will be nice, Im not a gormet chef, and in fact I don't cook at all. I'm about to go grocery shopping with my grandma so any suggestions for me would be great. THANKS!

2007-07-13 11:19:02 · 10 answers · asked by teddyrockstar 2

want to make a dinner to make people say wow

2007-07-13 11:04:24 · 8 answers · asked by Anonymous

what are some good things to put on popcorn to make it taste better...like seasonings..any ideas??? like maybe is garlic powder or salt good?? lemme know

2007-07-13 11:00:01 · 21 answers · asked by Anonymous

2007-07-13 10:58:19 · 5 answers · asked by Chocolate Bunny 3

2007-07-13 10:55:44 · 16 answers · asked by Anonymous

but the recipe also calls for salt? Why doesn't it just call for regular butter or margerine, and then the salt could be omitted?

2007-07-13 10:55:19 · 16 answers · asked by wrong12ask 2

no beef
i am an asian phycho

2007-07-13 10:46:50 · 10 answers · asked by iSwim 3

what's a flavorful and easy and healthy way of using these three ingridients? i want to make my husband dinner today but it's got to be healthy i just lost 17 pounds and i want to keep that going and not sabatoge my diet...oh and i have a george forman grill so if that helps!

2007-07-13 10:36:10 · 15 answers · asked by Deb M 3

2007-07-13 10:26:37 · 14 answers · asked by bagpusstail 3

One hour, two hours, or does it have to be overnight?
I don't want my steak to turn out tough but I wan to cook it tonight!

2007-07-13 10:18:20 · 7 answers · asked by Anonymous

What is the best way to grill corn on the cob ??? I have always been told to put it in foil but i can't remember what to do???

2007-07-13 10:15:14 · 24 answers · asked by rector_kate 1

I like Hot Browns and other open face sandwiches

2007-07-13 09:25:42 · 14 answers · asked by Anonymous

2007-07-13 09:16:54 · 10 answers · asked by sorradic 1

Not the normal tacos, spaghetti, chili, hamburgers but really yummy dinners. A good southern recipe sounds good, but I'm up for all suggestions!

2007-07-13 09:11:34 · 9 answers · asked by Mrs. Brooks 3

I usually fry it in butter with garlic and salt, but I'm trying to trim down my waistline. Any ideas?

2007-07-13 09:09:44 · 16 answers · asked by Anonymous

2007-07-13 09:04:44 · 11 answers · asked by baby 2

SOME SAY ITS HARAM [meaning muslims and jew cannot eat it]

so what do these manufactueres dip vanilla pod[to make vanilla icecream] in
some say its alcohol is this true

2007-07-13 08:56:16 · 7 answers · asked by Anonymous

Anybody know how many teaspoons of yeast are in one of the little packets? I buy in bulk because I bake my own bread but have been trying some new recipes that call for the packets instead of a specific measurement. Thanks!

2007-07-13 08:50:16 · 0 answers · asked by B. 2

What might be criminal in one country might be an eco-friendly sensation somewhere else, especially if you can find 'organic' cardboard.

http://news.yahoo.com/s/ap/20070712/ap_on_re_as/china_cardboard_buns

This is all tongue-in-cheek of course.

2007-07-13 08:42:31 · 4 answers · asked by Farmer X 2

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