Cooking & Recipes - March 2007

Do I steam it or boil it and for how long?

2007-03-03 12:35:44 · 6 answers · asked by adobeprincess 6

I made pancakes a few days ago with bisquick batter, and i have about half of it left (maybe half a cup?) and I was wondering if there are any good things I can make with it besides the usual pancakes. I don't mean chocolate chip or berry pancakes, something completly different. thanks!

2007-03-03 12:35:02 · 5 answers · asked by goo_stew 2

I am having a dinner party and I would like it all athenic irish dinner

2007-03-03 12:29:26 · 7 answers · asked by thehat 2

Salad with Golden Balsamic Vingrette, Pasta with a CREAMY garlic sauce (I made the recipe), Chebe Bread balls, and Tofo with soysauce.

2007-03-03 12:22:06 · 17 answers · asked by Anonymous

Ok, when I was growing up, my mom would sometimes make bierocks for dinner, claiming it's a German recipe. But this cookbook I have says it's a Russian meat pie. I don't really care either way, I love them, but I am curious, any help would be greatly appreciated, as well as any recipes someone might have for them! Have a great rest of the weekend and thanks!

2007-03-03 12:10:46 · 2 answers · asked by collegebutterfly73 3

2007-03-03 11:59:40 · 3 answers · asked by SHORTY 1

Thank's in advance.

2007-03-03 11:58:15 · 11 answers · asked by maxine 4

Different ideas anyone?

2007-03-03 11:44:00 · 14 answers · asked by Anonymous

it needs lots of beef!!!

2007-03-03 11:42:10 · 15 answers · asked by qhillerich 1

If you can not think of any recipe....
here is the ingredients i have:
Flour
Sugar
Peanut Butter
Butter
Coco
Baking Soda
Baking Powder
Oats
Milk
Salt...
Help me with some desserts i can make!!!!! thanks.

2007-03-03 11:37:01 · 7 answers · asked by Stephanie C 1

I am makeing lasagna for dinner and the ricotta cheese is frozen solid because it was placed in the wrong part of the fridge :S - can I sub cottage cheese instead?

2007-03-03 11:33:48 · 10 answers · asked by Anonymous

2007-03-03 11:32:57 · 7 answers · asked by june_hew 2

2007-03-03 11:31:46 · 16 answers · asked by Anonymous

Quick and simple?

2007-03-03 11:30:53 · 7 answers · asked by Mrs. Morality 2

2007-03-03 11:23:56 · 7 answers · asked by Sandra Dee 5

And how do you get the spines off?

2007-03-03 11:15:51 · 5 answers · asked by jerrri 4

I want to bake my chicken cutlets, its now marinating in a garlic sauce, and spices, i want to add onion and bread crumbs, and bake... but how do i do it without the crumbs turing mushy, i want them crispy.

2007-03-03 11:15:43 · 7 answers · asked by Anonymous

I'm looking for a recipe for milk gravy that doesn't require I cook a meat with it at the same time. Something like you'd find at Shoney's or Denny's with breakfast.

2007-03-03 11:12:28 · 8 answers · asked by Finally Mrs. 2

I want to make French bread & the recipe contains 2 tablespoons shortening.

2007-03-03 11:08:57 · 9 answers · asked by fatoom90 1

How mcuh should i sell em if im making the whole box of the pilsberry or w/e its called?

PS.
how many cokies do tyhose boxes make?

ill give you points
lol
thanks

2007-03-03 10:51:34 · 8 answers · asked by Victoria 4

my boyfriend and i love peanutbutter, and im looking for any kind of peanutbutter recipe,

2007-03-03 10:47:41 · 15 answers · asked by Over and Over 5

my mom gave me a recipe where you put bisquick mix on chicken for baked chicken....how come when I make it the outside is really tight and gets dark (and peices on the pan burn) yet when she does it the layer is light brown and fluffier? I dont know what I'm doing wrong

2007-03-03 10:46:53 · 4 answers · asked by Sarah 4

you freeze and take home dinner for the week. has anyone tried this?

2007-03-03 10:42:14 · 7 answers · asked by cookie 5

2007-03-03 10:31:37 · 10 answers · asked by liza r 1

i need a potato recipe with out salt or salted butter...

thanks!

2007-03-03 10:15:29 · 13 answers · asked by kbeauty 4

2007-03-03 10:14:14 · 5 answers · asked by nlffrench 1

Thanks

2007-03-03 10:09:00 · 10 answers · asked by ♥ уσυ вєℓσηg ωιтн мє ♥ 7

2007-03-03 10:03:39 · 4 answers · asked by sarasugar 3

Have we all stuck with the mug / cup?

2007-03-03 10:01:32 · 22 answers · asked by emilybronte 3

im making chicken drumsticks for dinner, in the oven. what is the best way to cook them and how long do i have to leave them in for?

2007-03-03 09:51:09 · 5 answers · asked by Anonymous