Cooking & Recipes - October 2006

please and thank you

2006-10-09 17:03:03 · 12 answers · asked by Ikaika R 1

I would love to learn how to make Kimchi, and also know if it is possible to find the ingredients outside of Korea... in the province of Quebec, Canada~~

2006-10-09 16:57:46 · 4 answers · asked by vieclt 1

It just came out of the oven. A hot, apple and cinnamon pie. Who wants a slice?

2006-10-09 16:49:56 · 14 answers · asked by Anonymous

Have made home made soup and I used hot tomatoes with green hot peppers. It has made the soup to spicie. What can be added to cool it down?

2006-10-09 16:34:40 · 18 answers · asked by cindy c 1

2006-10-09 16:28:31 · 13 answers · asked by May 1

2006-10-09 16:27:57 · 5 answers · asked by curly0107 1

2006-10-09 16:12:06 · 31 answers · asked by Anonymous

I need the recipe to make puppy chow. I love it and it is so good. Thanks

2006-10-09 16:11:33 · 6 answers · asked by Anonymous

2006-10-09 16:10:46 · 3 answers · asked by frankfel 2

I have no idea what to cook as sidedishes! Help me choose!

CHOOSE ONLY TWO SIDEDISHES

Herbed lemon chicken with turkey sausages WITH:

a) polenta slices layered with sauteed bell peppers and mushrooms
b) mashed roasted garlic potatoes
c) herbed garlic potatoes
d) wilted garlicky spinach
e) rice cooked with vegetable stock and caramelized veggies
d) stuffed tomatoes


...crusty bread will be included.

2006-10-09 16:09:53 · 13 answers · asked by Epitome 2

I used to bake alot and had a really great cookbook (Betty Crocker or something) till my oven quit working right. Now I have a new oven I'd like to start baking but can't find that ole book. It had 2 cookie recipes in the book I can't seem to find in my other books. Chocholate Crinkles and Oatmeal Rasins (the ones that come out soft). Anyone with one or both? Please Help. Thanks...

2006-10-09 16:09:13 · 10 answers · asked by robbie347 2

I want to send a gift to a business colleague in Germany and am having difficulty finding something that can ship there. I'm looking to spend around $200.

2006-10-09 15:53:18 · 2 answers · asked by German colleague 2

2006-10-09 15:38:31 · 4 answers · asked by atreadia 4

2006-10-09 15:33:55 · 7 answers · asked by dee_liteful_1 1

I purchased a few precooked chicken pies. The chicken was precooked and the crust was not. The pies were frozen when I picked them up. I cooked 2 pies and the company I was expecting didnt get to come and have dinner. My question is.. can I re-freeze these and they still be safe to eat? Thanks for your time.

2006-10-09 15:23:05 · 9 answers · asked by Anonymous

I know it has a chocolate cookie crust and lots of spices, but I can't seem to find it and my brother really wants me to make it for Thanksgiving. Thanks.

2006-10-09 15:14:00 · 6 answers · asked by Sarah T 1

2006-10-09 15:07:35 · 19 answers · asked by JAS 1

2006-10-09 15:02:59 · 11 answers · asked by stefani 2

2006-10-09 14:59:56 · 6 answers · asked by joanne k 1

2006-10-09 14:20:10 · 4 answers · asked by curiousdawn 2

OMG! Panic has sunk in! I have to cook dinner tomorrow night for my boyfriend. I haven't got a clue let alone a good idea. Do I look like a doe in the headlights? I feel like one!

OK - so what is your best casserole recipe? Can I have it??? Oh, and he does not like any Mexican food. What's up with that?!?!?

thanks!

2006-10-09 14:19:10 · 19 answers · asked by DaBoomvang 3

I started cooking when i was 4 years old... my parents divorced when i was lil so i wanted to help my mom as much as possible... so she taught me how to cook... i got my first cook book when i was 6.... been cooking and invinting recipes ever scince....

2006-10-09 14:18:34 · 15 answers · asked by DAVE L 1

I bought a whole fresh coconut as an impulse by today, and now i'm not sure how i should prepare it. Anyone have any recipes that call for one, or any good techniques for preparing one?

2006-10-09 14:11:14 · 11 answers · asked by perpetual_filth 2

Donot use any pizza that is being sold a normal pizza place.

2006-10-09 13:51:17 · 30 answers · asked by ? 2

Once the water is boiled... you put the eggs in... then how long?

2006-10-09 13:42:58 · 17 answers · asked by Willalee 5

I have bread and cheese

2006-10-09 13:40:45 · 24 answers · asked by juju 3

I know that it's good sliced, degutted (sorry...don't know a better term for this) and then what....bake it? For how long and at what temperature???

2006-10-09 13:05:41 · 7 answers · asked by Mom of One in Wisconsin 6

2006-10-09 13:05:40 · 7 answers · asked by primepreddie 1

like me i know how to cook many different types of food like mexican and guatemalan food

2006-10-09 12:55:39 · 23 answers · asked by mayra v 1

Has anyone eaten in one of his restaurants and if so, do you think he is as good as he is reckoned to be? Or is he merely a guy who has rattled a great many cages due to his incredible ability to curse? (need to settle a bet)

2006-10-09 12:53:38 · 2 answers · asked by Anonymous