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Cooking & Recipes - June 2006

[Selected]: All categories Food & Drink Cooking & Recipes

2006-06-22 14:56:01 · 8 answers · asked by Shikibeeks 3

2006-06-22 14:48:59 · 27 answers · asked by neil 2

it is a lemon cake on the bottom and then you put the whipped cream frosting, then the pudding, and finally the whipped cream frosting again.

2006-06-22 14:21:38 · 5 answers · asked by montanagirl 1

2006-06-22 14:15:02 · 3 answers · asked by james j 3

Restaurant only please. (not home made)

2006-06-22 14:04:40 · 34 answers · asked by mikemac 2

2006-06-22 13:56:34 · 26 answers · asked by james j 3

I don't have a grill or BBQ...I'd like to serve with a Thai flavor like a peanut sauce - any suggestions are appreciated.

2006-06-22 13:51:54 · 3 answers · asked by Sharp Marble 6

2006-06-22 13:51:54 · 15 answers · asked by Anonymous

Something unique. Not the everyday, run of the mill, pie, or cupcakes ok. Something different and special.

2006-06-22 13:46:08 · 13 answers · asked by patchoulii2 4

I'm compiling an e-book of recipes (preferably barbecue recipes). It can be main dishes, side sides, or desserts. I have had contributions from all over the world, and I still need yours!

http://bbqforreal.blogspot.com/

Recipes that get used will receive full credit, and the best one will get the 10 points.

2006-06-22 13:34:43 · 12 answers · asked by jvsconsulting 4

2006-06-22 13:32:11 · 10 answers · asked by bonitaisabel19 3

2006-06-22 13:26:55 · 13 answers · asked by MikieB 4

2006-06-22 12:59:38 · 8 answers · asked by kevin B 1

I am grilling them because I olike the smoked flavor of the grill plus it is 100 degrees and I don't want to cook inside! plus they are about 1 inch thick,I like how the grill marks enhance the flavor Thankyou! Pork steak is thin and is incredible on the grill and I do cook them all the time just wondering how other people cook them!

2006-06-22 12:53:55 · 9 answers · asked by Willie 1

I'd like to know if anyone has a recipe for honey buns (not cinnamon buns) similar to the storebought ones by Little Debbie or Tastykake ( http://www.littledebbie.com/products/HoneyBuns.asp ). I've scoured the internet, but I can't find a good recipe. Thanks in advance!

2006-06-22 12:52:59 · 10 answers · asked by Jae 2

When I flip an egg in the frying pan ...the yolk breaks everytime. Two years ago...my yolks never broke. My grandmother says it is all the chemicals that have polluted the environment , they have made their way into the chicken and the eggs are weaker now. What do you think?

2006-06-22 12:50:01 · 6 answers · asked by toe poe gee gee oh 5

how you cook a ruster

2006-06-22 12:46:30 · 8 answers · asked by kevin B 1

I am using a Pillsbury cake mix. I never have any luck getting the cake out of a normal pan in one piece and my son wants to make his own birthday cake. I was wondering if this would work to create easier removal?

2006-06-22 12:41:20 · 4 answers · asked by Brooke 4

0

How long do I grill half inch pork chops on each side on a charcoal grill to keep them juicey inside?

2006-06-22 12:36:09 · 6 answers · asked by Willie 1

If I invited you for dinner, which desert would you be more inclined to choose.
tiramisu
canolli
baklava
or creme brule'

I want to make something nice for some nice people. Help me decide, please.

2006-06-22 12:35:32 · 23 answers · asked by evanlah 6

2006-06-22 12:28:16 · 12 answers · asked by Karli 1

2006-06-22 12:27:53 · 6 answers · asked by Karli 1

Also, will putting them in the fridge make them last longer?

2006-06-22 12:20:45 · 6 answers · asked by kenya 1

My father was recently diagnosed with type 2 diabetes. He will be coming up for a visit in a week and I wanted to make him a special supper for a belated father's day gesture. What could I make him that tastes wonderful, but is diabetes friendly? Are there any specific foods that diabetics are supposed to consume or stay away from? Or is it more about portion control?

2006-06-22 12:09:30 · 20 answers · asked by jettisonedcanadian 1

any help would be great

2006-06-22 11:54:59 · 12 answers · asked by Anonymous

2006-06-22 11:44:00 · 5 answers · asked by Tina B. 1

I am running out of ideas for foods to cook. I need some fast easy and inexpensive Ideas that don't include takeout. We are on a budget.

2006-06-22 11:41:32 · 9 answers · asked by EmmaGee 2

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