I'd like to know if anyone has a recipe for honey buns (not cinnamon buns) similar to the storebought ones by Little Debbie or Tastykake ( http://www.littledebbie.com/products/HoneyBuns.asp ). I've scoured the internet, but I can't find a good recipe. Thanks in advance!
2006-06-22 12:52:59 · 10 answers · asked by Jae 2 in Food & Drink ➔ Cooking & Recipes
As I mentioned in my post, I've already searched the internet, and various recipe sites, without success.
2006-06-22 12:57:39 · update #1
You're not kidding, they're hard to come by! This was the closest thing I could find:
Honey Bun Ring
1/4 cup butter or margarine
1/4 cup honey
1/2 cup brown sugar
1/2 cup chopped nuts
2 cans (8 ozs. each) refrigerated biscuits
Place butter, honey and brown sugar into 5 cup microwave safe ring mold. Microwave uncovered, on High, 2 to 3 minutes or until bubbly. Sprinkle with nuts. Separate biscuits. Roll each biscuit in syrup. Push biscuits together so they all fit into dish. Cover with paper towel. Microwave on High 3 1/2 to 4 1/2 minutes, or until dough is no longer doughy. Rotate once or twice. Cool 1 minute. Invert onto serving plate. Serves 5 to 6.
**If a microwave ring mold is unavailable try using a round 8-inch microwave safe cake dish with a greased custard cup inserted in the middle. Pour the batter or place the biscuits carefully around the custard cup and bake.
2006-06-22 13:00:40 · answer #1 · answered by partlycloudy 4 · 2⤊ 0⤋
1
2016-05-13 02:51:14 · answer #2 · answered by ? 3 · 0⤊ 0⤋
Little Debbie Honey Bun Recipe
2017-01-11 10:49:57 · answer #3 · answered by ? 4 · 0⤊ 0⤋
Honey Buns
Here is a sensational breakfast treat that is very easy to prepare and oh so good.
Prep: 5 min - Cook: 10 min
2 tablespoons butter, melted
1/4 cup brown sugar
1/4 cup honey
1 teaspoon McCormick® Pumpkin Pie Spice
1/4 cup finely chopped raisins
1 can (12 ounces) refrigerated buttermilk biscuits
1. Preheat oven to 475°F. Line the bottom of a 9-inch cake pan with butter, brown sugar, honey, pumpkin pie spice and raisins. Mix well. Arrange biscuits on top of mixture.
2. Bake 8-10 minutes, or until golden brown. Run knife around side of pan. Turn out onto serving plate. Serve piping hot.
Makes 10 servings
2006-06-22 15:42:22 · answer #4 · answered by Xinfa J 2 · 0⤊ 0⤋
8oz flour pinch of salt 1/2 tsp bicarbonate of soda 1 tsp cream of tartar 1 tsp mixed spice 3oz margarine 2oz sugar 1 tbsp treacle or honey milk to mix Sieve dry ingredients, rub in fat, and add sugar. Melt the treacle or honey without making it too warm. Add this to the dry ingredients, using a little milk to give a soft dough. Put the mixture into some greased patty tins and bake in a hot oven (450-475F) for 15-20 mins, til well risen and golden brown. Leave on a rack to cool. (actually, they look good, I think I might go and make some...) Update: just out of the oven, and they ARE good, yum... if you're not got cream of tartar use 2tsp baking powder in place of the tartar and bicarbonate. Enjoy!
2016-03-27 01:26:01 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Why dont u just look it up on the internet like yahoo-google
2006-06-22 12:54:29 · answer #6 · answered by Anonymous · 0⤊ 2⤋
http://www.cooks.com/rec/doc/0,174,144190-244194,00.html
2006-06-22 12:54:13 · answer #7 · answered by alias_dictus_tony 6 · 0⤊ 0⤋
slap some honey on your ***
2006-06-22 12:56:36 · answer #8 · answered by ? 4 · 1⤊ 1⤋
go to allrecipes.com!
2006-06-23 08:55:46 · answer #9 · answered by lou 7 · 0⤊ 1⤋
allrecipes.com
2006-06-22 12:54:36 · answer #10 · answered by Anonymous · 0⤊ 1⤋