2007-12-22 10:45:42 · 5 answers · asked by Answersk 2 in Food & Drink ➔ Cooking & Recipes
Still a chocolate chip cookie because it still has the chocolate and it's still a cookie.
2007-12-22 10:49:18 · answer #1 · answered by unfab_78 1 · 0⤊ 1⤋
Hello, Im not sure but i know a great site that has millions of recipes. There are a big selection of recipes the site is called www.allrecipes.com I hope this helps you a lot! They have a lot of drop cookies no need to roll out the dough. :-)
2007-12-22 10:57:09 · answer #2 · answered by ♠►delvy2567◄♠ 1 · 0⤊ 0⤋
I don't know what its called..I have substituted equal amounts of white sugar for brown just fine...Add a little extra spice.
2007-12-22 11:37:54 · answer #3 · answered by Anonymous · 0⤊ 0⤋
It's a Sugar Jumble!!
2007-12-22 10:49:12 · answer #4 · answered by chante 6 · 0⤊ 0⤋
Pale beige - it doesn't taste the same either.
2007-12-22 10:49:09 · answer #5 · answered by Nurse Susan 7 · 0⤊ 0⤋