Cooking & Recipes - October 2007

I really like the hazelnut cocoa spread Nutella. I'm wondering if anyone has a favorite way to use it, whether it's a favorite bread to spread it on, or a good recipe using it? I'd like to try some different ways of enjoying my favorite spread.

2007-10-15 16:29:30 · 12 answers · asked by GirlsRGamers2 7

Last year, one thing after another messed us up (one thing was rushing). How soon can we start baking the pieces? Are there any prep work we can do now? If you know of a website that contains directions/templates, that would be awesome. Thanks!

2007-10-15 16:25:14 · 2 answers · asked by Anonymous

I always love using fresh ingredients to make gourmet pizzas but everytime my crust end up soaked because of the water from fresh ingredients like mushrooms and tomatoes. This is so frustrating because the crust is beautiful and it's being ruined by the water coming out from the veggies! Does anyone have any suggestion to this problem and help me to get rid of the water?? This would help a lot, thx.

2007-10-15 16:18:40 · 9 answers · asked by Anonymous

2007-10-15 16:15:07 · 13 answers · asked by mamapoet2 1

2007-10-15 16:03:47 · 2 answers · asked by Anonymous

What is your favorite condiment? I like gravy...and mayo...but not together. Dijon mustard is yummy too.

2007-10-15 15:33:41 · 28 answers · asked by Little Miss Jake 3

2007-10-15 15:27:59 · 16 answers · asked by Katie H 1

2007-10-15 15:07:36 · 6 answers · asked by bob the blob 2

How can I microwave boiled rice? 1 cup of it. Thanks. How much water will I need? Thanks.

2007-10-15 14:51:13 · 7 answers · asked by Anonymous

does anyone have a good recipe
one that will work and hold them toghter
mine fell apart again?
thanks

2007-10-15 14:22:57 · 12 answers · asked by cher 5

I need a good dip that's different than just queso or spinach dip.

2007-10-15 14:17:22 · 10 answers · asked by the dirty south 3

Personally, I love marinara sauce.

2007-10-15 14:07:44 · 18 answers · asked by Anonymous

I made homemade chili in my cast iron dutch-oven. Now, the food tastes like metal! I know I need to reseason the pot, but can my food be saved? Is it possible to get the metallic taste out of it?

2007-10-15 14:04:39 · 8 answers · asked by busyprofmom30 1

(Blueberry, Cherry, Apple???) I can't decide!! Also, say why you like the pie you choose the best.

2007-10-15 14:01:15 · 13 answers · asked by ? 2

i dont kno what 2 cook or anything !i mean i kno how i just want some idea's on what 2 cook...??

2007-10-15 13:57:52 · 12 answers · asked by ♥l.0.v.E♥ 3

2007-10-15 13:53:58 · 18 answers · asked by John G 1

2007-10-15 13:51:33 · 2 answers · asked by Will T 4

I'm looking for a really really hot wing recipe, if you have a good one let me know.

2007-10-15 13:38:04 · 5 answers · asked by . 4

I have minimal experience in cooking but i wouldnt mind putting a few things together from fresh food to improve my diet, I like meat, fish all fruit and most veg. Also I aint fussy there isnt much I wont eat!

2007-10-15 12:56:42 · 20 answers · asked by Anonymous

We love pork, but have been told it is really bad for you. We love bacon and pan sausage, I can get turkey bacon, but how do we get pan sausage. We know how to make it, but what do you use instead of pork.

2007-10-15 12:54:56 · 14 answers · asked by joannlbeck 2

I have a ham that is already cooked and its sealed and in the freezer...What is some good seasonings or something to do to it so its not so BLAH! I dont know what else im making...just throw in some ideas! thanks!

2007-10-15 12:49:57 · 5 answers · asked by Ladels Mommy! 3

I've tried onions, but what else is good?

2007-10-15 12:49:00 · 10 answers · asked by Anonymous

Well, they made to all-conference! What healthy treat can I make to congradulate them? I wanted to make a cake, but they're not eating that right now. Is carrot cake healthy? Any ideas? Please?!

2007-10-15 12:42:55 · 4 answers · asked by Anonymous

i have a cube of silken tofu and i'd like to make scrambled eggs with it (with eggs beaters). can someone please give me an easy and simple recipe to follow?

2007-10-15 12:39:36 · 1 answers · asked by Anonymous

2007-10-15 12:28:58 · 18 answers · asked by numanuma201 3

2007-10-15 11:41:30 · 7 answers · asked by Anonymous

2007-10-15 11:40:37 · 5 answers · asked by Anonymous

I make home made burgers and they always fall apart. I've tried changing the amount of breadcrumbs and egg i put in the mixture both adding more and less but they still fall apart. Is there something extra to add?

2007-10-15 11:38:10 · 26 answers · asked by Buripuk 2

I'm 16 he's 17, If that helps.

2007-10-15 11:28:19 · 6 answers · asked by chefawbrey 2

2007-10-15 11:26:15 · 6 answers · asked by A S 1