Cooking & Recipes - December 2007

2007-12-22 14:08:03 · 11 answers · asked by girlygrl527 1

Please Give Easy Recipes!! Any Advice?

2007-12-22 14:07:03 · 58 answers · asked by Anonymous

2007-12-22 13:52:08 · 29 answers · asked by Anonymous

vs. shelling them yourself.

2007-12-22 13:41:45 · 5 answers · asked by RCP 3

2007-12-22 12:59:48 · 5 answers · asked by ben t 3

in gumbo?

2007-12-22 12:54:20 · 11 answers · asked by Jennifer 5

I don't want to make a big meal for our holiday gift exchange, finger foods and snacks would be better. Any good ideas/recipes?

2007-12-22 12:23:23 · 16 answers · asked by s3foxy26 2

I just bought the turkey and I have it in my refridgerator in the garage.... 21 lbs. I would like to cook the bird on Christmas Day... Merry Christmas Happy Holidays.. again the temp. of the fridge is 41 degrees.

2007-12-22 12:18:36 · 5 answers · asked by Jim C. 2

i donot have a candy theremometer i need to know how long my sugar and sour cream needs to boil to get to 230 degrees!!!!

2007-12-22 11:55:23 · 4 answers · asked by Danene 1

I have the Orville Redenbacher Popping & Topping and the Orville Redenbacher popcorn kernels. Should I put the topping on with the kernels or wait 'til there are popped?

I'm stupid. haha.

2007-12-22 11:02:11 · 9 answers · asked by xstaciixlovex 2

2007-12-22 10:45:42 · 5 answers · asked by Answersk 2

2007-12-22 10:23:29 · 12 answers · asked by trackman 3

2007-12-22 09:52:58 · 3 answers · asked by babynoeight 1

I've been an allrecipes.com member (and lover!) for a couple of years. Just recently I wanted to submit a recipe, but I must be totally overlooking the link to submit - because I can't find anything! Does anyone know? Thanks!

2007-12-22 09:45:40 · 4 answers · asked by me 2

2007-12-22 09:30:09 · 3 answers · asked by jean 1

What is the purpose for brown sugar in cookies? Is it needed? Can I bake wihtout it?

2007-12-22 09:18:20 · 7 answers · asked by Anonymous

Could someone provide me with steps on how to cook a turkey. As well, just wondering what spices to use? Thanks so much! I just don't want to poison my guests! The turkey is 10 lbs for the 5 of us. Thanks in advance!

2007-12-22 09:16:42 · 9 answers · asked by Anonymous

Wouldn't the cookie sheet burn?

2007-12-22 08:44:50 · 13 answers · asked by =D 1

I have an 11lb ham with a recipe for a crockpot, only my crock pot is not large enough. Can't I just use my oven at a low temperature to create the same effect? Of course, I realize that I would have to cover the Ham.

2007-12-22 08:37:54 · 6 answers · asked by mike 1

I want to make a simple dipping sauce for the shrimp. I need a recipe that does not have horseradish, hot sauce or anything spicy in it or full of salt.

2007-12-22 08:20:50 · 5 answers · asked by marlene g 4

I'm trying to eat more vegetables, but don't like them plain. I've tried putting things such as melted cheese in them, which is pretty good.

Is there anything good to breathe some new life into the same old vegetables?

2007-12-22 08:17:25 · 6 answers · asked by Jordy 1

I like cheese, what do you like?

2007-12-22 08:13:50 · 14 answers · asked by private 3

I have made a stew with beef stew meat, fresh garlic, chopped onion, lots of finely shredded green cabbage, sliced potatoes and beef stock. There's also some chopped parsley. It still needs to be seasoned. Any ideas?

2007-12-22 08:11:16 · 5 answers · asked by Anonymous

I have a holiday dinner to attend and I was asked to bring a Relish Tray and I have no idea what that consists of.. If anyone could help it'd be amazing!!! Thanks in advance!!!

2007-12-22 08:04:34 · 5 answers · asked by Anonymous

ive got a small gas cooker four rings on top and one oven shelf (only)ive got to cook a small joint of beef,a small turkey crown also my roasters and yorkshires by 2pm on xmas day please give me some tips on how to get this all in control(three adults two children for the dinner thanks for your answers cheers

2007-12-22 07:53:25 · 1 answers · asked by Anonymous

2007-12-22 07:11:24 · 3 answers · asked by Kevin H 1

Hello out there and Happy Holidays...I was wondering about a Chocolate Pecan Pie Recipe....has anyone tried this and if so would you have a good recipe?

2007-12-22 06:58:27 · 5 answers · asked by ? 3

My husbands hockey team is having their Christmas Party tonight and I don't wanna go empty handed. I love sweets so I was thinking of cupcakes...but I wanted to try something new. Do you think I can put peanut butter in the batter or will that just come out a weird consistency?? Anyone ever try it?

2007-12-22 06:57:48 · 3 answers · asked by ginajimmy7707 1

2007-12-22 06:51:21 · 10 answers · asked by sasha 3

I am going to make homemade icecream for a christmas party that im having...does anyone have any reccomendations of things to mix in?

2007-12-22 06:29:26 · 4 answers · asked by blackbearcat101 2