Cooking & Recipes - February 2007

And in a small piece?

2007-02-17 07:48:38 · 3 answers · asked by Lime Green Queen 2

I don't want to use the microwave and I understand leaving food out on the counter is a definite no-no.

2007-02-17 07:48:23 · 9 answers · asked by jaguar69 1

i love it extra cheesey with pices of ham in it
mmmm

tastyy =]

2007-02-17 07:46:38 · 21 answers · asked by Jack 2

Does anyone have an easy Coffee Cake Recipie that doesnt call for buttermilk, cake mix or sour cream? Thank you!

2007-02-17 07:36:51 · 9 answers · asked by melissaw219 3

2007-02-17 07:36:37 · 2 answers · asked by abood m 1

2007-02-17 07:25:25 · 8 answers · asked by Dollster 1

2007-02-17 07:25:22 · 9 answers · asked by ? 2

What would you pick

2007-02-17 07:18:34 · 14 answers · asked by Babygurl 2

i want to make a dessert because we made a fake resurant and i dont want to use the stove so what can i do.

2007-02-17 07:16:57 · 13 answers · asked by Anonymous

Ok I need to know how to cook/boil lobster tail. For how long, what kind of seasonings? What are good side's to serve with it?
Please leave details.

Thanks

2007-02-17 06:59:49 · 3 answers · asked by curious 2

I just started a diet where I have to eat a lot of vegetables a day. I'm not a big vegetable fan, but am learning to like them! My question is, what are some good ways to make flavorful frozen vegetables. I know a lot of people steam them and add butter for flavoring afterwards, but I'd like a healthy recipe, maybe without butter. What are other ways to flavor the vegetables? Thanks for any answers you have :-)

2007-02-17 06:49:36 · 7 answers · asked by Heather 1

2007-02-17 06:45:50 · 4 answers · asked by jba7702004 1

thats what i want for lunch

2007-02-17 06:35:31 · 3 answers · asked by Anonymous

that Muesli tastes like nut bogie crunch with extra scabs.... ?

2007-02-17 06:28:50 · 9 answers · asked by Anonymous

2007-02-17 06:26:35 · 36 answers · asked by Nick C 2

2007-02-17 06:18:59 · 14 answers · asked by a person of interest 5

My grandmother used to make the best baked bean using salt pork, little nions , navey bens and not sure what else,It don't have molasses or ketchup or mustard. The kind that u bake in a bean pot. I am so desperately ooking for a recip that the Older people used to use. Please don't give m alink for the foodnetwork or suff like that, I have earched and searched for months on the internet, still haven't found the right one. The lef overs were thick enogh to make bean sandwiches. I am not looking for the kind that is soupy,the kind that is o a thick side. please help me....Thank you in advance!!!

2007-02-17 06:12:45 · 8 answers · asked by Anonymous

Hi what is a fast, easy recipe that I can make to bring to a potluck.

I'm only 14 and I suck at cooking. hellp

2007-02-17 06:04:56 · 9 answers · asked by Emma L 2

shrove (PANCAKE) tuesday is nearly upon us and i want to make american style pancakes with fruit like the ones i had in NY last year...anybody got some recipes???do i just put the fruit in the pan before i pour the mixture??

2007-02-17 05:48:20 · 8 answers · asked by lumpy 3

I'm very bored and I want to make something delicious...

2007-02-17 05:46:45 · 11 answers · asked by Miss BALLiN 1

I am making a swiss cheese fondue this evening. I am serving with it veggies, potatoes, breadsticks, shrimp, and sliced sirlion. I will be pre-cooking the shrimp and steak. What are your suggestions on how to do it? Boil, grill, pan sear, broil, etc. I also want to get some added flavor into each. Thoughts?

2007-02-17 05:30:06 · 6 answers · asked by Anonymous

Something including chicken breast.
I also have some feta cheese I want to use up, but I don't want a greek salad.

Any ideas?

2007-02-17 05:27:35 · 20 answers · asked by . 4

I am looking for an interesting homemade cookie and/or brownie that I can serve to our family and use it for several days. There are only three living in our home now. I appreciate your assistance in this matter.

2007-02-17 05:22:54 · 10 answers · asked by Eds 7

My fiance is a meat and potatoes kind of guy. He is very picky. I love any kind of vegetables and often have to make 2 dinners. The only thing I found that he likes is Beef stir fry I would like to make healthier recipies he will eat but I can't find any "normal" ones. The ones I find have weird spices and ingredients that I would only use for that recipie. A good web site/cookbook would be appreciated as well. Also, how do you sautee mushrooms so that they taste like the ones you get in steakhouses.

2007-02-17 05:18:26 · 4 answers · asked by Robin S 2

They are stuffed with spinach and cheese. I'm making my grocery list now, to leave within 15 minutes so help quickly please!

2007-02-17 05:11:01 · 13 answers · asked by imjustasteph 4

I really dont know what to cook..
I mean for lunch i need to prepare something really quick
so i thought why not chicken fried rice..but i wanted to know what else i can cook with chicken? only problem is i have one piece of chicken left roast piece. so dont know what to do with that one roast piece.

Need some suggestions.

Thanks in advance. :)

2007-02-17 05:10:10 · 8 answers · asked by ♥Baby Girl♥ 2

My son's doctor thinks he should be eating more things with beans in them. No problem, but he's not quite two yet. So I'm looking for some good recipes with pinto beans that he may like. Thanks!

2007-02-17 05:06:51 · 5 answers · asked by ale 2

My fiance aint been feeling too good recently so on monday I'm cooking him a roast (his fave) to cheer him up. Thing is I've never done it before. I've got 512g of Chicken Thighs and NO idea what to do with them. Any help?

2007-02-17 05:05:43 · 6 answers · asked by Poppy 2

It is almost lunch and I have ran out of ideas for a quick simple lunch for me and my 2 kids, any ideas?

2007-02-17 04:56:25 · 7 answers · asked by cvhuntaylor 2

I would like for their to be leftovers to last at least until Tuesday. I don't have a slow cooker, so that's out. Please give me some ideas. I need dessert ideas also.

2007-02-17 04:55:50 · 10 answers · asked by Cori 3