My mom made them and I want to make them
2006-10-09 08:31:00 · 9 answers · asked by ky_school_teacher 2 in Food & Drink ➔ Cooking & Recipes
1 tablespoon butter or margarine
1 tablespoon all-purpose flour
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 cup milk
1 teaspoon sugar
1 (10-ounce) package frozen green peas
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In a medium saucepan, melt the butter. Add flour, salt and pepper; cook over low heat until bubbly. Gradually add milk and sugar; cook and stir until thickened. Cook peas according to package directions; drain. Stir into the sauce and heat through
2006-10-09 08:35:58 · answer #1 · answered by dawn7282 2 · 0⤊ 0⤋
Traditionally, creamed peas were made by cooking the peas, draining them, then adding a cream sauce and stirring it in.
An alternate was to mash the peas slightly with the cream sauce, making it similar to creamed corn (but not a lot of people care for this version - its kind of gross looking!).
If you want an easy cream sauce recipe, look on the back of Kingsford's Cornstarch.
2006-10-09 15:37:33 · answer #2 · answered by Brutally Honest 7 · 0⤊ 0⤋
Creamed Peas
INGREDIENTS
2 cups frozen green peas, thawed
2/3 cup water
1/8 teaspoon salt
3 tablespoons butter
1/3 cup heavy cream
2 tablespoons all-purpose flour
1 tablespoon white sugar
DIRECTIONS
In a medium saucepan, combine peas, water, and salt. Bring to a boil, then stir in butter.
In a small bowl, whisk together cream, flour, and sugar. Stir mixture into peas. Cook over medium-high heat until thick and bubbly, about 5 minutes.
Enjoy! :D
2006-10-09 15:41:19 · answer #3 · answered by peg 5 · 0⤊ 0⤋
add heavy cream to peas and cooked them together not sure just an idea
2006-10-09 15:36:24 · answer #4 · answered by Anonymous · 0⤊ 0⤋
take a little sugar and a spoonful of cornstarch and mix it with 1 cup of milk salt and pepper and simmer until thick...oh yeah drain the peas so they only have the mixture on them.....you can add chopped onions as my gran did but its your own preferance....i luv them...
2006-10-09 15:36:28 · answer #5 · answered by d957jazz retired chef 5 · 0⤊ 0⤋
Well if your mom won't give up the recipe here's one for you to try. Happy cooking!
2006-10-09 15:44:28 · answer #6 · answered by Mama2 3 · 0⤊ 0⤋
my grandmom cooks the peas and then adds a can of campbells mushroom soup
2006-10-09 15:32:26 · answer #7 · answered by ashley f 3 · 0⤊ 1⤋
don't know, but you can mix them with velveeta and have cheesy peas.
2006-10-09 15:32:26 · answer #8 · answered by brunette 4 · 0⤊ 0⤋
just open up the can and heat it up
2006-10-09 15:43:51 · answer #9 · answered by ashamalee 2 · 0⤊ 0⤋