Cooking & Recipes - October 2006

I love rotini, penne, and especially cute little mini penne!!!

2006-10-09 11:01:06 · 23 answers · asked by wsxuyhb;iyfoutf 4

I never really know which one to buy....I want to make roast beef that is tender and falls apart....also do you have a recipe for it?

2006-10-09 10:57:38 · 10 answers · asked by Shae 3

2006-10-09 10:50:41 · 29 answers · asked by Anonymous

Wich do you prefer lump charcoal or briquettes. wich is better and what are the procs/cons to each?

2006-10-09 10:50:20 · 7 answers · asked by turkey 6

How do I know what the nutritional information for a recipe is if it is not listed in like a cookbook or on the back of a brand name product such as say chicken parmesan, ragu style? And also how do I determine the serving sizes for each recipe? Examples pIease. Like is it 1/2 cup for each person per serving or 3/4 cup, etc..? I am trying to lose weight on a 30 fat gram a day diet. My mother is a nurse and she said go by this. It has worked very well in the past. Thanks! =)

2006-10-09 10:44:39 · 4 answers · asked by Anonymous

2006-10-09 10:40:51 · 2 answers · asked by Anonymous

2006-10-09 10:39:34 · 14 answers · asked by Dwayne S 2

2006-10-09 10:39:01 · 13 answers · asked by T S 1

The vodka sauce is made by Classico brand.

2006-10-09 10:37:29 · 3 answers · asked by Anonymous

recipes, thoughts, websites welcome!

2006-10-09 10:31:27 · 11 answers · asked by Tiffany 1

I think the company is located in San Francisco.

2006-10-09 10:21:35 · 1 answers · asked by J F M 1

I had this recently at a dinner party, it was made in a matter of minutes, and cooked in the microwave, it was a sponge pudding and the chocolate sauce 'erupted' out of the middle - and I'm in the mood for chocolate....

2006-10-09 10:17:52 · 8 answers · asked by Anonymous

i need a recipe for peanut butter cookies.com

2006-10-09 10:11:30 · 11 answers · asked by strangeangel222 1

I am making 'shepard's pie.' Instead of spreading the mashed potatoes on top, I will form them into ghost shapes and put peas for eyes on them. Is that cute or what? Easy and creative - I should have a show. :)

2006-10-09 10:07:52 · 27 answers · asked by Forever 6

Nothing fancy please. Something that has your basic staples that you would have in your fridge...

2006-10-09 09:56:11 · 11 answers · asked by Amber S 2

Does anyone have a recipes for a thin pizza base thanks

2006-10-09 09:56:11 · 8 answers · asked by Trish 3

im having my 14th birthday party in december and i need a whole bunch of good snacks to make and their recipes. any ideas?

2006-10-09 09:55:08 · 12 answers · asked by ♥♥♥♥♫♪♥♥♥♥ 2

2006-10-09 09:49:38 · 9 answers · asked by Kaylin 2

I want to start the Atkins diet and I need to find foods that I can eat for the induction phase. If you have a complete menu for at least a week I would really appreciate it. I don't want to have to buy the Atkins Diet food products or suppliments.

2006-10-09 09:37:03 · 2 answers · asked by Hestia 4

i'm allergic to chocolate.. and was wondering if it would work w/ white chocolate.

2006-10-09 09:24:28 · 9 answers · asked by kasia8706 3

2006-10-09 09:19:16 · 12 answers · asked by RED HOTT 1

2006-10-09 09:09:32 · 11 answers · asked by Bookworm 2

I made a bannana raison bread (got recipe off back of flour bag) and for some reason didn't turn out at all. The bannanas weren't ripe, I used regular sugar since I didn't have brown sugar and it didn't rise at all. It also was a little hard and dry. Does this happen when you use white sugar instead of brown. Or when you use unripe bannanas? My friends made the same thing and it was delicious so I don't know what I did wrong.
thanks

2006-10-09 09:01:18 · 11 answers · asked by tina*21 2

2006-10-09 09:00:44 · 6 answers · asked by ♥Brown Eyed Girl ♥ 5

2006-10-09 08:58:39 · 18 answers · asked by netwalker01 3

I have this vague memory as a child that my mum used to make the christmas cake quite early on. Does anyone have a recipie and how soon can u make it etc? Thanks alot. PS sorry for mentioning the xmas word!!!! LOL.

2006-10-09 08:52:36 · 7 answers · asked by wecsurfs 2

Mine is cinnamon.

2006-10-09 08:43:41 · 40 answers · asked by MЯ BAIT™ 6

2006-10-09 08:36:04 · 11 answers · asked by artanswers 1

My mom made them and I want to make them

2006-10-09 08:31:00 · 9 answers · asked by ky_school_teacher 2

monteleones bakery in jersey city does it have a websites?

2006-10-09 08:19:07 · 3 answers · asked by Paul R 1