2006-11-16 07:34:09 · 9 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
I've always preferred Hersheys products.
2006-11-16 07:41:38 · answer #1 · answered by svmainus 7 · 0⤊ 0⤋
Betty Crocker this cake in box is so delicious and moist bake well and lasting freshness even when refridgerated or not and richly chocolate flavor. Remember better to store cake in fridge for safer consumpstion.
2006-11-16 15:46:08 · answer #2 · answered by simmerdown 2 · 0⤊ 0⤋
Ghiradellis
2006-11-16 15:48:57 · answer #3 · answered by MyThought 6 · 0⤊ 0⤋
Ghiradellis is the best for eating and to bake with. and personaly do not like Hersheys
2006-11-16 16:51:17 · answer #4 · answered by eragoneldestE 3 · 0⤊ 0⤋
I've always been partial to Baker's Chocolate. Semi-sweet or unsweetened.
2006-11-16 15:36:44 · answer #5 · answered by Finnegan 7 · 1⤊ 0⤋
Sharffen Berger or Ghirardelli.
2006-11-16 15:36:12 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Baker's or Cortez unsweetened
2006-11-17 09:49:08 · answer #7 · answered by muckrake 4 · 0⤊ 0⤋
i prefer valrhona chocolate for baking.
2006-11-16 17:57:43 · answer #8 · answered by ms v 3 · 0⤊ 0⤋
germans
2006-11-16 15:35:15 · answer #9 · answered by Irina C 6 · 0⤊ 3⤋