Cooking & Recipes - August 2006

I have decided to change the way I cook to accommodate for my mom who gets sick when she eats foods that are strong in flavor and are usually ethnic.If you have any recommendations on how I can alter somethings please don't hesitate to answer.thanks.

2006-08-27 11:17:53 · 4 answers · asked by Anonymous

Im making meatloaf, mashed potatos, green beans, corn and rolls. As I was cooking I wondered what other ppl are having and mabye get some new ideas for next Sunday. :)

2006-08-27 11:15:44 · 32 answers · asked by Julzz 4

Every one i have found so far is either dry, nasty tasting or they say sugar free using something like Splenda then they have you add brown sugar. I have wasted alot of money and time trying to find just 1 recipe..Help Please

2006-08-27 11:10:41 · 9 answers · asked by i_m_magick 1

does anyone have and easy tasty homemade nobake cheese cake recipe

2006-08-27 11:05:14 · 6 answers · asked by flipper 2

i don't want all the veggies just onions strimp and what ever they do to make it brown with it's got to be more than soy sauce it has such a good taste. there is this one chinese place i eat and of course your not getting that recipe but i would like to come close if anyone has any tasty chinese chicken wings and strimp fried rice let me know

2006-08-27 11:01:54 · 4 answers · asked by flipper 2

l have searched the web and have come up empty handed... Anyone have any recipes to make some type of preserves using these dried fig pieces?

2006-08-27 11:00:50 · 4 answers · asked by Anonymous

i don't want all the veggies just onions strimp and what ever they make it brown with it's got to be more than soy sauce it has such a good taste. there is this one chinese place i eat and of course your not getting that recipe but i would like to come close if anyone has any tasty chinese chicken wings and strimp fried rice let me know

2006-08-27 10:58:41 · 3 answers · asked by flipper 2

Can you put shake n baked chicken on top spagetti and have the chicken topped with spagetti sauce and topped with cheese???
I dont think it is normally breaded but do you think it would be nasty???

2006-08-27 10:52:12 · 8 answers · asked by ♥ to ...... 5

2006-08-27 10:47:02 · 7 answers · asked by quail man lee 1

kids like from ages 12 -15

2006-08-27 10:43:03 · 6 answers · asked by answer wizard 1

2006-08-27 10:40:59 · 8 answers · asked by NyNi 2

i saw a show on food net work called Road Tasted , and i was wondering if anyone had the recipe on how to make the cheesecake lollipops they had. thanks so much.

2006-08-27 10:38:21 · 6 answers · asked by K N 1

I'd like to make real pancakes to my kids tomorrow morning. I've tried before but the results were't too good. Thank you!

2006-08-27 10:34:31 · 18 answers · asked by 𝒶𝓂𝒶𝓎𝓊𝓀𝒾 7

15 pound brisket.

2006-08-27 10:16:57 · 9 answers · asked by Reme 2

you know in baskin robins or any icecreeam store, when you give in a picture to put it on a cake, how do they transfer so that its edible and stuff?

2006-08-27 10:12:10 · 6 answers · asked by watermel0nbabii 2

I'm hoping Annie will see this and pass along the recipe. Thanks!

2006-08-27 10:11:06 · 2 answers · asked by Anonymous

Our annual summer picnic is Wednesday night and I don't know what to make to bring (we all have to bring a side dish to share, the church provides hamburges and hot dogs). I brought homemade cole slaw last time and nobody ate it! :(

2006-08-27 10:10:18 · 12 answers · asked by Peach TBear 2

I bake cookies, but when they're finished, the cookies are hard and crunchy.

2006-08-27 10:09:38 · 7 answers · asked by kelchorse 1

Do you like them cooked with smoked Turkey, or pork products? I think they are best with smoked Turkey.

2006-08-27 09:49:38 · 15 answers · asked by bdancer43 4

need good recipes for all meals/osscasions.

2006-08-27 09:31:56 · 11 answers · asked by Anonymous

I bought a box by mistake at the deli, thinking it was something else. It's a full-fat soft cheese used in Indian cookery. I guess I could just use it like any other soft cheese, but as it's Indian I wondered if anyone has an Indian recipe I could use it in? Nothing too hot please! I'm more of a Balti than a Vindaloo!! Thanks!

2006-08-27 09:29:25 · 6 answers · asked by mousepotato66 3

2006-08-27 09:29:10 · 14 answers · asked by lady_bug418 3

like the best, high quality, purest extra virgin olive oil...The last evoo I used was more yellow, and this new one I just bought I started to pour it and it was a lot more green...is that good or not so good? And what brand is pretty good without breaking the bank?

2006-08-27 09:22:52 · 9 answers · asked by Anonymous

2006-08-27 09:15:35 · 23 answers · asked by Anonymous

I can't make my baguettes rise!

2006-08-27 09:13:17 · 5 answers · asked by pvtspegnum 1

I need a snickerdoodle cookie recepie, fast!

2006-08-27 09:09:38 · 9 answers · asked by Kelley K. 3

2006-08-27 09:06:18 · 3 answers · asked by Anonymous

2006-08-27 08:58:30 · 5 answers · asked by jackie 1

does the toilet paper roll from the top or the bottom. I'm sure the answers will be around 50-50.. we'll see, ...best answer for this will be chose randomly.

thanks.

2006-08-27 08:53:02 · 32 answers · asked by Anonymous

Are they healthy or un healthy? Whats the benefits?

2006-08-27 08:42:45 · 21 answers · asked by mommy_2_little_man 2