Cooking & Recipes - February 2007

2007-02-06 02:10:39 · 7 answers · asked by HANK H 1

2007-02-06 01:57:51 · 3 answers · asked by LIBRA34 2

Why do the shells keep sticking to the shell when I hard boil eggs? I boil them for 10 minutes and then put them in cold water in the fridge until the next morning. I heard that fresh eggs will do this, so I have been using eggs that are a week or two old, but the same thing keeps happening.

2007-02-06 01:44:03 · 10 answers · asked by Anonymous

2007-02-06 01:41:49 · 2 answers · asked by ultramale 1

2007-02-06 01:37:07 · 3 answers · asked by Anonymous

Can anyone point me in the right direction

thanks

2007-02-06 01:33:12 · 9 answers · asked by Anonymous

it needs to be low fat

cant be fish

cant have peppers or mushrooms in it

and needs to be something interesting as im bored of cooking spag bol, cottage pie, and chicken kievs

any help with ideas would be appreciated

2007-02-06 01:26:33 · 16 answers · asked by Anonymous

2007-02-06 01:18:16 · 9 answers · asked by nana_berylv 2

My husband of 12 1/2 years has learned to eat a few new things, however, he is still pretty limited. He will eat potatoes, green beans and corn. As far as meats go, beef, chicken and pork. We have 3 children who are willing to try new things but are pretty set in liking just the basics too. When serving dinner I try to do two green veggies, green beans for husband and something else for the rest of us. After cooking dinner almost every night for what seems like forever, I would love to try some new things that everyone might like. All help appreciated!

2007-02-06 01:14:41 · 5 answers · asked by reevesfarm 3

To Whom It May Concern,

Does anyone know of a websight that will give out receipes that does not have a charge?


Thank You,

Lee Hert

2007-02-06 01:12:21 · 10 answers · asked by hickory1522 1

What can i do with it to make it real tasty, do i need to add gravy granuels or something?
I WOULDNT MIND MAKING A STEW KIND OF THING WHAT SHOULD I DO?

2007-02-06 00:44:50 · 9 answers · asked by Anonymous

2007-02-06 00:43:25 · 5 answers · asked by Anna S 1

I'm doing research on junk food and I need a list of them which I can prepare(cook it). Anybody can help me with it?

2007-02-06 00:25:45 · 10 answers · asked by Nonsensical 2

2007-02-05 23:56:05 · 7 answers · asked by Tom Q 2

I've tried finding it in Cold Storage and NTUC FairPrice to no avail.

2007-02-05 23:52:41 · 7 answers · asked by hazelnadcokelat 1

I have found so many foods lately that say they have an improved recipie. Most have no taste and are not as good as the used to be. Example: smooth peanut butter. I used to love that but won't touch it now.

If it isn't broken, then don't fix it. Anyone else agree?

2007-02-05 23:50:04 · 16 answers · asked by HH 1

i don't real know how & when people eat deli-food..
is it only suitable for the party ?? or something else??
please answer,,,

2007-02-05 23:40:00 · 9 answers · asked by ken 1

2007-02-05 23:36:01 · 6 answers · asked by paru 1

boiling them? I'm looking for different ways to cook carrots as I have been microwaving them. I would like to cook them without boiling as this reduces the nutrients. I read that roasting quarter carrots would take about 30-40 minutes, if I cut them smaller would it be quicker?

2007-02-05 23:23:57 · 9 answers · asked by passion_fruitx 2

2007-02-05 22:59:14 · 4 answers · asked by BobDanzig 1

im doing a pizza development for my food course work i was wondering if anyone had a good recipe for a plain base that i could adapt

2007-02-05 22:53:00 · 8 answers · asked by bitter sweet 2

2007-02-05 22:52:05 · 10 answers · asked by BobDanzig 1

2007-02-05 22:48:04 · 6 answers · asked by ANN-MARIE P 2

2007-02-05 22:42:09 · 5 answers · asked by abi 1

2007-02-05 22:26:54 · 7 answers · asked by subha 1

So how do you???????

2007-02-05 22:13:31 · 11 answers · asked by tomthebomb 1

I would like to try this .....please share recipes......I would like a simple recipes that doesn't take too much ingrediants.......Thank You

2007-02-05 22:08:07 · 6 answers · asked by -GoDdeSs- 1

Nothing in Open this time of morning and I had a party saturday. some foods I have in the fridge are frozen solid. So I just wanted to make a quick treat. With the Following things I have on hand.

1)Enriched Flour (Self Rising)
2)Butter
3)Eggs
4)White Sugar
5)Vanilla
6)Baking Soda
7)Cinnamon

So, what can I make with the things above?

2007-02-05 22:03:54 · 6 answers · asked by Anonymous

2007-02-05 21:50:34 · 8 answers · asked by abi7112003 1

2007-02-05 21:50:33 · 9 answers · asked by Anonymous