Cooking & Recipes - October 2007

Who can tell me a fun way to make Halloween treats?

I know google and ask and foodnetwork already, so don't tell me those!

Who has a recipe that they can acually put on a notecard? Right now?

It would be a plus if you could shape them into cool hapes with cookie cutters! If you can shape them, where can you find them? How much money?

2007-10-21 05:46:56 · 3 answers · asked by girlygirlprincessbritt 2

I remember my friend once telling me that her mom made this great gravy to go with sausage and biscuits that used condensed milk. She told me how to do it in detail, and I went out and bought the stuff for it, but then forgot how to make it. Well now, I've got this condensed milk and I want to make this gravy for my family while they're visiting. Does anybody know how to make it?

2007-10-21 05:33:20 · 3 answers · asked by ? 2

OK. It's Sunday folks and as usual I shall ask what you've got for dinner. Me? I'm having roast chicken, roast potatoes, stuffing and some vegetables, namely carrots, peas, cabbage and swede. Oh and some roast parsnips too. What you got in your oven?

2007-10-21 05:10:59 · 16 answers · asked by Anonymous

2007-10-21 05:09:14 · 11 answers · asked by guillero o 1

i have never grilled on my own. i have watched people so i have the general idea, lol... i want to grill dinner for my boyfriend and he gets off work at 5 so i want it done by then. so heres my stupid grilling question. i want to make corn and bake potatoes. how long does that take on the grill? is there anyything special i should know. i just wrap them in tin foil and add seasoning right?

thanks:)

2007-10-21 05:03:36 · 9 answers · asked by tish 2

In the recipe, it says to put the cooked chicken & hot gravy into to puff and then bake it until the dough is cooked, but I want to make it ahead of time and bake it right before dinner. How will the fact that he cooked chicken & gravy are cold effect the baking of the puff pastry? Can I di this?

2007-10-21 05:02:47 · 6 answers · asked by ZombieTrix 2012 6

My fave is plain colly with cheddar cheese melted, but what else could I try today?

2007-10-21 04:54:28 · 14 answers · asked by keefbeef 3

I am sick of thinking up different things to cook. Please give me good, yet quick & easy ideas...pleaseeeeee help!

2007-10-21 04:43:59 · 12 answers · asked by Jessica 3

I also have the big food processor and stand mixer. With these two items, I have found that I rarely use the 3 cup mixer. What kinds of jobs would be good specifically for the smaller chopper?

2007-10-21 03:17:46 · 6 answers · asked by Amanda M 5

what kind and where it's made.

2007-10-21 02:16:12 · 20 answers · asked by @NGEL B@BY 7

2007-10-21 01:45:50 · 7 answers · asked by Azadeh N 1

2007-10-21 01:38:57 · 16 answers · asked by periwinkle135 3

2007-10-21 01:15:31 · 4 answers · asked by Anonymous

2007-10-21 00:42:11 · 3 answers · asked by majtaj4us 1

2007-10-20 23:56:38 · 8 answers · asked by Anonymous

Can you share your pumpkin pie recipe that you swear by?

2007-10-20 19:33:32 · 4 answers · asked by lsA 3

Yea, I wanted to make some cheddar cheese biscuits like I do all the time when we have BisQuick, but I'm out of Bisquick, and all the flour cheese biscuit recipes I find call for mustard seed, which I also don't have. Anyone have a good cheese biscuit recipe from scratch that requires normal ingredients?

2007-10-20 18:50:30 · 6 answers · asked by digidudetim 2

i'm baking cupcakes..

2007-10-20 17:40:41 · 13 answers · asked by Linzy 1

2007-10-20 17:36:10 · 3 answers · asked by BiBi 1

2007-10-20 17:07:29 · 6 answers · asked by SnuggJeans 3

I had a bunch of cra*. Some chicken both from KFC and already cooked at a chinese food station in the grocery store, some chocolate with peanuts, pepsi, etc. just a bunch of food to take away the hunger. not a meal.

2007-10-20 15:57:40 · 17 answers · asked by Anonymous

Do you happen to have any different, and I mean really, really different chicken salad recipes. Ten points goes to the most different!

Thanks!!!!

2007-10-20 15:47:02 · 10 answers · asked by Anonymous

Other than sauerkraut and whinnies.

2007-10-20 15:47:00 · 8 answers · asked by lifescircle 5

I don't want to use "lard" or shortening, and I want to use self rising flour. Any recipes???

2007-10-20 15:30:17 · 12 answers · asked by ϑennaß 7

2007-10-20 15:18:17 · 6 answers · asked by Inou 3

I am trying to gain weight and want to know what foods to eat. Junk food doesn't have any effect on me at all and I want to eat healthy anyways so if you could give me some ideas of what to eat it would be greatly appreciated!

2007-10-20 15:11:29 · 6 answers · asked by Jamie-Lynn 3

2007-10-20 15:03:05 · 5 answers · asked by Becca 5

HI! I like to make Turkey / chicken soup with long grain rice... The problem i have is that if I store the soup over night, the rice keeps soaking up liquid and the next day its just rice mush...

does anyone have any tips on how i can avoid this?

2007-10-20 14:57:47 · 4 answers · asked by nfldog4608 1

2007-10-20 14:47:59 · 8 answers · asked by curvy_chick000 4

Would you enjoy this ?
I did, and very pleasant it was too.

2007-10-20 14:47:54 · 9 answers · asked by Anonymous