Cooking & Recipes - November 2007

2007-11-23 08:31:42 · 31 answers · asked by Margaret O 1

2007-11-23 08:00:19 · 4 answers · asked by B Blah 1

What can I get for my mother's birthday? She likes to cook and to garden.

2007-11-23 07:42:01 · 6 answers · asked by Anonymous

I have one for you! Thanks. Happy Shopping Day!


Turkey Tetrazzini

1/2 cup butter
2 cups fresh sliced mushrooms
2 Tbsp. flour
2 cups chicken broth
3/4 cup Half and Half
Salt and pepper to taste
3 Tbsp. dry sherry
2 Tbsp. chopped fresh parsley
3 cups cooked turkey, cut into bit sized pieces
7 oz. cooked spaghetti
1 cup grated Parmesan cheese

Melt butter in large pan and cook mushrooms until just tender. Add flour and, while stirring slowly, stir in chicken broth. Cook over medium heat while stirring until mixture starts to thicken. Remove from heat and add Half and Half, sherry, parsley and salt and pepper to taste. Add turkey and cooked spaghetti and mix well. Pour mixture into an ungreased 13 x 9 inch baking dish and sprinkle with grated Parmesan cheese. Bake in preheated 350 degree oven for 35 to 40 minutes.

The Skinny: Use low fat chicken broth and substitute low fat evaporated milk for the Half and Half.


Happy Cooking!

2007-11-23 06:52:25 · 13 answers · asked by xenypoo 7

i really want to make my mom a dinner for tonight to suprise her. Not like full dinner but something that will fill her up.
i'm 13 and i know how to use the oven, but not that well and i don't wanna risk burning down the house or something.
does anyone know any meals that would be easy for me to cook without the oven?
thanks!

2007-11-23 06:52:13 · 9 answers · asked by ? 1

please....I tried to find it on the bbc website but i couldn't find it.

it looked really good. many thanks if you can help

2007-11-23 05:56:56 · 4 answers · asked by JUDAS 2

Can I just add more flour?

2007-11-23 05:41:20 · 11 answers · asked by J C 3

My question is:- "What is seasoned plain flour, or how do I season ordinary plain flour?
Thank you in advance for any sensible answers.

2007-11-23 05:19:20 · 9 answers · asked by racerman 3

I love banana pudding.

2007-11-23 05:18:02 · 28 answers · asked by KobeFan4Lyfe24 2

I am going to my husand's godmother's house for X-mas this year and they're a very traditional Sicilian family who know how to cook just about anything! I wanted to bring a dessert over to their house but I am really unsure of what to make. I am beginning cook so I don't have much experience or knowledge. Can anyone give me ideas or recipes that are tasty yet easy to prepare?

2007-11-23 05:09:02 · 8 answers · asked by Anonymous

How long should I cook a 5.32lb turkey breast on the bone...I know how long you could cook a full turkey, but I am not sure how long for just the breast...

2007-11-23 05:06:13 · 7 answers · asked by Jessica 6

With no refined sugar or white flour.

2007-11-23 05:04:41 · 2 answers · asked by Anonymous

ive been eating chocolove

I wonder if there are any other brands that make delicious dark chocolate.

please recommend some.. I'll appreciate that. Thanks

2007-11-23 04:59:33 · 10 answers · asked by Anonymous

2007-11-23 04:58:10 · 15 answers · asked by flying hi 1

2007-11-23 04:55:15 · 30 answers · asked by Anonymous

2007-11-23 04:53:36 · 8 answers · asked by Miss Amber 3

use a regular pot or a crock pot instead?

2007-11-23 04:48:31 · 11 answers · asked by J C 3

do you?

2007-11-23 04:35:35 · 7 answers · asked by Hannah D 1

Some friend of mine have given me 4 rather large trout & I'd like some ideas on preparing them, besides frying. Thanks.

2007-11-23 04:23:26 · 5 answers · asked by wanda3s48 7

This is the mix that you just add water to in the the bottle, shake and pour. Is there a difference between waffle batter and pancake batter?

2007-11-23 04:18:24 · 5 answers · asked by David G 2

I have brown and white meat leftovers and I want a yummy recipe for a sandwich

2007-11-23 03:10:08 · 22 answers · asked by Domini 1

Give me some ideas for a new soup. I usually make one of the following:
Bacon and lentil
Chicken and veg broth
leek and potato
roast pepper and tomato
celery
mushroom
butternut squash and cheddar
Seafood chowder

Want something new to try - got any favourites you'd like to share with me?

2007-11-23 03:01:38 · 18 answers · asked by Anonymous

my Nana use to make mash potato patties but I don't remember what she would put in them besides egg & flour .
I hope some one knows exactly how to make them I have Lots of Mash potato's left over.
thanks

2007-11-23 02:30:00 · 8 answers · asked by Dee U 6

My father in law cooked it for me (I had never tried it before) and I loved it. I need to find out how to cook it because I now love it. Thanks.

<3,

2007-11-23 02:25:49 · 11 answers · asked by sxenerdx <3s her sweet baby 6

i have about 6 pounds of coconut,does anybody have any recipes for coconut,any recipe,i just have so much coconut

2007-11-23 02:15:05 · 11 answers · asked by tnsupermomwhit 5

Last year it was too moist, this year it was too dry. Geez I feel as though I cannot win with that stuff!!

2007-11-23 02:13:11 · 9 answers · asked by Betrdz 6

Hey i started to make a chicken curry last night, in a slow cooker, and switched it on low with the intention of eating it 10 hours later, it has now been 14-15 hours (i overslept) and from what i know about bacteria the chicken has been sat for a very long time at an optimum temperature for bacteria to grow.

In short, can i still eat this chicken curry or will i run the risk of food poisoning?

also does it make a difference that i dumped everything in the cooker while it was still frozen?

thanks in advance
Dave

2007-11-23 01:18:19 · 11 answers · asked by david e 2

Making pork and chicken kebabs tonight.Anyone know a good mariade or rub?Thanks.

2007-11-23 00:41:45 · 3 answers · asked by stickyfingeredurchin 5

What would you prefer? The mushroom sauce or the caramalised onion dressing?

What would you have with it? Chips and salad or veg, or something else?

Its for a romantic meal for my boyf.

2007-11-23 00:39:04 · 14 answers · asked by Nicola 3

I know this is a funny question but I can't remember the last time I had a bagel and I just bought some that are frozen. I was wondering if they are supposed to be toasted or just heated or what? What am I supposed to do with them when they are frozen? Thanks.

2007-11-22 23:29:37 · 6 answers · asked by Anonymous