Cooking & Recipes - March 2007

there is a recipe on the back of the lipton recipe secrets ranch soup mix and my family loves it. I used to make it all the time then i went about 3 months without making it. Now i cant find the ranch soup mix anywhere. i have looked at several different grocery stores and even tried online. If anyone has in information about why this is not on the shelves anymore or where i may be able to find it please let me know. The grocery stores i tried are H.E.B, Wal-Mart, and Brookshires.

2007-03-24 15:39:56 · 4 answers · asked by Anonymous

2007-03-24 15:36:41 · 1 answers · asked by Stevie Do 2

It is a czech recipe and I need a bar that has shreded coconut filling and is covered with chocolate. I don't eat sweets, so I don't know if there is anything like that here in US. If so, could you give me a name of that bar and manufacturer as well?

2007-03-24 15:36:40 · 2 answers · asked by Matahari 4

The only thing I ever liked at Outback was the Brisbane Shrimp Saute. It was great.

I asked for their recipe since they have taken it off the menu, but they refused to give it to me.

Does anyone have a recipe similar to it?

It contained shrimp in a lemon butter sauce with mushrooms and noodles.

2007-03-24 15:32:14 · 2 answers · asked by grshoppers 2

chocolate for apples

2007-03-24 15:27:36 · 4 answers · asked by kw3162 1

2007-03-24 15:23:22 · 8 answers · asked by Anonymous

Am not making it homemade am getting a little help from
" Zatarian's" .So I would like to know what do I add in it?

2007-03-24 15:23:10 · 9 answers · asked by Anonymous

2007-03-24 15:21:30 · 6 answers · asked by pigspadoonki 2

I have been on a low-calorie diet for about a month. I enjoy cooking and baking so much, but it seems like i can't find any recipes for meals and for baking. Any websites or good recipes or any ideas? Thanks.

2007-03-24 15:20:22 · 3 answers · asked by Anonymous

2007-03-24 15:19:54 · 4 answers · asked by ~♥The Hon♥~ 2

i cook a lot and have cooking oil flim all over the place need something that would do fast work of it and clean it to a shine

2007-03-24 15:17:10 · 5 answers · asked by Anonymous

Do you put a cover on or not?

2007-03-24 15:16:38 · 5 answers · asked by juju 3

I recieved a fully cooked ham, how do I use it?

2007-03-24 15:15:40 · 13 answers · asked by Xavier J 1

I work for a lady that is 87 years old she is polish and has not had a polish meal in about 2 years since she moved in with her son. I would love to cook something for her the only thing is it needs to be soft because she has dentures and can't chew very well. Does any one have a simple recipe that I could make?

2007-03-24 14:58:17 · 4 answers · asked by beachgirl111982 2

I had one, but lost the cookbook somewhere! The cookbook was from a grocery store called The Food Gallery in Pittsburgh, PA.

2007-03-24 14:54:05 · 3 answers · asked by plmbgold 1

I don't like onions at all how do I cook without them when everythig has onions.

2007-03-24 14:43:19 · 12 answers · asked by alsupjim 1

what is a fun resipe to make with a kid, that is easy to do, like with graham crackers or something besides smores.

2007-03-24 14:36:54 · 15 answers · asked by Kat 2

2007-03-24 14:31:40 · 5 answers · asked by JUDY G 1

Im following a bolognese recipe by Giada and it says to saute garlic and onion in olive oil over medium heat for 8 minutes, then add carrots and celery and sautee for 5 mins, then add ground beef and brown for 10 mins.

Wont the garlic burn?

2007-03-24 14:23:58 · 14 answers · asked by juju 3

2007-03-24 14:19:50 · 3 answers · asked by Michael I 1

What is a really good recipie for homemade jerky, I was hunting one time in southern GA and one of my buddys bought his friends special jerky recepie it was really good!

2007-03-24 14:13:01 · 3 answers · asked by Jman 1

2007-03-24 14:06:44 · 10 answers · asked by Vicki B 3

2007-03-24 14:00:07 · 2 answers · asked by Anonymous

The steaks were from a fresh caught squid that weighed approx. 30lbs. I know how to clean it, just wanted some ideas on how to prepare it.

2007-03-24 13:55:11 · 5 answers · asked by CP 2

had a great meal at Blacks in Bethesda, MD, short ribs, creamy grits, collard greens. Am thinking low country grits... but the ribs? and the sauce/gravy? any help?

2007-03-24 13:52:54 · 7 answers · asked by a cabingirl 6

Looking for a recipe for Lobster sauce to serve over pasta or seafood burritos or nachos. Like served at LaSenorita's restaurant or Red Lobster or Olive garden.

2007-03-24 13:50:17 · 8 answers · asked by ricegirl 2

Looking to get several lasagna recipes, want to try some new recipes for it out.

2007-03-24 13:49:32 · 8 answers · asked by Anonymous

Love Southern cooking but I can't find a recipe for a southern biscuit nice and fluffy more recipes just aren't as good as you can eat in the southern states.

2007-03-24 13:47:26 · 7 answers · asked by ricegirl 2

thanks

2007-03-24 13:45:04 · 5 answers · asked by Theta40 7

I know how to make oven roast but not pot roast.HELP!

2007-03-24 13:36:26 · 3 answers · asked by CECE 1