Cooking & Recipes - July 2007

2007-07-06 04:12:44 · 23 answers · asked by Anonymous

2007-07-06 03:54:14 · 8 answers · asked by answer man sir 1

My finace and I are on very low calorie diets so chicken breast is obviously a dinner time staple.

I usually marinade in FF Italian, a little hot sauce or worstichire sauce when grilling - or cook in a little white or red wine indoors. Another fav. of his is baked w/ a little breading stuffed with 'cheese' and turkey-ham (shhh.. he doesn't know it's fat free cheese).

But we're bored!!!

What's your favorite way to make light chicken (or turkey, let's get crazy!)

2007-07-06 03:44:22 · 4 answers · asked by I Sprout A Blueberry 5

2007-07-06 03:40:15 · 5 answers · asked by donut 1

After sitting down with my husband last night reviewing our finances, we are now on a very strict budget. I need dinner ideas that won't cost too much too make. About $10 per meal. It's just the 2 of us. I don't get home from work until 5:30 so things that I can make and be done with in about an hour are perfect. We like beef, chicken, pasta. We don't like seafood.

We have gotten into a bad habit of eating pre-packaged meals (chicken strips, fishsticks...etc...) because they are cheaper and I can toss them in the oven and walk away but it's so bad for us.

Can anyone help me out?

2007-07-06 03:37:16 · 4 answers · asked by Dyanna M 2

Does anyone have a list of fruits and the seasonings to go with it? Thanks so much!

2007-07-06 03:33:22 · 5 answers · asked by queenvictorianicole 1

And u have to reduce by 1/3, does it mean boil at high a temperature or just simmer for 10minates? (this is for a red wine sauce for steaks) it never works for me. Also what wine is best?

2007-07-06 03:19:40 · 12 answers · asked by cavetroy 3

My fish always sticks to the frying pan and never comes out in one piece.
What am I doing wrong?

2007-07-06 03:06:05 · 9 answers · asked by freebird31wizard 6

If its something u know I won't know how to cook then give me a receipe!

2007-07-06 03:04:16 · 8 answers · asked by Tiffany 2

I froze my cookie dough because I wanted to bake it the next day. Is it alright if I microwave it a little so that I can roll it up into little balls now and bake? Or should I just wait? Because it is really hard right now.

2007-07-06 02:51:04 · 11 answers · asked by Julie G 1

Or i guess it could be a cookie, but i'm kind of tired of them. what's a simple recipe for whipped cream and chocolate chips? I have no ice cream, if that's what ur thinking.

2007-07-06 02:48:20 · 16 answers · asked by Anonymous

2007-07-06 02:45:48 · 10 answers · asked by Becky 2

I am a lifelong vegetarian, but I appreciate the fact that others eat meat. So I am having some people over for dinner next week who are meat eaters and I don’t know what to cook. I had them over once before and cooked Mediterranean chicken breasts separately to go with our bow tie pasta, salad, and bread. I really don’t want to do that again but I’m at a loss for other menus that would include a meat but not be the main dish. Help!

2007-07-06 02:08:47 · 15 answers · asked by Anonymous

And also do you know any good places or website to buy cake accessories from ?

2007-07-06 01:58:59 · 11 answers · asked by Anonymous

i'm just a beginner so i just wanna know if there is a specific recipe......and what kind of chocolate should I use?

2007-07-06 01:56:08 · 5 answers · asked by lfumes 1

Once I put Chili powder in an Apple Pie that I was baking for company for dinner!
They actually liked it tho; said it was very "tangy"!
How did your mistake turn out?
I 've made quite a few funny mistakes, but most of them resulting in just tossing it in the garbage!

2007-07-06 01:07:16 · 17 answers · asked by JoJoCieCie 5

I am looking for ideas for my Luau other than the regular Potato/Pasta Salad. Any ideas on side dishes or side salads?

2007-07-06 00:15:25 · 5 answers · asked by Maggie518 1

Time, Time, Time. No one has now. Can you suggest some quick food recipes that one can make in quick and hurry, When you dont have time what do you make?

2007-07-05 23:14:57 · 22 answers · asked by Sidd 7

It is an ingredient in making ratatouille

2007-07-05 22:01:01 · 7 answers · asked by Posh 1

What would be the best option for a healthy home made birthday cake for our daughter?

2007-07-05 21:57:45 · 33 answers · asked by Marc D 2

with tomato maybe..

2007-07-05 19:33:35 · 5 answers · asked by Anonymous

it's good anyways, but any other ways to use the cucumber would be helpful too.

2007-07-05 19:23:42 · 11 answers · asked by j.c. 3

some quick and cheap recipes for dinner or lunch please? preferably containing chicken and easy to make

2007-07-05 18:03:03 · 7 answers · asked by My Name Is Trip 4

2007-07-05 17:36:48 · 16 answers · asked by truth set free 1

2007-07-05 16:27:56 · 23 answers · asked by Jupe 6

I made peanut butter soup for my family and they didn't like it. Can you tell me anything to do with it to make it taste better or mix it into something so that it doesn't taste so peanut buttery. We contemplated the fact that it might need more onions, but I would love to be able to do something with it as there is a lot here.

Thanks

2007-07-05 16:20:49 · 5 answers · asked by karas_clothes 2

2007-07-05 16:04:47 · 6 answers · asked by Anonymous

this battle has been going on for ages
DON' T ACT LIKE YOU DON'T KNOW

2007-07-05 15:31:31 · 19 answers · asked by Anonymous

2007-07-05 14:36:14 · 32 answers · asked by Lilith 5

I just returned from the interior of British Colombia, sagebrush grows everywere in the lowlands, I stoped and picked some, it smells quite strong, just wondered if it's good to cook with?

2007-07-05 14:13:21 · 6 answers · asked by J B 2