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Cooking & Recipes - November 2006

[Selected]: All categories Food & Drink Cooking & Recipes

trying to make a hamburger with a skillet, what temperature should I cook it at?

2006-11-16 08:34:14 · 13 answers · asked by Anonymous

I have been hearing a lot about this product and consumers are saying it is fantastic! You can use it anywhere fresh lemon or lemon juice is used....

2006-11-16 08:23:10 · 2 answers · asked by ALeck S 1

2006-11-16 08:17:48 · 4 answers · asked by Anonymous

I am out of foil and dont have time to get any before I need to have dinner done. Is there any other ways to make them without wrapping them in foil?

2006-11-16 08:17:04 · 21 answers · asked by Me 6

Ok, I'm looking for something different. I don't want chocolate chip, oatmeal or molasses cookie recipes. I want something simple, yummy and nut free. What ya got?

2006-11-16 08:03:05 · 8 answers · asked by Annie Hightower 3

2006-11-16 07:59:41 · 9 answers · asked by STAN 2

My husband is tired of the same old ham and cheese sandwiches for his work lunch. What are some easy sandwiches to make him for lunch or any other easy lunch ideas that don't require major refridgeration (he has a little cooler) Thanks.

2006-11-16 07:56:33 · 16 answers · asked by i have a taste for waffles 3

2006-11-16 07:53:31 · 11 answers · asked by i have a taste for waffles 3

2006-11-16 07:51:17 · 6 answers · asked by Anonymous

I am making thanksgiving dinner for the in laws, and i want everything to be perfect!! my turkey has always seem to turn out "okay", but i want it to be phenomenal!!! any ideas or recipes that will guarantee a perfect turkey??

2006-11-16 07:48:43 · 23 answers · asked by crazymoonz5 2

Hi! Our turkey (unstuffed) is a 12.0 pound turkey which we are placing in a roasting bag and covering in a roasting pan in the oven. The package said to cook at 350 degrees, but we've lost the cooking chart.

How long should we cook the turkey so it is very moist, but fully cooked?

2006-11-16 07:47:25 · 67 answers · asked by Searcher 7

without coupons and food bank thx

2006-11-16 07:46:24 · 3 answers · asked by Anonymous

I m talking about digging a hole and throwing the meat inside all day. I know its probably more complicated than that.

2006-11-16 07:45:15 · 3 answers · asked by pinner 2

Can I make bake mac n cheese the day before thanksgiving and refrigerate it. Then put it in the oven to heat it up the next day without the shells being hard???

2006-11-16 07:40:02 · 11 answers · asked by asldkfalsdfkj 2

without useing coupons and food bank thx

2006-11-16 07:33:41 · 11 answers · asked by Anonymous

Any and all responses will be GREAT!!! I am on the quest for the perfect mulling spice for my future holidays.

2006-11-16 07:16:08 · 3 answers · asked by blondiesmailbox 1

2006-11-16 07:14:53 · 8 answers · asked by super_sweet4you 1

I just bought one from tesco because I heard they were delicious.

I would like a dessert recipe that involved plantain.

Also, is there anything I should know about it before I cook it? At the moment the skin is green does that mean it's unripe?

2006-11-16 07:11:18 · 17 answers · asked by don't stop the music ♪ 6

2006-11-16 06:58:00 · 4 answers · asked by V¦NÐiViÐi ? 2

Here's the recipe...how can I adapt it to make it richer and creamier tasting?
10 cups instant nonfat powdered milk
6 oz. powdered nondairy creamer
4 cups powdered sugar
2 cups unsweetened cocoa powder
1 bag mini marshmallows
2 – 3 tablespoons cinnamon

Thanks for your help!

2006-11-16 06:33:06 · 11 answers · asked by Debbie L 2

2006-11-16 06:32:46 · 14 answers · asked by Billy FZ1 5

2006-11-16 06:28:27 · 35 answers · asked by jules 4

2006-11-16 06:27:48 · 6 answers · asked by its me! 2

What are some good thanksgiving dessert recipes or just dessert recipes in general?

2006-11-16 06:22:39 · 16 answers · asked by Anonymous

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