2007-10-21 01:15:31 · 4 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
http://www.sheepscreek.com/recipes/donbalaan.html
http://uktv.co.uk/food/recipe/aid/533733
2007-10-21 01:19:45 · answer #1 · answered by Clare 7 · 0⤊ 0⤋
TEXAS CALF FRIES OR MOUNTAIN OYSTERS
Calf fries as many as you want. Hot, not boiling water. Salt and pepper. Dip calf fries into hot but not boiling water. Leave 1 to 2 minutes. Longer if frozen. Drain and peel off outer membrane. Cut into bite size chunks. Beat together 1 egg, 1 cup milk, dip fries in liquid, then in equal parts of flour and cornmeal that has been seasoned with salt and pepper. Fry in deep, hot shortening. When they are done they will float to the top. Drain on paper towels; serve warm with dip.
2007-10-21 02:25:56 · answer #2 · answered by Anonymous · 1⤊ 0⤋
If they are large you might want to slice them first. Dredged in seasoned flour and pan fried is the usual way.
2007-10-21 01:59:17 · answer #3 · answered by Charles C 7 · 0⤊ 0⤋
why do you wanna cook sheep nu*s the dog's will eat them raw
2007-10-21 01:27:54 · answer #4 · answered by mmdjaajl 6 · 0⤊ 0⤋