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Cooking & Recipes - September 2006

[Selected]: All categories Food & Drink Cooking & Recipes

2006-09-17 16:57:47 · 9 answers · asked by Anonymous

Hi
I found this website by accident. They gave free Recipes For Chocolate. I wonder how many of you have tried the recipe from this site? Is it good?

Here's the site address
http://www.Chocolate-Cakes.Fulltimeloafer.com

Thank you

2006-09-17 16:55:37 · 1 answers · asked by Anonymous

2006-09-17 16:53:47 · 10 answers · asked by Anonymous

Someone asked me if I wanted their teapot, so I took it -- it's got some rust in it, so I don't know if it's safe to use, or if there's an easy way to get rid of the rust.

2006-09-17 16:37:43 · 13 answers · asked by Anonymous

All I did was putting chicken and boil it in water for an hour or so. The soup has some sour taste to it.

I made another pot with a different brand chicken. It tastes much better without the sour taste.

Is it the freshness of the chicken ? Or different brand of chicken will taste differently in soup making.

2006-09-17 16:37:05 · 9 answers · asked by Anonymous

I need to do a report on Grains of the world, their tpyes and their uses and about pasta. Your help is very much welcomed and thanks for your help

2006-09-17 16:34:20 · 3 answers · asked by silverdwarft 1

My oil fired oven has four zones of baking. Any Expert baker, Please suggest me the Perfect temperatures and time for baking.

2006-09-17 16:17:36 · 9 answers · asked by Sai 1

I am looking for a really good but easy chicken parm. recipe....anyone know one?

2006-09-17 16:13:42 · 7 answers · asked by sunshine 3

2006-09-17 16:02:04 · 14 answers · asked by queenblafalot 3

I came across a recipe that involves crushing uncooked noodles and then frying them -- would this work -- something tells me it's not a good idea but I don't know.

2006-09-17 15:57:39 · 13 answers · asked by Anonymous

I use Corning Visions, glass kettles and frying pans, and it seems to me that most people don't like them. I see them at Garage sales alot, and I buy them....They break easily; so maybe that's why they are at Garage sales?.
So...what else is good to use? Stainless steel?
Not Aluminum, I'm sure. What about those teflon coated pans? Are they safe?

2006-09-17 15:45:51 · 17 answers · asked by JoJoCieCie 5

2006-09-17 15:23:39 · 12 answers · asked by Lauren S 1

I would like to learn how to cook some great foods, so please tell me some recipes!

2006-09-17 15:14:04 · 7 answers · asked by Anonymous

I KNOW WHAT THEY LOOK LIKE -- hellooo! -- what I'm asking is when should I use them? Let's say I just made a salad and want to eat it tomorrow, should I put foil over the bowl or saran wrap? And why doesn't saran wrap stick to the bowl very well? I just want some tips on using both better. geez

2006-09-17 15:08:38 · 17 answers · asked by Stacy R 2

I added too much pepper which made it way to spicy. How can I tone it down?

2006-09-17 14:23:58 · 17 answers · asked by AmsterF 3

when do I use them?

2006-09-17 14:14:09 · 18 answers · asked by Stacy R 2

OK i need a snack recipe that will stay good at room tempeture for bout 7 hours. i was thinking chips or cookies but others are already doing that

2006-09-17 13:51:53 · 12 answers · asked by Courtney 2

There are blueberries, raspberries and cranberries, and they're used for fundraisers.

2006-09-17 13:49:38 · 1 answers · asked by Emjay 2

I just picked up some pizza at little ceasars and it was rated a B. How bad is it?

2006-09-17 13:47:16 · 9 answers · asked by juju 3

2006-09-17 13:41:51 · 9 answers · asked by Liz C 1

2006-09-17 13:37:00 · 14 answers · asked by dearcaowei 1

Give me Giada any day of the week. At least she has very few pretentions about time.

2006-09-17 13:36:57 · 20 answers · asked by blooutflash 3

2006-09-17 13:24:46 · 9 answers · asked by utg_45 2

Trying to fine a good fairly easy turkey and dressing recipe to cook for Thanksgiving.

2006-09-17 13:23:17 · 9 answers · asked by Bird79 2

Especially interested in healthy ideas for people on the go, but yummy weekend ideas are also welcomed.

2006-09-17 13:15:44 · 38 answers · asked by BabyPaws 1

2006-09-17 13:03:38 · 16 answers · asked by Epitome 2

I don't care for it on toast but maybe someone has a cake or bread recipe for me.Thanks.

2006-09-17 13:02:42 · 10 answers · asked by sideways 7

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