Cooking & Recipes - November 2006

the glaze off of a saute pan easily? I was just making peppered steak today, and it left a residue on it from the dried out sunflower seed oil? I have heard that brandy works, is that true?

2006-11-16 15:26:25 · 8 answers · asked by Zach S 5

not the dinner version
not the easy mac version
the origional version??

2006-11-16 15:17:01 · 9 answers · asked by jterpolilli 1

and what do you do to make them so good?

2006-11-16 15:16:56 · 7 answers · asked by Squirrel 3

Makeing hard candy and have no box for the directions.

2006-11-16 15:15:45 · 15 answers · asked by heartsdream41 1

Does anyone have the conversions to use applesauce instead of sugar to make sweets less fattening?

2006-11-16 15:11:26 · 4 answers · asked by JENNIFER K 1

I like Turkey Sandwhiches.

2006-11-16 15:07:52 · 31 answers · asked by Corn Dog King 1

have not eat that in a long time

2006-11-16 15:07:23 · 3 answers · asked by dirtdevil215 3

I am looking for a recipe for something that can be made a couple of days ahead for my boyfriend's family's Thanksgiving potluck dinner. I would like to bring something that is delicious and a bit off the beaten path of green bean casserole and sweet potatoes. Any ideas?

2006-11-16 15:06:36 · 11 answers · asked by Twisted Chickie 2

I went to a PC party 2 years ago and the host made a delish recipe with pumpkin, few spices, i think condensed milk, and a few other things and served it with apple slices and cinnamon triangles made from pie shell dough and cinna/sugar. I made it last year and lost the recipe. I've searched the net but could only find similar ones that are served chilled. The one I'm looking for is heated in the oven for a bit and served warm. I hope someone can help. I loved this dip. It was easy and sooo yummy!

2006-11-16 15:03:36 · 6 answers · asked by Anonymous

anyone have a recipe for chicken strips like you get in restraunts? i mean the breaded ones like you can get at DQ, O Charlies, Denny's, and what not?

2006-11-16 15:01:45 · 11 answers · asked by Lucky Charm 2

When I was a kid my mom used to make the most awesome dish of romanoff noodles. It's like a Russian (I think) pasta-type dish with a cheese sause and it has parsley, dried parmesan, and other yummy stuff mixed in. Anyhow, I've found a few different recipes but none of them were all that good. So, does anyone know a GREAT recipe for making romanoff?

2006-11-16 14:59:48 · 3 answers · asked by The Man In The Box 6

I'm interested in making a dessert to take to my cousin's house this Thanksgiving. Any ideas on what I can make that doesn't take a super long time??

thanks for your help!

2006-11-16 14:59:42 · 5 answers · asked by Honey 1

2006-11-16 14:54:17 · 3 answers · asked by lil_poca_2000 1

2006-11-16 14:51:15 · 10 answers · asked by pauly s 1

I need to make a prepare a dinner for my entire family any good recipes :)

2006-11-16 14:45:36 · 7 answers · asked by onelove 4

I have looked all over the net for pnut butter fudge recipes.I`ve tried a lot of them out.But they all turn out mushy & soft.I like the thick square kinda dry & crumbly kind.

2006-11-16 14:44:51 · 8 answers · asked by lildolphin603 2

grr i dont know. is it big? small? what about minced and all those other things?

2006-11-16 14:40:06 · 7 answers · asked by sally 3

I recently bought a 14 pound Turkey, and It has been thawing for 4 days, it's ready to cook. But something came up and It looks like I'm going to have to let it sit in the fridge, because of other crap I have to do, for 3 or 4 more days. Is the Turkey going to be Safe to Eat when i finally do cook it 3 or 4 days from now? Are there any sites out there I can check That would have That specific type of Information? Any help would be appreciated.

2006-11-16 14:39:33 · 3 answers · asked by Oopaack 3

My Greek mother-in-law makes a stuffing (not stuffed in the turkey) at Thanksgiving and New Years. It has ground beef, rice, water chestnuts and walnuts I think, with a wonderful cinnamon flavor. Would really appreciate it if anyone could check with their greek relative or friends. I do not know what the greek name is for it though. Thanks for any help you can give. Happy holidays!!

2006-11-16 14:30:32 · 6 answers · asked by Charlie Brown 1

i make the cakes with box but i want scatch white cake please give a delicious one

2006-11-16 14:12:07 · 12 answers · asked by MARIA S 2

2006-11-16 14:05:31 · 10 answers · asked by madamesmokesalot 3

2006-11-16 14:04:47 · 9 answers · asked by puresatin 5

and then reheat it in the oven? I don't want it to be soggy. My husband, who is a better cook, thinks the oven will make it more crispy and that sogginess won't be a problem.

2006-11-16 14:00:49 · 10 answers · asked by chelleedub 4

2006-11-16 13:58:04 · 6 answers · asked by chelleedub 4

We are going to a friend's for Thanksgiving, and I am to bring mashed potatoes. Wondering if I can do the mashing at home and put in a serving bowl to be served maybe 2 hours later? Would love to not have to use my friend's kitchen to do the mashing, but I have always mashed them right before eating. Has anyone ever done this? Was thinking of reheating in the microwave....Thanks for any help on this.

2006-11-16 13:51:49 · 14 answers · asked by Jane H 2

anyone?

2006-11-16 13:48:19 · 11 answers · asked by ? 1

I want to eat eggs fast in the morning with out cleanup ....
Can I just drop 2 eggs in a bowl and throw them in the micro ....Any suggestions for better taste no/less mess?

2006-11-16 13:47:21 · 10 answers · asked by rache001 3

how do i make a pork sirloin roast in a crock pot its 2 and a half and how much water do i put in?thanks in advance

2006-11-16 13:36:09 · 4 answers · asked by kahlien05 1

I want to make this salad to wow and surprise my family on Thanksgiving. It will be one of my side dishes. Can anyone help me with the recipe please?

2006-11-16 12:56:48 · 13 answers · asked by Anonymous

Hi, does anyone have a recipe or a LINK to a recipe that is for chocolate chip, banana waffles that are NOT too unhealthy, like a LIGHT recipe or a LOW FAT one?
Thanks.

2006-11-16 12:54:45 · 4 answers · asked by theshakibs 2